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Un luogo nascosto per dessert a Gunpo
Punti consigliati
valutazione
Recensioni
menù
A trifle with cherry cream filled with cherries and smooth milky chocolate cream, harmonized with chocolate soil
A rich and deep trifle enveloping the mouth with pistachio and dark chocolate cream
Enjoyable trifle with rich hazelnut cream and various ingredients spreading in your mouth at once
A refreshing and sweet trifle that combines various lemon ingredients in a colorful way
A harmonious galette with crispy and soft stewed apple compote, sweet crumble, and caramelized pecans
A galette filled with the tangy texture of figs soaked in grape juice and smooth cream cheese dough
A galette with a smooth dough filled with plenty of refreshing lemon juice and topped with a thin layer of lemon icing for a harmonious combination.
A galette where sweet orange peel and nutty macadamia are combined with white chocolate.
A galette filled with dough that is enriched with AOP-certified Beurre de Baratte (French churned butter) for added flavor
A galette filled with a smooth and light texture cheesecake made with Philadelphia cream cheese.
A galette that envelops a mouthful of bananas with whole bananas, banana bread, and thin banana chips
A galette filled with cashews, walnuts, and pumpkin seeds, combining a rich and sweet honey filling that is moist and delicious.
A galette with a light coconut dough, coconut slices, and coconut chips that pair well with a tangy apricot compote
A galette with a tangy cocoa crumble and dark chocolate that is sweet and nutty without being overwhelming
A galette where crunchy oatmeal granola and tangy strawberry compote harmoniously come together
