Famoso Italian Pizzeria - Market Square
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valutazione
Recensioni
fotografia
menù
Vegetarian. Fresh tomatoes, cucumbers, red onions, Kalamata olives, feta, and oregano, tossed in a house Greek dressing.
8-piece shareable appetizer filled with chicken, oregano, roasted red peppers, and mozzarella. Finished with: tzatziki and pickled red onions.
Italiano oil base, fior di latte, chicken, oregano and roasted red peppers. Finished with: lemon wedge, crumbled feta, and pickled red onions.
Italiano oil base, fior di latte, chicken, oregano and roasted red peppers. Finished with: lemon wedge, crumbled feta, and pickled red onions.
Vegetarian. Italiano oil base, fior di latte, baby spinach, mushrooms, Kalamata olives, and sun-dried tomatoes. Finished with: pickled red onions and a drizzle of tzatziki.
Vanilla Gelato, Extra Virgin Olive Oil Swirl, Sea Salt, Balsamic Glaze.
Your choice of Italian soda: Aranciata, Limonata, or Aranciata Rossa, with a scoop of vanilla gelato.
Lime juice, tequila, triple sec, simple syrup, lager, raspberry lime sorbetto.
Our big and meaty chicken wings are prepared to perfection and served with creamy Parmesan dip.
Premium chicken tenderloin, hand-battered in our secret southern-style recipe and served with your choice of dip.
3 pieces premium hand-battered chicken tenders, 6 meaty wings and seasoned curly fries. Served with 2 dipping sauces.
Authentic Pomodoro sauce, extra virgin olive oil.
Wrapped and forno roasted in Campania sauce. Served with garlic flatbread.
Oven-baked flatbread with garlic, Italian seasoning, Feta, extra virgin olive oil. Served with house-made tzatziki and Famoso signature hummus (with olive oil drizzle and a wedge of lemon).
Garlic butter, Italiano Oil, Prawns, Grana Padano, and lemon wedge, served with garlic flatbread.
Fresh tomato and red onions tossed in Italiano oil and balsamic vinaigrette, garnished with Parmesan and drizzled with balsamic glaze. Served with garlic flatbread.
Large size perfect for sharing.
Oven-toasted baguette with Italiano oil, meatballs in a traditional pomodoro sauce recipe, topped with melted Mozzarella and finished with zesty Italian drizzle.
Spicy. Oven-toasted baguette with Italiano oil, topped with charcuterie meats (spicy capicola, soppressata and Italian ham), crispy romaine, tomato, red onions, zesty Italian dressing and mayo.
5 spice marinated chicken breast with in Italiano oil and oregano on oven-toasted baguette, layered with crispy romaine lettuce, red onions, tomato, balsamic, mayo, and finished with zesty Italian drizzle. Delizioso!
Vegetarian. Pomodoro sauce, Grana Padano, basil, Ricotta cheese.
Slow simmered beef, pork, pomodoro sauce, Grana Padano, Ricotta cheese.
Vegetarian. Famoso style alfredo sauce with Grana Padano and basil.
Sautéed prawns, creamy pesto, Grana Padano, basil.
Vegetarian. Potato dumplings, pomodoro sauce, Ricotta cheese, basil.
Full size breaded chicken breast, Mozzarella and Parmesan crust, baked on spaghetti pomodoro. A grande size meal!
Award-winning roasted Campania tomato soup topped with Feta. Served with garlic flatbread.
Chunky chicken, celery, carrots, wide-cut noodles, Grana Padano, parsley and hearty Italian seasoning. Served with garlic flatbread.
Our signature salad comes with a full size oven-roasted, marinated chicken breast, romaine lettuce, prosciutto crisps, carrots, tomato, spicy salami, Feta, and finished with our house dijon-balsamic vinaigrette.
Romaine lettuce, Parmesan, croutons, creamy Caesar dressing, lemon wedge.
Mixed field greens, fresh tomato, red onions, carrots, chickpeas, house balsamic vinaigrette.
Fresh Fior-di-latte and wedges of tomato tossed with extra virgin olive oil, balsamic vinegar, fresh basil and Italian seasonings on top of a nest of mixed field greens.
Romaine lettuce, Gorgonzola cheese, walnuts, dried cranberries, house Gorgonzola walnut vinaigrette.
Fior-di-latte, fresh basil, Grana Padano, extra virgin olive oil. Make it plant-based at no extra charge.
Topped with authentic Campania tomato sauce, Fior-di-latte, basil, Grana Padano, Italian sausage, spicy salami, red onions, roasted mushrooms, fennel seeds, Smoked Mozzarella.
Topped with authentic Campania tomato sauce, Fior-di-latte, basil, Grana Padano, spicy salami, chili salt.
Fior-di-latte, basil, Grana Padano, Italian ham, roasted mushrooms, artichokes, kalamata olives, extra virgin olive oil.
Fior-di-latte, basil, Grana Padano, prosciutto, Italian sausage, Italian ham, spicy capicola.
Fior-di-latte, basil, Parmesan, Grana Padano, prosciutto, arugula, lemon wedge.
Fior-di-latte, basil, Smoked Mozza, Gorgonzola, Grana Padano, lemon wedge.
Fior-di-latte, Smoked Mozza, basil, roasted red peppers, artichokes, roasted mushrooms, kalamata olives, red onions, Grana Padano. Make it plant-based at no extra charge.
Fior-di-latte, oven-roasted brussel sprouts, prosciutto crisps, Gorgonzola, dates, walnuts, honey.
Fior-di-latte, Ricotta, garlic citrus prawns, roasted garlic, red onions, sun-dried tomatoes, arugula, pesto, lemon wedge.
More Mozzarella, even more pepperoni. Make it plant-based at no extra charge.
Rossa sauce, Fior-di-latte, spicy capicola, bacon, Smoked Mozza, fresh pineapple chunks.
Bourbon BBQ sauce, Fior-di-latte, Smoked Mozzarella, fire-roasted chicken, tomatoes, red onions.
Rossa sauce with oregano, Fior-di-latte, pepperoni, maple bacon, sausage, green pepper, red onions, mushrooms & olives.
Famoso-style alfredo sauce, Fior-di-latte, marinated chicken, bacon, green pepper, red onions & mushrooms.
Includes Fior-Di-Latte
Vegetarian. Campania tomato sauce, Fior-di-latte, fresh basil, Grana Padano, extra virgin olive oil.
Vegetarian. Campania tomato sauce, Mozzarella.
Campania tomato sauce, Mozzarella, pepperoni.
Campania tomato sauce, Mozzarella, Italian ham, pineapple.
Vegetarian. Authentic pomodoro sauce, basil, Grana Padano, grilled garlic bread.
Vegetarian. Cream, butter, Parmesan, Grana Padano, grilled garlic bread.
2 pieces tenders with seasoned curly fries. Choice of honey mustard or BBQ dip.
Made in house from a traditional family recipe. A layered Italian dessert with delicate ladyfingers dipped in espresso liqueur, mascarpone cheese, whipped cream and dusted with cocoa powder.
Our hand stretched 00′ dough, filled with creamy Nutella, folded calzone-style, oven baked to perfection and dusted with cinnamon sugar. Served with fresh whipped cream.
Rich and creamy NY cheesecake topped with strawberry or mixed berry topping, fresh whipped cream and a wafer. Perfect for sharing…or not!!!
A double of espresso on top of a scoop of gelato. Try it with our Salted Caramel or Mint Stracciatella gelato!
Prosecco + orange juice.
Zesty lime, ginger & vodka.
Classic Vodka Caesar. Served with a spicy bean, lime and rimmed with spices and celery salt.
Tequila, Triple Sec, citrus, salted rim. Served on the rocks.
Rye whiskey with notes of orange rind, cinnamon, nutmeg & rye spice.
White rum, citrus, strawberries.
Fresh poured espresso, Kahlúa, vodka, cacao.
Tequila, St. Germain, Aperol, citrus, and orange juice.
White rum, mint, soda, and your choice of flavour.
Red wine, blackcurrant liqueur and fruit juices.
White wine, peach liqueur and fruit juices.
Aperol, prosecco, soda.
St. Germain, prosecco, mint, soda.
St. Germain, prosecco, mint, soda.
Tequila, Aperol, prosecco, orange juice, soda.
Vancouver, BC 5%
Vancouver, BC 5%
4% 341 ml
5% 473 ml
335 ml 5.5%
330 ml 5.1%
5% 330 ml
4.6% 330 ml
0%
Dry medium clear ruby red with ripe fruit flavours of cherry, blackberry, plum and vanilla.
Light to medium with soft cherry and cranberry flavours and aromas of fresh raspberry, strawberry jam and a touch of vanilla.
Ruby red, medium bodied with delicate violet aromas and deep plum, cherry and lightly spicy flavours.
Deep ruby red, full bodied with aromas of ripe red cherries and spice.
Light and refreshing with tastes of pear, kiwi and passion fruit.
A light bodied wine with aromas of crisp green apples and zesty lemons.
Fragrant and elegant with a fresh and complex bouquet and hints of pear.
Fresh and juicy with aromas of tropical fruits and intense citrus with underlying herbal notes.
Light bodied and off-dry with a tantalizing array of berry flavours, citrus with light floral notes.
Fragrant, bursting with fruit notes and aromas of apples, pears, and citrus.
Scoop of gelato in your choice of pop
Featuring San Pellegrino Blood Orange, Orange, and Lemon.
Ice Tea, Strawberries and Mint
Strawberries, Citrus and Soda
Pineapple, Orange juice and Soda
Double shot
Vegetarian. Fresh tomatoes, cucumbers, red onions, Kalamata olives, feta, and oregano, tossed in a house Greek dressing.
8-piece shareable appetizer filled with chicken, oregano, roasted red peppers, and mozzarella. Finished with: tzatziki and pickled red onions.
Italiano oil base, fior di latte, chicken, oregano and roasted red peppers. Finished with: lemon wedge, crumbled feta, and pickled red onions.
Italiano oil base, fior di latte, chicken, oregano and roasted red peppers. Finished with: lemon wedge, crumbled feta, and pickled red onions.
Vegetarian. Italiano oil base, fior di latte, baby spinach, mushrooms, Kalamata olives, and sun-dried tomatoes. Finished with: pickled red onions and a drizzle of tzatziki.
Vanilla Gelato, Extra Virgin Olive Oil Swirl, Sea Salt, Balsamic Glaze.
Your choice of Italian soda: Aranciata, Limonata, or Aranciata Rossa, with a scoop of vanilla gelato.
Lime juice, tequila, triple sec, simple syrup, lager, raspberry lime sorbetto.
Our big and meaty chicken wings are prepared to perfection and served with creamy Parmesan dip.
Premium chicken tenderloin, hand-battered in our secret southern-style recipe and served with your choice of dip.
3 pieces premium hand-battered chicken tenders, 6 meaty wings and seasoned curly fries. Served with 2 dipping sauces.
Authentic Pomodoro sauce, extra virgin olive oil.
Wrapped and forno roasted in Campania sauce. Served with garlic flatbread.
Oven-baked flatbread with garlic, Italian seasoning, Feta, extra virgin olive oil. Served with house-made tzatziki and Famoso signature hummus (with olive oil drizzle and a wedge of lemon).
Garlic butter, Italiano Oil, Prawns, Grana Padano, and lemon wedge, served with garlic flatbread.
Fresh tomato and red onions tossed in Italiano oil and balsamic vinaigrette, garnished with Parmesan and drizzled with balsamic glaze. Served with garlic flatbread.
Large size perfect for sharing.
Oven-toasted baguette with Italiano oil, meatballs in a traditional pomodoro sauce recipe, topped with melted Mozzarella and finished with zesty Italian drizzle.
Spicy. Oven-toasted baguette with Italiano oil, topped with charcuterie meats (spicy capicola, soppressata and Italian ham), crispy romaine, tomato, red onions, zesty Italian dressing and mayo.
5 spice marinated chicken breast with in Italiano oil and oregano on oven-toasted baguette, layered with crispy romaine lettuce, red onions, tomato, balsamic, mayo, and finished with zesty Italian drizzle. Delizioso!
Vegetarian. Pomodoro sauce, Grana Padano, basil, Ricotta cheese.
Slow simmered beef, pork, pomodoro sauce, Grana Padano, Ricotta cheese.
Vegetarian. Famoso style alfredo sauce with Grana Padano and basil.
Sautéed prawns, creamy pesto, Grana Padano, basil.
Vegetarian. Potato dumplings, pomodoro sauce, Ricotta cheese, basil.
Full size breaded chicken breast, Mozzarella and Parmesan crust, baked on spaghetti pomodoro. A grande size meal!
Award-winning roasted Campania tomato soup topped with Feta. Served with garlic flatbread.
Chunky chicken, celery, carrots, wide-cut noodles, Grana Padano, parsley and hearty Italian seasoning. Served with garlic flatbread.
Our signature salad comes with a full size oven-roasted, marinated chicken breast, romaine lettuce, prosciutto crisps, carrots, tomato, spicy salami, Feta, and finished with our house dijon-balsamic vinaigrette.
Romaine lettuce, Parmesan, croutons, creamy Caesar dressing, lemon wedge.
Mixed field greens, fresh tomato, red onions, carrots, chickpeas, house balsamic vinaigrette.
Fresh Fior-di-latte and wedges of tomato tossed with extra virgin olive oil, balsamic vinegar, fresh basil and Italian seasonings on top of a nest of mixed field greens.
Romaine lettuce, Gorgonzola cheese, walnuts, dried cranberries, house Gorgonzola walnut vinaigrette.
Fior-di-latte, fresh basil, Grana Padano, extra virgin olive oil. Make it plant-based at no extra charge.
Topped with authentic Campania tomato sauce, Fior-di-latte, basil, Grana Padano, Italian sausage, spicy salami, red onions, roasted mushrooms, fennel seeds, Smoked Mozzarella.
Topped with authentic Campania tomato sauce, Fior-di-latte, basil, Grana Padano, spicy salami, chili salt.
Fior-di-latte, basil, Grana Padano, Italian ham, roasted mushrooms, artichokes, kalamata olives, extra virgin olive oil.
Fior-di-latte, basil, Grana Padano, prosciutto, Italian sausage, Italian ham, spicy capicola.
Fior-di-latte, basil, Parmesan, Grana Padano, prosciutto, arugula, lemon wedge.
Fior-di-latte, basil, Smoked Mozza, Gorgonzola, Grana Padano, lemon wedge.
Fior-di-latte, Smoked Mozza, basil, roasted red peppers, artichokes, roasted mushrooms, kalamata olives, red onions, Grana Padano. Make it plant-based at no extra charge.
Fior-di-latte, oven-roasted brussel sprouts, prosciutto crisps, Gorgonzola, dates, walnuts, honey.
Fior-di-latte, Ricotta, garlic citrus prawns, roasted garlic, red onions, sun-dried tomatoes, arugula, pesto, lemon wedge.
More Mozzarella, even more pepperoni. Make it plant-based at no extra charge.
Rossa sauce, Fior-di-latte, spicy capicola, bacon, Smoked Mozza, fresh pineapple chunks.
Bourbon BBQ sauce, Fior-di-latte, Smoked Mozzarella, fire-roasted chicken, tomatoes, red onions.
Rossa sauce with oregano, Fior-di-latte, pepperoni, maple bacon, sausage, green pepper, red onions, mushrooms olives.
Famoso-style alfredo sauce, Fior-di-latte, marinated chicken, bacon, green pepper, red onions mushrooms.
Includes Fior-Di-Latte
Vegetarian. Campania tomato sauce, Fior-di-latte, fresh basil, Grana Padano, extra virgin olive oil.
Vegetarian. Campania tomato sauce, Mozzarella.
Campania tomato sauce, Mozzarella, pepperoni.
Campania tomato sauce, Mozzarella, Italian ham, pineapple.
Vegetarian. Authentic pomodoro sauce, basil, Grana Padano, grilled garlic bread.
Vegetarian. Cream, butter, Parmesan, Grana Padano, grilled garlic bread.
2 pieces tenders with seasoned curly fries. Choice of honey mustard or BBQ dip.
Made in house from a traditional family recipe. A layered Italian dessert with delicate ladyfingers dipped in espresso liqueur, mascarpone cheese, whipped cream and dusted with cocoa powder.
Our hand stretched 00′ dough, filled with creamy Nutella, folded calzone-style, oven baked to perfection and dusted with cinnamon sugar. Served with fresh whipped cream.
Rich and creamy NY cheesecake topped with strawberry or mixed berry topping, fresh whipped cream and a wafer. Perfect for sharing…or not!!!
A double of espresso on top of a scoop of gelato. Try it with our Salted Caramel or Mint Stracciatella gelato!
Prosecco + orange juice.
Zesty lime, ginger vodka.
Classic Vodka Caesar. Served with a spicy bean, lime and rimmed with spices and celery salt.
Tequila, Triple Sec, citrus, salted rim. Served on the rocks.
Rye whiskey with notes of orange rind, cinnamon, nutmeg rye spice.
White rum, citrus, strawberries.
Fresh poured espresso, Kahlúa, vodka, cacao.
Tequila, St. Germain, Aperol, citrus, and orange juice.
White rum, mint, soda, and your choice of flavour.
Red wine, blackcurrant liqueur and fruit juices.
White wine, peach liqueur and fruit juices.
Aperol, prosecco, soda.
St. Germain, prosecco, mint, soda.
St. Germain, prosecco, mint, soda.
Tequila, Aperol, prosecco, orange juice, soda.
Vancouver, BC 5%
Vancouver, BC 5%
4% 341 ml
5% 473 ml
335 ml 5.5%
330 ml 5.1%
5% 330 ml
4.6% 330 ml
0%
Dry medium clear ruby red with ripe fruit flavours of cherry, blackberry, plum and vanilla.
Light to medium with soft cherry and cranberry flavours and aromas of fresh raspberry, strawberry jam and a touch of vanilla.
Ruby red, medium bodied with delicate violet aromas and deep plum, cherry and lightly spicy flavours.
Deep ruby red, full bodied with aromas of ripe red cherries and spice.
Light and refreshing with tastes of pear, kiwi and passion fruit.
A light bodied wine with aromas of crisp green apples and zesty lemons.
Fragrant and elegant with a fresh and complex bouquet and hints of pear.
Fresh and juicy with aromas of tropical fruits and intense citrus with underlying herbal notes.
Light bodied and off-dry with a tantalizing array of berry flavours, citrus with light floral notes.
Fragrant, bursting with fruit notes and aromas of apples, pears, and citrus.
Scoop of gelato in your choice of pop
Featuring San Pellegrino Blood Orange, Orange, and Lemon.
Ice Tea, Strawberries and Mint
Strawberries, Citrus and Soda
Pineapple, Orange juice and Soda
Double shot
Vegetarian. Fresh tomatoes, cucumbers, red onions, Kalamata olives, feta, and oregano, tossed in a house Greek dressing.
8-piece shareable appetizer filled with chicken, oregano, roasted red peppers, and mozzarella. Finished with: tzatziki and pickled red onions.
Italiano oil base, fior di latte, chicken, oregano and roasted red peppers. Finished with: lemon wedge, crumbled feta, and pickled red onions.
Italiano oil base, fior di latte, chicken, oregano and roasted red peppers. Finished with: lemon wedge, crumbled feta, and pickled red onions.
Vegetarian. Italiano oil base, fior di latte, baby spinach, mushrooms, Kalamata olives, and sun-dried tomatoes. Finished with: pickled red onions and a drizzle of tzatziki.
Vanilla Gelato, Extra Virgin Olive Oil Swirl, Sea Salt, Balsamic Glaze.
Your choice of Italian soda: Aranciata, Limonata, or Aranciata Rossa, with a scoop of vanilla gelato.
Lime juice, tequila, triple sec, simple syrup, lager, raspberry lime sorbetto.
Our big and meaty chicken wings are prepared to perfection and served with creamy Parmesan dip.
Premium chicken tenderloin, hand-battered in our secret southern-style recipe and served with your choice of dip.
3 pieces premium hand-battered chicken tenders, 6 meaty wings and seasoned curly fries. Served with 2 dipping sauces.
Authentic Pomodoro sauce, extra virgin olive oil.
Wrapped and forno roasted in Campania sauce. Served with garlic flatbread.
Oven-baked flatbread with garlic, Italian seasoning, Feta, extra virgin olive oil. Served with house-made tzatziki and Famoso signature hummus (with olive oil drizzle and a wedge of lemon).
Garlic butter, Italiano Oil, Prawns, Grana Padano, and lemon wedge, served with garlic flatbread.
Fresh tomato and red onions tossed in Italiano oil and balsamic vinaigrette, garnished with Parmesan and drizzled with balsamic glaze. Served with garlic flatbread.
Large size perfect for sharing.
Oven-toasted baguette with Italiano oil, meatballs in a traditional pomodoro sauce recipe, topped with melted Mozzarella and finished with zesty Italian drizzle.
Spicy. Oven-toasted baguette with Italiano oil, topped with charcuterie meats (spicy capicola, soppressata and Italian ham), crispy romaine, tomato, red onions, zesty Italian dressing and mayo.
5 spice marinated chicken breast with in Italiano oil and oregano on oven-toasted baguette, layered with crispy romaine lettuce, red onions, tomato, balsamic, mayo, and finished with zesty Italian drizzle. Delizioso!
Vegetarian. Pomodoro sauce, Grana Padano, basil, Ricotta cheese.
Slow simmered beef, pork, pomodoro sauce, Grana Padano, Ricotta cheese.
Vegetarian. Famoso style alfredo sauce with Grana Padano and basil.
Sautéed prawns, creamy pesto, Grana Padano, basil.
Vegetarian. Potato dumplings, pomodoro sauce, Ricotta cheese, basil.
Full size breaded chicken breast, Mozzarella and Parmesan crust, baked on spaghetti pomodoro. A grande size meal!
Award-winning roasted Campania tomato soup topped with Feta. Served with garlic flatbread.
Chunky chicken, celery, carrots, wide-cut noodles, Grana Padano, parsley and hearty Italian seasoning. Served with garlic flatbread.
Our signature salad comes with a full size oven-roasted, marinated chicken breast, romaine lettuce, prosciutto crisps, carrots, tomato, spicy salami, Feta, and finished with our house dijon-balsamic vinaigrette.
Romaine lettuce, Parmesan, croutons, creamy Caesar dressing, lemon wedge.
Mixed field greens, fresh tomato, red onions, carrots, chickpeas, house balsamic vinaigrette.
Fresh Fior-di-latte and wedges of tomato tossed with extra virgin olive oil, balsamic vinegar, fresh basil and Italian seasonings on top of a nest of mixed field greens.
Romaine lettuce, Gorgonzola cheese, walnuts, dried cranberries, house Gorgonzola walnut vinaigrette.
Fior-di-latte, fresh basil, Grana Padano, extra virgin olive oil. Make it plant-based at no extra charge.
Topped with authentic Campania tomato sauce, Fior-di-latte, basil, Grana Padano, Italian sausage, spicy salami, red onions, roasted mushrooms, fennel seeds, Smoked Mozzarella.
Topped with authentic Campania tomato sauce, Fior-di-latte, basil, Grana Padano, spicy salami, chili salt.
Fior-di-latte, basil, Grana Padano, Italian ham, roasted mushrooms, artichokes, kalamata olives, extra virgin olive oil.
Fior-di-latte, basil, Grana Padano, prosciutto, Italian sausage, Italian ham, spicy capicola.
Fior-di-latte, basil, Parmesan, Grana Padano, prosciutto, arugula, lemon wedge.
Fior-di-latte, basil, Smoked Mozza, Gorgonzola, Grana Padano, lemon wedge.
Fior-di-latte, Smoked Mozza, basil, roasted red peppers, artichokes, roasted mushrooms, kalamata olives, red onions, Grana Padano. Make it plant-based at no extra charge.
Fior-di-latte, oven-roasted brussel sprouts, prosciutto crisps, Gorgonzola, dates, walnuts, honey.
Fior-di-latte, Ricotta, garlic citrus prawns, roasted garlic, red onions, sun-dried tomatoes, arugula, pesto, lemon wedge.
More Mozzarella, even more pepperoni. Make it plant-based at no extra charge.
Rossa sauce, Fior-di-latte, spicy capicola, bacon, Smoked Mozza, fresh pineapple chunks.
Bourbon BBQ sauce, Fior-di-latte, Smoked Mozzarella, fire-roasted chicken, tomatoes, red onions.
Rossa sauce with oregano, Fior-di-latte, pepperoni, maple bacon, sausage, green pepper, red onions, mushrooms & olives.
Famoso-style alfredo sauce, Fior-di-latte, marinated chicken, bacon, green pepper, red onions & mushrooms.
Includes Fior-Di-Latte
Vegetarian. Campania tomato sauce, Fior-di-latte, fresh basil, Grana Padano, extra virgin olive oil.
Vegetarian. Campania tomato sauce, Mozzarella.
Campania tomato sauce, Mozzarella, pepperoni.
Campania tomato sauce, Mozzarella, Italian ham, pineapple.
Vegetarian. Authentic pomodoro sauce, basil, Grana Padano, grilled garlic bread.
Vegetarian. Cream, butter, Parmesan, Grana Padano, grilled garlic bread.
2 pieces tenders with seasoned curly fries. Choice of honey mustard or BBQ dip.
Made in house from a traditional family recipe. A layered Italian dessert with delicate ladyfingers dipped in espresso liqueur, mascarpone cheese, whipped cream and dusted with cocoa powder.
Our hand stretched 00′ dough, filled with creamy Nutella, folded calzone-style, oven baked to perfection and dusted with cinnamon sugar. Served with fresh whipped cream.
Rich and creamy NY cheesecake topped with strawberry or mixed berry topping, fresh whipped cream and a wafer. Perfect for sharing…or not!!!
A double of espresso on top of a scoop of gelato. Try it with our Salted Caramel or Mint Stracciatella gelato!
Prosecco + orange juice.
Zesty lime, ginger & vodka.
Classic Vodka Caesar. Served with a spicy bean, lime and rimmed with spices and celery salt.
Tequila, Triple Sec, citrus, salted rim. Served on the rocks.
Rye whiskey with notes of orange rind, cinnamon, nutmeg & rye spice.
White rum, citrus, strawberries.
Fresh poured espresso, Kahlúa, vodka, cacao.
Tequila, St. Germain, Aperol, citrus, and orange juice.
White rum, mint, soda, and your choice of flavour.
Red wine, blackcurrant liqueur and fruit juices.
White wine, peach liqueur and fruit juices.
Aperol, prosecco, soda.
St. Germain, prosecco, mint, soda.
St. Germain, prosecco, mint, soda.
Tequila, Aperol, prosecco, orange juice, soda.
Vancouver, BC 5%
Vancouver, BC 5%
4% 341 ml
5% 473 ml
335 ml 5.5%
330 ml 5.1%
5% 330 ml
4.6% 330 ml
0%
Dry medium clear ruby red with ripe fruit flavours of cherry, blackberry, plum and vanilla.
Light to medium with soft cherry and cranberry flavours and aromas of fresh raspberry, strawberry jam and a touch of vanilla.
Ruby red, medium bodied with delicate violet aromas and deep plum, cherry and lightly spicy flavours.
Deep ruby red, full bodied with aromas of ripe red cherries and spice.
Light and refreshing with tastes of pear, kiwi and passion fruit.
A light bodied wine with aromas of crisp green apples and zesty lemons.
Fragrant and elegant with a fresh and complex bouquet and hints of pear.
Fresh and juicy with aromas of tropical fruits and intense citrus with underlying herbal notes.
Light bodied and off-dry with a tantalizing array of berry flavours, citrus with light floral notes.
Fragrant, bursting with fruit notes and aromas of apples, pears, and citrus.
Scoop of gelato in your choice of pop
Featuring San Pellegrino Blood Orange, Orange, and Lemon.
Ice Tea, Strawberries and Mint
Strawberries, Citrus and Soda
Pineapple, Orange juice and Soda
Double shot