Izakaya Iccho
イザカヤいっちょ / IZAKAYA
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A Cozy Atmosphere with Creative Dishes to Enjoy
valutazione
Recensioni
menù
When you come to test it, you have to eat this to get started. Beef simmered for 8 hours finished with Madeira wine and demi-glace. Thanks to you, it's the most popular dish.
Three times the normal size! Crispy fried chicken made with original blend of fried chicken flour, served with a special dressing.
Hand-prepared from frying potatoes.
A collaboration of mochi and cheese, all gooey and delicious.
A homemade delicacy mixed with plenty of vegetables and cartilage.
The aroma of leeks sandwiched between thigh meat and meat is irresistible. * The 'negima' under the pillow is the size of a regular store. This is for comparison purposes, so it is not included.
Enjoy by dipping freshly baked baguette into the creamy cheese.
The balance of seared tuna aroma and condiments is exquisite.
Topped with plenty of negitoro.
Japanese-style creamy pasta with a dashi broth base!
Chocolate parfait with plenty of ice cream
