Ilpumyangpyeonhaejangguk Samcheokwondok
일품양평해장국 삼척원덕점
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
valutazione
Recensioni
menù
A representative haejang-guk that allows you to experience the unique spicy and refreshing taste of the soup made with fresh beef entrails.
A fantastic combination of tender beef tripe, blood sausage, and seasoned greens in a hangover soup.
A high-protein, low-calorie dish made with flavorful internal organs seasoned with patented seasoning and chili seed oil.
A hearty hangover soup made with head meat, assorted pork parts, and traditional sundae, simmered in a rich broth made from beef bones for a deep flavor.
A hangover soup made with meaty neck bones and napa cabbage.
A spicy soup made with beef and various vegetables, simmered in a rich broth.
A dish made with a rich and savory broth simmered from beef bones, featuring napa cabbage and beef brisket.
A healthy dish made with high-quality seonji rich in iron, which helps with skin beauty and prevents anemia.
A hearty soup made with thick dried pollack and mushrooms, enhanced by the refreshing taste of bean sprouts, offering a clean and invigorating flavor.
Made with 100% domestic soybeans, this cold noodle soup is rich, deep, and refreshing. *Seasonal menu for summer!*
(Large) 45,000 (Medium) 35,000
The best side dish that offers a chewy and mild flavor!
A menu item that combines the chewy dumpling skin and the texture of meat, making it a favorite among children.
