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A Diverse Array of Indian Cuisine Crafted by a Chef from South India
valutazione
Recensioni
menù
Choose one type of curry, naan, 1 piece of chicken tikka, 1 piece of seekh kebab, salad, draft beer
A meal consisting only of seasonal vegetables. Four types of curry (vegetable, mixed vegetable, sambhar, rasam), vada, rice, poori, papad.
A popular set meal in South India. Four types of curry (Chicken Chettinad, Mutton Curry, Sambar, Rasam), Chicken Tikka, Rice, Puri, Papad
A light snack made by spreading a batter of rice and urad dal flour thinly and cooking it like a crepe. Served with sambal and coconut chutney.
Potato filling, sambhar, served with coconut chutney
Served with sambar and coconut chutney
Served with sambhar and coconut chutney
Sambal, with coconut chutney
A light meal made with a rice flour batter generously mixed with onions and steamed. The batter is thick and has a chewy texture. Served with sambal and coconut chutney.
Vada is a South Indian snack. It is made from a batter of urad dal that is shaped into a donut and fried. Comes in 3 pieces. Served with sambar and coconut chutney.
A light snack made by fermenting rice flour and urad dal batter, then steaming it. Comes in 3 pieces. Served with sambar and coconut chutney.
Onion-based curry made with chicken and bell peppers
A dry type of curry made with chicken
Curry with spinach and chicken
A coconut-based chicken curry characterized by a deep, subtle sweetness.
A sweet chicken curry made rich with the use of butter
Spicy chicken curry in South Indian style
Luxurious curry with chicken tikka
Lamb meat and spice curry
Dry type curry made with lamb meat
Lentil soup curry made with plenty of butter
Rich cream-based curry made with butter and lentils
Chickpea and spice curry
A mild and creamy vegetable curry made with yogurt, fresh cream, and nut paste.
Healthy curry made with seasonal vegetables
Curry made with potatoes and cauliflower
Spicy curry made with okra
Curry with potatoes and eggplant
Curry with mushrooms and spices
Curry made with green peas and Indian cottage cheese
Cottage cheese and spinach curry
This is a curry made with potatoes and spinach.
Curry made with butter and cottage cheese
This is a shrimp curry in the style of Goa (a place in South India)
Fluffy and chewy Indian bread
Naan baked with finely chopped garlic as a topping, its aroma stimulates the appetite.
A very popular naan baked with gooey cheese stuffed in the dough
A type of Indian-style sweet bun filled with red bean paste and baked
Naan baked with a filling of mentaiko and cheese mixed into a paste
A type of unleavened bread (paratha) made with layered dough, filled with potatoes and baked.
Unleavened bread made from whole wheat flour, rolled out thinly and cooked in a round shape
Flavorful rice cooked with cumin
Indian-style pilaf made with vegetables
A dish made by marinating boneless chicken with spices and yogurt, then baked in a tandoor oven.
This is a chicken tikka with a strong garlic aroma that stimulates the appetite, made with extra garlic during marination.
A mild dish made by marinating boneless chicken in fresh cream, spices, yogurt, and then baking it in a tandoor oven.
A dish made by mixing minced meat with spices and finely chopped vegetables, then shaped into a ring and baked in a tandoor oven.
Nepalese style steamed dumplings
A Nepali dish where momo is dipped in a soup with a tangy and spicy flavor.
A dish made by seasoning potatoes and green peas with spices, wrapped in a wheat flour skin, and deep-fried.
A type of fried chicken famous in South India, seasoned with spices
Stir-fried vegetables in paprika sauce, Indian Chinese cuisine
Stir-fried cauliflower and vegetables in a paprika sauce, Indian Chinese cuisine
A dish made by stir-frying cottage cheese and vegetables in chili sauce
A dish made by stir-frying chicken with vegetables and chili sauce.
A dish made by stir-frying potatoes with vegetables and chili sauce.
A dish made by stir-frying dried meat marinated with spices and vegetables together.
Spicy stir-fried sheep offal
A dish made by mixing potatoes with spices such as cumin seeds
A platter of Indian-style tempura made with various vegetables
A light snack made of thin, round crackers filled with ingredients like potatoes and beans, served with sauce.
A dish made of thin, round crackers filled with ingredients like potatoes and beans, served with yogurt sauce.
A snack mixed with finely chopped onions, puja (Nepalese puffed rice), and spices.
Nepalese style fried noodles
Nepalese-style fried noodles
Fried chicken with bones
This dish features spicy fried cauliflower coated in a sweet and spicy sauce.
A snack similar to a cracker made by kneading lentil flour, rolling it thin, and heating it.
A dish topped with spicy seasoned salad on papad
It is an egg dish loved around the world.
This is an Indian style salad.
A basic salad featuring seasonal fresh green and yellow vegetables as the main ingredients.
Salad topped with chicken
This is a salad made with chickpeas.
Spicy and tangy vegetable soup
Creamy and healthy spinach soup
A healthy tomato soup packed with lycopene and vitamins
Stir-fried minced chicken with basil served with rice and a fried egg on top
Steamed chicken with ginger sauce
Thai fried noodles with plenty of shrimp
Gapao Rice + Green Curry Set
Thai chicken curry characterized by green chili and coconut milk
Tom Yum Ramen + Mini Gapao
Thai Ramen + Mini Gapao
Salad made with spring noodles and vegetables
A spicy salad made with sliced grilled pork, mixed with the tang of lime, the heat of chili, and fragrant rice flour.
A rich and creamy salad made with salmon and avocado
A dish wrapped in rice paper with shrimp and vegetables
A dish wrapped in rice paper with salmon and vegetables

