Sinsagol Gamjatang Sujin Branch

At the Shinsagol Ganjang Jjigae Sujin restaurant, we offer a variety of menus including bone thawed soup and dried cod thawed soup. In particular, the Ganjang Jjigae made with domestic raw bones and the Daewang bone steamed dish perfectly match the tender meat and crunchy bean sprouts, providing a satisfying meal. Our homemade cubed radish kimchi and pickled onions also enhance the flavors of the dishes.

The interior is spacious, with table seating and tatami tables available, making it suitable for group use. At the self-serve bar, you can freely enjoy kakuteki and pickles, allowing you to enjoy your meal in a relaxed atmosphere.