Artillery Tower
The Artillery Tower
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Historic Seaside Dining in an Intimate Setting
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Recensioni
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menù
duck soup - Cheddar rarebit
pears cooked in mulled wine
curry - lentils - parsnips
belly pork - apple
roast shellfish sauce
pineapple pickle
orange and cranberry compôte
roasted shallot - truffle oil +£5
almond tart - Amaretto ice cream (it's worth the 20 min wait !!)
stem ginger ice cream
blood orange sorbet
artichoke - pickled shallot
celeriac - pineapple pickle
Amaretto ice cream (allow 20 mins)
blood orange sorbet
chocolate sorbet - lemon curd
little soup - bread
belly pork - apple
duck - soup - rarebi
curry - lentils
goat's cheese - aged balsamic vinegar
Crisp & dry
Fresh, leaner style.
Aromatic, crisp lemon
Aromatic, Oak
off dry style. Spicy
Medium dry with peachy notes
Soft approachable with plum & blackberry fruit
Silky dark fruit spice, hint of vanilla
Cassis, Fruity with cedar notes
Blackberry, pepper and cinnamon
un oaked, Smooth blackcurrant finish
Juicy, ripe style
Sparkling Turkish delight fun. Low alcohol
Light & Crisp
Elegant Growers champagne
Beautifully made champagne with fine mousse
Drunk by James Bond. Dry, biscuit
Off dry style for people who like a slightly sweeter champagne
Powerful Pinot Noir dominated champagne
Zesty and fresh. Great with oysters & shellfish.
Base wine for Burgundy from good grower. Unoaked.
crispy and punchy style.
Bordeaux is not known for white wine but this is very good
Very dry with floral notes.
Dry, floral, liquorice
Famous spanish wine thanks to Rick stein. Exotic and floral.
Pretty little village, Great grower. Classic French sauvignon blanc.
Elegant with good minerality.
Graneche, syrah blend. Spicy - peppery.
A blend of hand crafted carigan-graneche- syrah. Soft Casiss flavours
Dark aromatic and intense
Cellared for 3 years, silky & smooth
Light, silky with berry aromas
Dark soft fruit flavour
A backdrop of casiss balanced fruit
Smooth in a Merlot style, from top producer
Pinot's from this part of the Island tend to be light and fruity
Bruiner is one of most highly regarded producer in rhone. Spicy
Delicate taninns fresh fruity finish
Red fruits with violet after notes
Deep crimson colour in modern oak style
Cabernet dominated wine in approachable style. Great vintage
Probably the best dessert wine in world, Fantastic vintage
Voted the best Soave for 6 consecutive years.
This wine sees 30 months aging in oak casks. Text book Rioja
NZ best pinot noir. More affordable than it's Burgundy siblings
Vibrant with dark complex flavours. Awarded best value Pinot Noir
Big hearted craft blwines.
A classic Pauillac senual and great vintage
A highly regarded estate perfumed & elegently Balanced
Light honey flavours
Sparkling Turkish delight fun, Low alcohol
Lush and balanced
Rich. Liquid raisins in the glass
duck soup - Cheddar rarebit
pears cooked in mulled wine
curry - lentils - parsnips
belly pork - apple
roast shellfish sauce
pineapple pickle
orange and cranberry compôte
roasted shallot - truffle oil +£5
almond tart - Amaretto ice cream (it's worth the 20 min wait !!)
stem ginger ice cream
blood orange sorbet
little soup - bread
belly pork - apple
duck - soup - rarebi
curry - lentils
goat's cheese - aged balsamic vinegar
artichoke - pickled shallot
celeriac - pineapple pickle
Amaretto ice cream (allow 20 mins)
blood orange sorbet
chocolate sorbet - lemon curd
Crisp dry
Fresh, leaner style.
Aromatic, crisp lemon
Aromatic, Oak
off dry style. Spicy
Medium dry with peachy notes
Soft approachable with plum blackberry fruit
Silky dark fruit spice, hint of vanilla
Cassis, Fruity with cedar notes
Blackberry, pepper and cinnamon
un oaked, Smooth blackcurrant finish
Juicy, ripe style
Sparkling Turkish delight fun. Low alcohol
Light Crisp
Elegant Growers champagne
Beautifully made champagne with fine mousse
Drunk by James Bond. Dry, biscuit
Off dry style for people who like a slightly sweeter champagne
Powerful Pinot Noir dominated champagne
Zesty and fresh. Great with oysters shellfish.
Base wine for Burgundy from good grower. Unoaked.
crispy and punchy style.
Bordeaux is not known for white wine but this is very good
Very dry with floral notes.
Dry, floral, liquorice
Famous spanish wine thanks to Rick stein. Exotic and floral.
Pretty little village, Great grower. Classic French sauvignon blanc.
Elegant with good minerality.
Graneche, syrah blend. Spicy - peppery.
A blend of hand crafted carigan-graneche- syrah. Soft Casiss flavours
Dark aromatic and intense
Cellared for 3 years, silky smooth
Light, silky with berry aromas
Dark soft fruit flavour
A backdrop of casiss balanced fruit
Smooth in a Merlot style, from top producer
Pinot's from this part of the Island tend to be light and fruity
Bruiner is one of most highly regarded producer in rhone. Spicy
Delicate taninns fresh fruity finish
Red fruits with violet after notes
Deep crimson colour in modern oak style
Cabernet dominated wine in approachable style. Great vintage
Probably the best dessert wine in world, Fantastic vintage
Voted the best Soave for 6 consecutive years.
This wine sees 30 months aging in oak casks. Text book Rioja
NZ best pinot noir. More affordable than it's Burgundy siblings
Vibrant with dark complex flavours. Awarded best value Pinot Noir
Big hearted craft blwines.
A classic Pauillac senual and great vintage
A highly regarded estate perfumed elegently Balanced
Light honey flavours
Sparkling Turkish delight fun, Low alcohol
Lush and balanced
Rich. Liquid raisins in the glass
duck soup - Cheddar rarebit
pears cooked in mulled wine
curry - lentils - parsnips
belly pork - apple
roast shellfish sauce
pineapple pickle
orange and cranberry compôte
roasted shallot - truffle oil +£5
almond tart - Amaretto ice cream (it's worth the 20 min wait !!)
stem ginger ice cream
blood orange sorbet
little soup - bread
belly pork - apple
duck - soup - rarebi
curry - lentils
goat's cheese - aged balsamic vinegar
artichoke - pickled shallot
celeriac - pineapple pickle
Amaretto ice cream (allow 20 mins)
blood orange sorbet
chocolate sorbet - lemon curd
Crisp & dry
Fresh, leaner style.
Aromatic, crisp lemon
Aromatic, Oak
off dry style. Spicy
Medium dry with peachy notes
Soft approachable with plum & blackberry fruit
Silky dark fruit spice, hint of vanilla
Cassis, Fruity with cedar notes
Blackberry, pepper and cinnamon
un oaked, Smooth blackcurrant finish
Juicy, ripe style
Sparkling Turkish delight fun. Low alcohol
Light & Crisp
Elegant Growers champagne
Beautifully made champagne with fine mousse
Drunk by James Bond. Dry, biscuit
Off dry style for people who like a slightly sweeter champagne
Powerful Pinot Noir dominated champagne
Zesty and fresh. Great with oysters & shellfish.
Base wine for Burgundy from good grower. Unoaked.
crispy and punchy style.
Bordeaux is not known for white wine but this is very good
Very dry with floral notes.
Dry, floral, liquorice
Famous spanish wine thanks to Rick stein. Exotic and floral.
Pretty little village, Great grower. Classic French sauvignon blanc.
Elegant with good minerality.
Graneche, syrah blend. Spicy - peppery.
A blend of hand crafted carigan-graneche- syrah. Soft Casiss flavours
Dark aromatic and intense
Cellared for 3 years, silky & smooth
Light, silky with berry aromas
Dark soft fruit flavour
A backdrop of casiss balanced fruit
Smooth in a Merlot style, from top producer
Pinot's from this part of the Island tend to be light and fruity
Bruiner is one of most highly regarded producer in rhone. Spicy
Delicate taninns fresh fruity finish
Red fruits with violet after notes
Deep crimson colour in modern oak style
Cabernet dominated wine in approachable style. Great vintage
Probably the best dessert wine in world, Fantastic vintage
Voted the best Soave for 6 consecutive years.
This wine sees 30 months aging in oak casks. Text book Rioja
NZ best pinot noir. More affordable than it's Burgundy siblings
Vibrant with dark complex flavours. Awarded best value Pinot Noir
Big hearted craft blwines.
A classic Pauillac senual and great vintage
A highly regarded estate perfumed & elegently Balanced
Light honey flavours
Sparkling Turkish delight fun, Low alcohol
Lush and balanced
Rich. Liquid raisins in the glass