Mahopac Seafood & Market

Fresh chopped clams mixed w/ garlic, parsley & Breadcrumb

Littlenecks on the 1/2 shell w/ a bacon & pepper topping

On the 1/2 shell w/ a garlic & oregano breadcrumb topping

Fresh clams strips breaded & fried served w/ our tarter sauce

Our house seasoned crab caked served w/ remoulade sauce

Lump crab & fresh served w/ remoulade sauce

Pan seared and served w/ a maple glaze

Large shrimp breaded w/ fresh coconut served w/ honey mustard

Silver dollar mushrooms stuffed w/ a fresh crab stuffing

shrimp coated w/ Japanese breadcrumbs & baked in garlic butter

Choose any 4 items from the above appetizers (2 of each)

Charbroiled and tossed in a garlic Herb Butter

Fajita Seasoned w/ Mozzarella & cheddar cheese

Prince Edward Island Mussels in your choice of sauce

Large shrimp breaded & fried served w/ cocktail or Tartar

Tender calamari coasted w/ our seasoned flour & fried

New Zealand Cockles sauteed in a white wine & garlic sauce

Littlenecks steamed in a garlic broth served w/ drawn butter

Breaded chicken tenders fried, served w/ honey mustard

Portabella topped w/ fresh mozz, tomato, basil & balsamic

Fresh brie baked in a puffy pastry over a raspberry glaze

w/ garlic herb butter

Cold water east coast oysters on the 1/2 shell w/ cocktail sauce

Littlenecks on the 1/2 shell served w/ cocktail sauce & lemon

Pacific, white shrimp boiled then chilled served w/ our cocktail sauce

4 oysters, 4 clams & 6 shrimp served w/ cocktail shrimp

Shrimp, calamari, scungilli & octopus tossed in vinegar & olive oil

Smoked salmon on a bed of lettuce w/ capers & red onion

Red Potato & fresh dill

Straight cut

Seasonal vegetables sauteed in olive oil

Sauteed in garlic & oil

Sauteed in garlic & oil

Angus beef burger

W/ sauteed mushrooms & Monterey jack cheese

Boneless cod beef battered & fried served on a roll

Marinated in balsamic and topped w/ melted mozzarella cheese

Fresh scallops breaded and fried on a roll w/ tartar on the side

Fresh fillet marinated in Cajun spices boiled & served on a roll

fresh sides w/ Italian breadcrumbs served on a roll w/ tartar on side

Sauteed peppers w/ Scottish smoked salon on wedge bread

Breaded chicken breast topped w/ mozzarella and our marinara

Hickory smoked bacon w/ sliced garden tomato & lettuce on a roll

Pan seared salmon topped w/ a teriyaki glaze and sesame seeds

Made w/ lump crab & fresh herbs on a kaiser roll

2 New England rolls stuffed w/ a lobster meat salad

Tuna salad topped w/ sliced tomato & melted cheddar on toast

Beer battered codfish served w/ coleslaw and tartar sauce

Choice of shrimp or scallops or both served w/ tarter & cocktail sauce

Fresh crab meat and our blend of seasoning and sauteed vegetables

Fresh dry sea scallops pan seared then topped w/ a white wine reduction

Rolled w/ fresh Maine crab meat stuffing & finished w/ a garlic cream sauce

Fresh boneless fillet broiled in cajun spices served w/ a lemon aioli

Boneless fillet topped w/ homemade pesto & oreganato breadcrumbs

Pan seared salmon topped w/ a teriyaki glaze and sesame seeds

Cod, salmon (2), shrimp & (2) scallop seasoned & boiled

Fresh fillet coasted w/ walnut breading fried & seared w/ orange chile sauce

W/ a fresh crab meat stuffing then baked & finished w/ a garlic cream sauce

Sauteed in garlic, olive oil, & lemon finished w/ a touch of cream

Fresh chopped clams, wangle clams, garlic parsley & olive oil

Mussel in your choice of our marinara or white garlic sauce

Shrimp or scallops or both w/ mozzarella & our marinara

Breaded chicken breast topped w/ mozzarella and our marinara

Our own vodka sauce made with fresh prosciutto

Sauteed calamari in a spicy marinara sauce

Homemade w/ fresh dill

Fresh yellow fin tuna salad

Lobster meat w/ fresh herbs

Cold water large squid

Boneless fillet

Fresh sushi grade yellow fin

Fresh Alaskan king salmon

Fresh strips breaded & fried

Boneless chicken breast

Organic mesclun w/ tomatoes and red onion

Fresh Atlantic Salmon

A fresh water fish

Pacific white 10-12 per lb

Fresh fillet

Fresh center cut domestic

Dry day boat scallops

Served w/ honey mustard

Marinated in balsamic

Romaine lettuce, & parmesan cheese w/ our Caesar dressing

Balsamic Vinaigrette / Blue Cheese / Lemon Parmesan Vinaigrette / Russian / Ranch / Raspberry Vinaigrette / Honey Mustard / Oil and Vinegar (Red or Balsamic) / Caesar

Homemade w/ fresh dill

Fresh yellow fin tuna salad

Lobster meat w/ fresh herbs

Cold water large squid

Boneless fillet

Fresh sushi grade yellow fin

Fresh Alaskan king salmon

Fresh strips breaded & fried

Boneless chicken breast

Fresh Atlantic salmon

A fresh water fish

Pacific white 10-12 per lb

Fresh center cut domestic

Dry day boat scallops

Fresh fillet

Marinated in balsamic

Teriyaki / Garlic Herb Butter / Pineapple Mango Salsa / Mayo / Mustard / Dry Rub Seasoning / Honey Mustard / Remoulade / Wasabi Fusion / Marinara / Tarter / Tomato Cilantro Salsa / Melted Cheese ($1 Extra) / American / Cheddar / Jack / Mozzarella / Blue

Fresh chopped clams mixed w/ garlic, parsley Breadcrumb

Littlenecks on the 1/2 shell w/ a bacon pepper topping

On the 1/2 shell w/ a garlic oregano breadcrumb topping

Fresh clams strips breaded fried served w/ our tarter sauce

Our house seasoned crab caked served w/ remoulade sauce

Lump crab fresh herbs served w/ remoulade sauce

Pan seared and served w/ a maple glaze

Large shrimp breaded w/ fresh coconut served w/ honey mustard

Silver dollar mushrooms stuffed w/ a fresh crab stuffing

Shrimp coated w/ Japanese breadcrumbs baked in garlic butter

Choose any 4 items from the above appetizers (2 of each)

Charbroiled and tossed in a Garlic Herb Butter

Fajita Seasoned w/ Mozzarella cheddar cheese

Prince Edward Island Mussels in your choice of sauce

Large shrimp breaded fried served w/ cocktail or Tartar

Tender calamari coasted w/ our seasoned flour fried

New Zealand cockles sauteed in a white wine garlic sauce

Littlenecks steamed in a garlic broth served w/ drawn butter

Portabella topped w/ fresh mozz, tomato, basil balsamic

Fresh brie baked in a puff pastry over a raspberry glaze

w/ garlic herb butter

Cold water east coast oysters on the 1/2 shell w/ cocktail sauce

Littlenecks on the 1/2 shell served w/ cocktail sauce lemon

Pacific, white shrimp boiled then chilled served w/ our cocktail sauce

4 oysters, 4 clams, 6 shrimp served w/ cocktail shrimp

Shrimp, calamari, scungilli octopus tossed in vinegar olive oil

Smoked salmon on a bed of lettuce w/ capers red onion

4 jumbo shrimp grilled and served over greens w/ choice of dressing

Calamari grilled served over greens w/ choice of dressing

Charbroiled salmon fillet served over greens w/ choice of dressing

Fresh tuna charbroiled to your desired temp over greens w/ dressing

Shrimp salad w/ fresh dill served over greens w/ choice of dressing

Romaine lettuce, parmesan cheese w/ our Caesar dressing

Organic mesclun w/ tomatoes and red onion

lobster salad w/ fresh taragon served over greens w/ choice of dressing

Fresh fillet egg battered pan seared served w/ a lemon butter sauce

Idaho trout filleted to order then sauteed w/ sliced almonds, wine and butter

Fresh fillet coated w/ walnut breading fried served w/ oriental sesame sauce

Fresh number one yellowfin tuna topped w/ teriyaki sesame seeds

Boneless fillet pan seared topped w/ a horseradish breadcrumb

Scottish Salmon, baked and served w/ a lemon dill sauce

In cajun spices served w/ a pineapple mango salsa

Pan seared topped w/ pistachio and panko mixture served with a Lemon Beurre Blanc

Boneless fillet topped w/ homemade pesto oreganato breadcrumbs

Pan seared and topped with our caper sauce

Fresh boneless fillet broiled in cajun spices served w/ a Lemon Beurre Blanc

Rolled w/ fresh crab meat stuffing finished w/ a garlic ream sauce

Made w/ sauteed vegetables, fresh crab meat and our blend of seasoning

Lump crab w/ fresh herbs and carrot

Fresh "dry" sea scallops pan seared then topped w/ a white wine reduction

W/ a fresh crab meat stuffing then baked finished w/ a garlic cream sauce

Lobster meat shrimp in a creamy homemade lobster sauce over white rice

Breaded w/ fresh coconut and served w/ a pineapple mango salsa

Breaded w/ fresh coconut and served w/ a pineapple mango salsa

Choice of shrimp or scallops or both breaded and fried w/ tarter cocktail

Blue claw crab meat in pastry topped w/ a garlic cream sauce

American Lobster Meat Salad w/ fresh taragon

1 1/2 lbs of large red Alaskan king crab served w/ lemon butter

Your choice of size (1 1/2lb to 3lbs) steamed served w/ butter

6oz Brazilian lobster tail 6oz choice fillet mignon charbroiled

8oz Brazilian lobster tail 8oz choice fillet mignon charbroiled

Two 6oz tails broiled served w/ drawn butter lemon

Cod, salmon, (2) jumo shrimp (2) scallops seasoned broiled

Boneless cod beer battered fried served w/ french fries slaw

A 1 1/2lb lobster stuffed w/ a shrimp, scallop, crab stuffing

Shrimp, Scallop, Clam lemon sole breaded fried w/tarter

Shrimp, scallops, clams, calamari mussels in a light marinara

Sauteed in garlic, olive oil, lemon finished w/ a touch of cream

Sauteed in garlic, olive oil, lemon finished w/ a touch of cream

Sauteed in garlic, olive oil, lemon finished w/ a touch of cream

Fresh chopped clams, vongole clams, garlic, parsley olive oil

Mussels in your choice of our marinara or white garlic sauce

Cutlet egg battered pan seared served w/ a lemon butter sauce

Shrimp w/ mozzarella our marinara

Scallops w/ mozzarella our marinara

Shrimp and scallops w/ mozzarella our marinara

Shrimp, scallops cod in an alfredo topped w/ shaved parmesan

Sliced calamari in a spicy marinara

Breaded chicken topped w/ fresh mozzarella our marinara

Our own vodka sauce made with fresh prosciutto

2 pieces of boneless fried chicken w/ fries

Angus beef burger

Choice of linguine or penne w/ home made tomato sauce

Choice of linguine or penne w/ butter sauce

Pasta in a creamy cheese sauce

Sauteed in garlic oil

Sauteed in garlic oil

Garlic, fresh herbs, and parmesan cheese

Fresh center cut domestic

Fresh sushi grade yellow fin

Fresh Icelandic fillet

Fresh yellow tail flounder filet

Boneless fillet

Fresh king salmon

Fresh Scottish Atlantic Salmon

A fresh water fish

Boneless fillet

Fresh fillet

Dry day boat scallops

Pacific white 10-12 per lb

Fresh Boneless Fillet

Garlic Cream, Lemon Dill, Basil Pesto, Honey Mustard, Wasabi Fusion, Oriental Sesame, Garlic Herb Butter, Lemon Beurre Blanc, Teriyaki, White Wine Caper, Red Pepper Remoulade, Pineapple Mango Salsa, Tomato Cilantro Salsa

Fresh chopped clams mixed w/ garlic, parsley Breadcrumb

Littlenecks on the 1/2 shell w/ a bacon pepper topping

On the 1/2 shell w/ a garlic oregano breadcrumb topping

Fresh clams strips breaded fried served w/ our tarter sauce

Our house seasoned crab caked served w/ remoulade sauce

Lump crab fresh served w/ remoulade sauce

Pan seared and served w/ a maple glaze

Large shrimp breaded w/ fresh coconut served w/ honey mustard

Silver dollar mushrooms stuffed w/ a fresh crab stuffing

shrimp coated w/ Japanese breadcrumbs baked in garlic butter

Choose any 4 items from the above appetizers (2 of each)

Charbroiled and tossed in a garlic Herb Butter

Fajita Seasoned w/ Mozzarella cheddar cheese

Prince Edward Island Mussels in your choice of sauce

Large shrimp breaded fried served w/ cocktail or Tartar

Tender calamari coasted w/ our seasoned flour fried

New Zealand Cockles sauteed in a white wine garlic sauce

Littlenecks steamed in a garlic broth served w/ drawn butter

Breaded chicken tenders fried, served w/ honey mustard

Portabella topped w/ fresh mozz, tomato, basil balsamic

Fresh brie baked in a puffy pastry over a raspberry glaze

w/ garlic herb butter

Cold water east coast oysters on the 1/2 shell w/ cocktail sauce

Littlenecks on the 1/2 shell served w/ cocktail sauce lemon

Pacific, white shrimp boiled then chilled served w/ our cocktail sauce

4 oysters, 4 clams 6 shrimp served w/ cocktail shrimp

Shrimp, calamari, scungilli octopus tossed in vinegar olive oil

Smoked salmon on a bed of lettuce w/ capers red onion

Red Potato fresh dill

Straight cut

Seasonal vegetables sauteed in olive oil

Sauteed in garlic oil

Sauteed in garlic oil

Angus beef burger

W/ sauteed mushrooms Monterey jack cheese

Boneless cod beef battered fried served on a roll

Marinated in balsamic and topped w/ melted mozzarella cheese

Fresh scallops breaded and fried on a roll w/ tartar on the side

Fresh fillet marinated in Cajun spices boiled served on a roll

fresh sides w/ Italian breadcrumbs served on a roll w/ tartar on side

Sauteed peppers w/ Scottish smoked salon on wedge bread

Breaded chicken breast topped w/ mozzarella and our marinara

Hickory smoked bacon w/ sliced garden tomato lettuce on a roll

Pan seared salmon topped w/ a teriyaki glaze and sesame seeds

Made w/ lump crab fresh herbs on a kaiser roll

2 New England rolls stuffed w/ a lobster meat salad

Tuna salad topped w/ sliced tomato melted cheddar on toast

Beer battered codfish served w/ coleslaw and tartar sauce

Choice of shrimp or scallops or both served w/ tarter cocktail sauce

Fresh crab meat and our blend of seasoning and sauteed vegetables

Fresh dry sea scallops pan seared then topped w/ a white wine reduction

Rolled w/ fresh Maine crab meat stuffing finished w/ a garlic cream sauce

Fresh boneless fillet broiled in cajun spices served w/ a lemon aioli

Boneless fillet topped w/ homemade pesto oreganato breadcrumbs

Pan seared salmon topped w/ a teriyaki glaze and sesame seeds

Cod, salmon (2), shrimp (2) scallop seasoned boiled

Fresh fillet coasted w/ walnut breading fried seared w/ orange chile sauce

W/ a fresh crab meat stuffing then baked finished w/ a garlic cream sauce

Sauteed in garlic, olive oil, lemon finished w/ a touch of cream

Fresh chopped clams, wangle clams, garlic parsley olive oil

Mussel in your choice of our marinara or white garlic sauce

Shrimp or scallops or both w/ mozzarella our marinara

Breaded chicken breast topped w/ mozzarella and our marinara

Our own vodka sauce made with fresh prosciutto

Sauteed calamari in a spicy marinara sauce

Homemade w/ fresh dill

Fresh yellow fin tuna salad

Lobster meat w/ fresh herbs

Cold water large squid

Boneless fillet

Fresh sushi grade yellow fin

Fresh Alaskan king salmon

Fresh strips breaded fried

Boneless chicken breast

Organic mesclun w/ tomatoes and red onion

Fresh Atlantic Salmon

A fresh water fish

Pacific white 10-12 per lb

Fresh fillet

Fresh center cut domestic

Dry day boat scallops

Served w/ honey mustard

Marinated in balsamic

Romaine lettuce, parmesan cheese w/ our Caesar dressing

Balsamic Vinaigrette / Blue Cheese / Lemon Parmesan Vinaigrette / Russian / Ranch / Raspberry Vinaigrette / Honey Mustard / Oil and Vinegar (Red or Balsamic) / Caesar

Homemade w/ fresh dill

Fresh yellow fin tuna salad

Lobster meat w/ fresh herbs

Cold water large squid

Boneless fillet

Fresh sushi grade yellow fin

Fresh Alaskan king salmon

Fresh strips breaded fried

Boneless chicken breast

Fresh Atlantic salmon

A fresh water fish

Pacific white 10-12 per lb

Fresh center cut domestic

Dry day boat scallops

Fresh fillet

Marinated in balsamic

Teriyaki / Garlic Herb Butter / Pineapple Mango Salsa / Mayo / Mustard / Dry Rub Seasoning / Honey Mustard / Remoulade / Wasabi Fusion / Marinara / Tarter / Tomato Cilantro Salsa / Melted Cheese ($1 Extra) / American / Cheddar / Jack / Mozzarella / Blue

Fresh chopped clams mixed w/ garlic, parsley & Breadcrumb

Littlenecks on the 1/2 shell w/ a bacon & pepper topping

On the 1/2 shell w/ a garlic & oregano breadcrumb topping

Fresh clams strips breaded & fried served w/ our tarter sauce

Our house seasoned crab caked served w/ remoulade sauce

Lump crab & fresh herbs served w/ remoulade sauce

Pan seared and served w/ a maple glaze

Large shrimp breaded w/ fresh coconut served w/ honey mustard

Silver dollar mushrooms stuffed w/ a fresh crab stuffing

Shrimp coated w/ Japanese breadcrumbs & baked in garlic butter

Choose any 4 items from the above appetizers (2 of each)

Charbroiled and tossed in a Garlic Herb Butter

Fajita Seasoned w/ Mozzarella & cheddar cheese

Prince Edward Island Mussels in your choice of sauce

Large shrimp breaded & fried served w/ cocktail or Tartar

Tender calamari coasted w/ our seasoned flour & fried

New Zealand cockles sauteed in a white wine & garlic sauce

Littlenecks steamed in a garlic broth served w/ drawn butter

Portabella topped w/ fresh mozz, tomato, basil & balsamic

Fresh brie baked in a puff pastry over a raspberry glaze

w/ garlic herb butter

Cold water east coast oysters on the 1/2 shell w/ cocktail sauce

Littlenecks on the 1/2 shell served w/ cocktail sauce & lemon

Pacific, white shrimp boiled then chilled served w/ our cocktail sauce

4 oysters, 4 clams, & 6 shrimp served w/ cocktail shrimp

Shrimp, calamari, scungilli & octopus tossed in vinegar & olive oil

Smoked salmon on a bed of lettuce w/ capers & red onion

4 jumbo shrimp grilled and served over greens w/ choice of dressing

Calamari grilled served over greens w/ choice of dressing

Charbroiled salmon fillet served over greens w/ choice of dressing

Fresh tuna charbroiled to your desired temp over greens w/ dressing

Shrimp salad w/ fresh dill served over greens w/ choice of dressing

Romaine lettuce, & parmesan cheese w/ our Caesar dressing

Organic mesclun w/ tomatoes and red onion

lobster salad w/ fresh taragon served over greens w/ choice of dressing

Fresh fillet egg battered & pan seared served w/ a lemon butter sauce

Idaho trout filleted to order then sauteed w/ sliced almonds, wine and butter

Fresh fillet coated w/ walnut breading fried & served w/ oriental sesame sauce

Fresh number one yellowfin tuna topped w/ teriyaki & sesame seeds

Boneless fillet pan seared & topped w/ a horseradish breadcrumb

Scottish Salmon, baked and served w/ a lemon dill sauce

In cajun spices & served w/ a pineapple mango salsa

Pan seared & topped w/ pistachio and panko mixture served with a Lemon Beurre Blanc

Boneless fillet topped w/ homemade pesto & oreganato breadcrumbs

Pan seared and topped with our caper sauce

Fresh boneless fillet broiled in cajun spices served w/ a Lemon Beurre Blanc

Rolled w/ fresh crab meat stuffing & finished w/ a garlic ream sauce

Made w/ sauteed vegetables, fresh crab meat and our blend of seasoning

Lump crab w/ fresh herbs and carrot

Fresh "dry" sea scallops pan seared then topped w/ a white wine reduction

W/ a fresh crab meat stuffing then baked & finished w/ a garlic cream sauce

Lobster meat & shrimp in a creamy homemade lobster sauce over white rice

Breaded w/ fresh coconut and served w/ a pineapple mango salsa

Breaded w/ fresh coconut and served w/ a pineapple mango salsa

Choice of shrimp or scallops or both breaded and fried w/ tarter & cocktail

Blue claw crab meat in pastry topped w/ a garlic cream sauce

American Lobster Meat Salad w/ fresh taragon

1 1/2 lbs of large red Alaskan king crab served w/ lemon & butter

Your choice of size (1 1/2lb to 3lbs) steamed & served w/ butter

6oz Brazilian lobster tail & 6oz choice fillet mignon charbroiled

8oz Brazilian lobster tail & 8oz choice fillet mignon charbroiled

Two 6oz tails broiled & served w/ drawn butter & lemon

Cod, salmon, (2) jumo shrimp & (2) scallops seasoned & broiled

Boneless cod beer battered & fried served w/ french fries & slaw

A 1 1/2lb lobster stuffed w/ a shrimp, scallop, & crab stuffing

Shrimp, Scallop, Clam & lemon sole breaded & fried w/tarter

Shrimp, scallops, clams, calamari & mussels in a light marinara

Sauteed in garlic, olive oil, & lemon finished w/ a touch of cream

Sauteed in garlic, olive oil, & lemon finished w/ a touch of cream

Sauteed in garlic, olive oil, & lemon finished w/ a touch of cream

Fresh chopped clams, vongole clams, garlic, parsley & olive oil

Mussels in your choice of our marinara or white garlic sauce

Cutlet egg battered & pan seared served w/ a lemon butter sauce

Shrimp w/ mozzarella & our marinara

Scallops w/ mozzarella & our marinara

Shrimp and scallops w/ mozzarella & our marinara

Shrimp, scallops & cod in an alfredo topped w/ shaved parmesan

Sliced calamari in a spicy marinara

Breaded chicken topped w/ fresh mozzarella & our marinara

Our own vodka sauce made with fresh prosciutto

2 pieces of boneless fried chicken w/ fries

Angus beef burger

Choice of linguine or penne w/ home made tomato sauce

Choice of linguine or penne w/ butter sauce

Pasta in a creamy cheese sauce

Sauteed in garlic & oil

Sauteed in garlic & oil

Garlic, fresh herbs, and parmesan cheese

Fresh center cut domestic

Fresh sushi grade yellow fin

Fresh Icelandic fillet

Fresh yellow tail flounder filet

Boneless fillet

Fresh king salmon

Fresh Scottish Atlantic Salmon

A fresh water fish

Boneless fillet

Fresh fillet

Dry day boat scallops

Pacific white 10-12 per lb

Fresh Boneless Fillet

Garlic Cream, Lemon Dill, Basil Pesto, Honey Mustard, Wasabi Fusion, Oriental Sesame, Garlic Herb Butter, Lemon Beurre Blanc, Teriyaki, White Wine & Caper, Red Pepper Remoulade, Pineapple & Mango Salsa, Tomato Cilantro Salsa

Fresh chopped clams mixed w/ garlic, parsley & Breadcrumb

Littlenecks on the 1/2 shell w/ a bacon & pepper topping

On the 1/2 shell w/ a garlic & oregano breadcrumb topping

Fresh clams strips breaded & fried served w/ our tarter sauce

Our house seasoned crab caked served w/ remoulade sauce

Lump crab & fresh served w/ remoulade sauce

Pan seared and served w/ a maple glaze

Large shrimp breaded w/ fresh coconut served w/ honey mustard

Silver dollar mushrooms stuffed w/ a fresh crab stuffing

shrimp coated w/ Japanese breadcrumbs & baked in garlic butter

Choose any 4 items from the above appetizers (2 of each)

Charbroiled and tossed in a garlic Herb Butter

Fajita Seasoned w/ Mozzarella & cheddar cheese

Prince Edward Island Mussels in your choice of sauce

Large shrimp breaded & fried served w/ cocktail or Tartar

Tender calamari coasted w/ our seasoned flour & fried

New Zealand Cockles sauteed in a white wine & garlic sauce

Littlenecks steamed in a garlic broth served w/ drawn butter

Breaded chicken tenders fried, served w/ honey mustard

Portabella topped w/ fresh mozz, tomato, basil & balsamic

Fresh brie baked in a puffy pastry over a raspberry glaze

w/ garlic herb butter

Cold water east coast oysters on the 1/2 shell w/ cocktail sauce

Littlenecks on the 1/2 shell served w/ cocktail sauce & lemon

Pacific, white shrimp boiled then chilled served w/ our cocktail sauce

4 oysters, 4 clams & 6 shrimp served w/ cocktail shrimp

Shrimp, calamari, scungilli & octopus tossed in vinegar & olive oil

Smoked salmon on a bed of lettuce w/ capers & red onion

Red Potato & fresh dill

Straight cut

Seasonal vegetables sauteed in olive oil

Sauteed in garlic & oil

Sauteed in garlic & oil

Angus beef burger

W/ sauteed mushrooms & Monterey jack cheese

Boneless cod beef battered & fried served on a roll

Marinated in balsamic and topped w/ melted mozzarella cheese

Fresh scallops breaded and fried on a roll w/ tartar on the side

Fresh fillet marinated in Cajun spices boiled & served on a roll

fresh sides w/ Italian breadcrumbs served on a roll w/ tartar on side

Sauteed peppers w/ Scottish smoked salon on wedge bread

Breaded chicken breast topped w/ mozzarella and our marinara

Hickory smoked bacon w/ sliced garden tomato & lettuce on a roll

Pan seared salmon topped w/ a teriyaki glaze and sesame seeds

Made w/ lump crab & fresh herbs on a kaiser roll

2 New England rolls stuffed w/ a lobster meat salad

Tuna salad topped w/ sliced tomato & melted cheddar on toast

Beer battered codfish served w/ coleslaw and tartar sauce

Choice of shrimp or scallops or both served w/ tarter & cocktail sauce

Fresh crab meat and our blend of seasoning and sauteed vegetables

Fresh dry sea scallops pan seared then topped w/ a white wine reduction

Rolled w/ fresh Maine crab meat stuffing & finished w/ a garlic cream sauce

Fresh boneless fillet broiled in cajun spices served w/ a lemon aioli

Boneless fillet topped w/ homemade pesto & oreganato breadcrumbs

Pan seared salmon topped w/ a teriyaki glaze and sesame seeds

Cod, salmon (2), shrimp & (2) scallop seasoned & boiled

Fresh fillet coasted w/ walnut breading fried & seared w/ orange chile sauce

W/ a fresh crab meat stuffing then baked & finished w/ a garlic cream sauce

Sauteed in garlic, olive oil, & lemon finished w/ a touch of cream

Fresh chopped clams, wangle clams, garlic parsley & olive oil

Mussel in your choice of our marinara or white garlic sauce

Shrimp or scallops or both w/ mozzarella & our marinara

Breaded chicken breast topped w/ mozzarella and our marinara

Our own vodka sauce made with fresh prosciutto

Sauteed calamari in a spicy marinara sauce

Homemade w/ fresh dill

Fresh yellow fin tuna salad

Lobster meat w/ fresh herbs

Cold water large squid

Boneless fillet

Fresh sushi grade yellow fin

Fresh Alaskan king salmon

Fresh strips breaded & fried

Boneless chicken breast

Organic mesclun w/ tomatoes and red onion

Fresh Atlantic Salmon

A fresh water fish

Pacific white 10-12 per lb

Fresh fillet

Fresh center cut domestic

Dry day boat scallops

Served w/ honey mustard

Marinated in balsamic

Romaine lettuce, & parmesan cheese w/ our Caesar dressing

Balsamic Vinaigrette / Blue Cheese / Lemon Parmesan Vinaigrette / Russian / Ranch / Raspberry Vinaigrette / Honey Mustard / Oil and Vinegar (Red or Balsamic) / Caesar

Homemade w/ fresh dill

Fresh yellow fin tuna salad

Lobster meat w/ fresh herbs

Cold water large squid

Boneless fillet

Fresh sushi grade yellow fin

Fresh Alaskan king salmon

Fresh strips breaded & fried

Boneless chicken breast

Fresh Atlantic salmon

A fresh water fish

Pacific white 10-12 per lb

Fresh center cut domestic

Dry day boat scallops

Fresh fillet

Marinated in balsamic

Teriyaki / Garlic Herb Butter / Pineapple Mango Salsa / Mayo / Mustard / Dry Rub Seasoning / Honey Mustard / Remoulade / Wasabi Fusion / Marinara / Tarter / Tomato Cilantro Salsa / Melted Cheese ($1 Extra) / American / Cheddar / Jack / Mozzarella / Blue