Ko-chan
こうちゃん
A seafood izakaya with a retro atmosphere
valutazione
Recensioni
menù
This course is only available this season! This price is possible because it is directly shipped from the market!
Seasonal course!
This is a salad topped with plenty of shirasu! You can choose either a Japanese-style dressing or a perilla dressing, whichever you prefer!!
A salad made with plenty of crunchy and refreshing radishes!
A classic salad with the aroma of sesame oil!!
A refreshing dish made with shark cartilage mixed with plum, offering a crunchy texture.
Made with fresh mozuku! Enjoy it with our homemade vinegar!
Using the sticky nagaimo from Aomori Prefecture♪ Please enjoy it with some soy sauce!!
A specialty from Akita! It is smoked takuan (pickled daikon). It goes well with cream cheese, so please let the staff know if you would like some!!
Please enjoy as a break for your chopsticks♪
Homemade pickled delicacy!!
The sweet and savory sauce is irresistible! It's a dish that children also love♪
The cream cheese marinated in homemade miso is rich and very delicious♪
A dish that offers a delightful popping texture.
The flavor of butter is appetizing!!
Please enjoy it mixed with egg yolk! ♪
This is a namerou mixed with several types of fish!
Please enjoy the grilled skate fin dipped in mayonnaise! You won't be able to stop!!
We carefully select fish and vegetables that change with the seasons!! Enjoy with salt or tempura dipping sauce!!
With salt or tempura dipping sauce!!
Please enjoy it with our homemade tartar sauce!!
Uses domestic young chicken's yagen cartilage. Perfect for beer!!
Juicy fried chicken marinated overnight!
Snack potatoes coated in anchovy butter!! Perfect with drinks. Of course, kids love them too!!
Fluffy potatoes with a strong garlic flavor!!
A dish full of flavor, simmered with plenty of vegetables and beef tendons.
A gentle flavor slowly simmered with carrots, daikon radish, and beef tendon!
We are confident in our dashi!!
A crispy Japanese-style pizza! The cheese is melty♪
The tuna is marinated in our homemade soy sauce!
This is Namekoro mixed with various local fish!
The cooked tarako has a fun, popping texture.
This is a refreshing chazuke perfect for a light finish.
A luxurious bowl topped with several types of sashimi!
A rice bowl topped generously with fresh shirasu!!
A dish that brings out the flavor of fish broth and warms the body.
Our pride! Freshly caught live shirasu from the morning! Orders are accepted from 17:00. A very popular dish! Please enjoy.
First of all!! - Small 400 yen
・Bottle 2,000 yen
・Bottle 2,500 yen
・Glass 400 yen
• Oolong tea • Tea mix • Aojiru mix • Calpis mix • Tomato mix • Coffee mix
