SoseolWon

A soft and fluffy texture like snow that melts in your mouth, Snow Flower Bingsu

Five types of financiers baked to be crispy on the outside and chewy on the inside, using almond flour and hazelnut butter.

A rice flour castella that is aged for 24 hours using makgeolli, resulting in a rich and sweet flavor.

Warm mugwort castella with a unique bitter and sweet taste, made with mugwort aged for 24 hours and makgeolli.

A refreshing and sweet castella filled with peach and yogurt fresh cream, made with rice flour, perfect for enjoying cold.

A soft-textured pudding that allows you to enjoy the rich flavor of fresh milk.

A smooth pudding that allows you to experience the rich flavors of matcha and milk together.

A soft-textured pudding infused with strong Earl Grey flavor from steeped Earl Grey leaves in milk.

Castella cake with strawberry cream