Shimokawa 60 Enzyme Eggs and Hokkaido Wheat Pasta Mugi to Tamago Mitaka

A summer limited pasta luxuriously made with the premium mini tomato 'Junaama', which is popular for its fruit-like sweetness. The moderate saltiness and umami of the tarako enhance the bursting sweetness of 'Junaama' to the utmost, allowing you to enjoy a meticulously calculated exquisite marriage of flavors.

A summer limited pasta that luxuriously uses the popular premium mini tomato 'Jun Ama' known for its fruit-like sweetness. It is packed with the deliciousness of 'Jun Ama' along with plump shrimp and a rich tomato cream sauce. The strong sweetness and refreshing acidity of 'Jun Ama' accentuate the richness of the sauce.

Our pride dish! The number one popular item! A generous serving of pepperoncino with chicken, bacon, spinach, and more, mixed with a special egg yolk.

420 yen - You can choose from soup (+0 yen), soft drink (+80 yen), or alcohol (+400 yen).

From 300 yen, you can choose from soup (+0 yen), soft drinks (+80 yen), or alcohol (+400 yen).

650 yen~ You can choose from soup (+0 yen), soft drinks (+80 yen), or alcohol (+400 yen).

From 340~ you can choose from soup (+0), soft drinks (+80), or alcohol (+400)