Umibou
海坊
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An izakaya where you can enjoy fresh sashimi and charcoal-grilled dishes
valutazione
Recensioni
menù
Sashimi, yakitori, deep-fried hors d'oeuvre, nabe dish, and one or two other dishes *Content may change depending on availability. Please feel free to ask us if you have any other requests.
Sashimi, yakitori, deep-fried hors d'oeuvre, nabe dish, and 2 to 3 other dishes *Content may change depending on availability. Please feel free to contact us for other requests.
Utilizing the experience of the owner who used to work at a fish market, we carefully select fresh fish every morning and offer them in the best condition. Even in Saitama, far from the sea, you can enjoy delicious fish. We also offer high-quality natural fish at a low price, so please try them.
Natural tuna sashimiNatural red grouper sashimiNatural black sea bass sashimiNatural yellowtail sashimiUmazura hagi sashimi with liverNatural maggot sashimiNatural flying fish tatakiNatural octopus sashimiAll items ¥550Homemade silverfish saikyo yaki ¥650Dried extra large inshore horse mackerel overnight ¥490Dried inshore fish in white soy sauce ¥450Home-made one-piece grilled pork spare rib ¥550Pork loin skewer (1 skewer)¥200Specialty popular tangy yakko (fried eggplant) 200YenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYenYen
Our sashimi changes daily depending on the day's procurement situation, so please check today's recommendations for details. ・Sashimi dish starting from 550 yen ・Sashimi assortment for one person (3 varieties) 1180 yen, for two people (5 varieties) 1980 yen!! We also prepare sashimi according to your preferences.
Hiyayakko (Chilled Tofu) 300 yen, Edamame 300 yen, Chilled Tomato 300 yen, Authentic Kimchi 300 yen, Oshinko Assortment 350 yen
Skin-on young chicken thigh 160 yen, Duck meatball 140 yen, Soft bone-in meatball 130 yen, Chicken tenderloin 130 yen, Chicken tail 130 yen, Chicken liver 130 yen, Chicken heart 130 yen, Chicken skin 120 yen, Chicken skin with garlic 120 yen, Gizzard 120 yen, Chicken tenderloin (with wasabi, plum shiso, yuzu pepper) 120 yen, Tomato bacon 130 yen, Black beef skewer 280 yen, Black beef skewer 280 yen, Silver salmon belly 150 yen, Pork head meat 130 yen, Pork tongue 130 yen, Pork belly with shiso leaf 130 yen, Pork belly 130 yen, Pork white intestine 120 yen, Shiitake mushroom 120 yen, Grilled green onion 100 yen, Shishito pepper 100 yen
Tuna and Egg Salad 450 yen, Tomato and Cheese Chinese Salad 450 yen, Prosciutto Salad 450 yen, Pork Shabu-shabu Salad 450 yen
Julienne of Japanese Yam 300 yen, Homemade Thick Fried Tofu 390 yen, Fried Dashi Tofu 380 yen, Dried Whole Squid 450 yen, Grilled Mackerel with Salt 490 yen, Grilled Atka Mackerel 550 yen, Stir-fried Pork and Kimchi 450 yen, Plain Omelette 390 yen, Bacon and Cheese Omelette 450 yen, Special Okonomiyaki 450 yen, Fluffy Grilled Japanese Yam 480 yen, Seafood Chijimi 480 yen, Rolled Omelette with Dashi 550 yen, Deep-fried Domestic Young Chicken 490 yen, Crispy Tetra Fry 390 yen, Sweet Potato Croquette 380 yen, Osaka-style Bite-sized Gyoza 380 yen, Cheese Stick Spring Roll 350 yen, Hanpen Cheese Fry 350 yen, Nostalgic Ham Cutlet 380 yen, Shrimp Gratin Croquette 450 yen, Plump Shrimp Cutlet 480 yen, Crispy Sakura Shrimp 450 yen, Teriyaki Mayo Chicken Pizza 580 yen, Square Pizza with 5 Types of Cheese 580 yen, Assorted Sausages 490 yen (Pork, Cheese, Black Sesame, Basil, Honey Lemon)
Yakisoba 450 yen, Salt Yakisoba 450 yen, Sauce Yakisoba 450 yen, Ankake Yakisoba 480 yen, Warm Noodles 450 yen, Cold Somen 450 yen, Rice Balls (Salmon, Plum, Cod Roe, Bonito) 180 yen, Grilled Rice Balls (2 pieces) 300 yen, Dashi Chazuke (Salmon, Plum, Cod Roe) 300 yen, Special Fried Rice 480 yen, Oyakodon (Chicken and Egg Rice Bowl) 550 yen, Rice 150 yen, Miso Soup 100 yen
Orange sherbet 380 yen, Ice cream 300 yen (vanilla, matcha, chocolate cookie)
Draft beer Glass/390 yen, Mug/500 yen Bottled beer Black Label/650 yen, Lager/650 yen Non-alcoholic beer 380 yen
Hoppy Set (Black/White) 450 yen, Hoppy Single (Outside) 300 yen, Shochu for Hoppy (Inside) 150 yen
Nama-Reishu (Masumi) 580 yen, Atsukan 1 go / 400 yen, 2 go / 800 yen, Ginban (Daiginjo) 680 yen, Dewazakura (Ginjo) 680 yen, Nanbubijin (Tokubetsu Junmai) 680 yen, Tengu Mai (Yamahai Junmai) 680 yen
On the rocks & with water S/300 yen, W/580 yen, Square highball 390 yen, Square bottle 2300 yen, New Yamazaki bottle 5600 yen
Glass wine 300 yen, Split wine 450 yen, Bottle wine each 1600 yen
Oolong High Lemon Sour Calpis Sour Peach Sour Shikuwasa Sour Grapefruit Sour Acerola Sour Plum Wine Sour Plum Wine Ginger Green Tea High Kyoho Grape Sour Kiwi Sour Pineapple Sour Yuzu Sour Plum Wine on the Rocks Otokoyama Plum Sour
Cassis Soda, Cassis Oolong, Cassis Orange, Red Eye, Peach Fizz, Mojito, Fuzzy Navel, Moscow Mule, Bloody Mary, Screwdriver, Shandy Gaff
《Glass》Sweet potato shochu, barley shochu, tantaka tan《Bottle》Jinro 1600 yen Kinmiya shochu 1400 yen Kuro Kirishima (sweet potato) 1800 yen Kisho Kura (sweet potato) 1800 yen Nikaido (barley) 1800 yen Iichiko (barley) 1800 yen Iichiko Fukaku (barley) 1900 yen Tantaka Tanka (shiso) 1700 yen Acerola Kyogetsu 1400 yen
Pot (Green Tea, Oolong Tea) 300 yen, Pot (Mineral Water, Hot Water) 100 yen, Ice 200 yen, Carbonated Water 200 yen, Nanko Ume (Japanese Plum) 100 yen, Lemon Slice 180 yen
Cola, Calpis, Cider, Tomato Juice, Green Tea, Oolong Tea, Ginger Ale, Orange Juice, Acerola Juice, Peach Juice, Pineapple Juice, Citrus Juice, Kiwi Fruit Juice
