Something Eat

The signature dishes are tender steak and truffle cream gnocchi, showcasing a harmony of dishes made with fresh ingredients and wine. In particular, the truffle cream gnocchi has an attractive soft and chewy texture, and the acidity of the wine enhances the flavor of the cream sauce.

The interior features a sophisticated and cozy atmosphere created by the use of empty wine bottles in the decor and a large chandelier. The open kitchen allows you to see the cooking process directly, which adds to the sense of trust.