Coaxum's Low Country Cuisine

Panko breaded and fried with Cajun remoulade dipping sauce

Buttermilk battered and fried crispy with tomato fondue

With creole mustard sauce

With white wine butter sauce, garlic, shallots French bread

served with homemade Cajun chips

Served with Cajun chips

With pickled vegetables

With creole mustard sauce

With bacon, tomato, cucumber, pickled egg blue cheese dressing Fresh Vegetables with Goat Cheese and Sweet Sauce

With baby kale, toasted cornbread croutons roasted garlic spicy Caesar dressing $11/$6

With carrots, fried goat cheese, candied walnuts, cranberries peach dressing

With celery, onion, carrots long grain rice tomatoes

Seasonal

With Mushrooms Onions

With shallots, garlic tasso ham

With succotash and braised greens

With succotash sautéed spinach

With two sides of your choice

Choice of blackened, fried or grilled fish: Catfish, Tilapia or Salmon

crab, shrimp, sausage, crawfish, corn, potatoes

With three cheese macaroni, sautéed green beans, mushrooms, caramelized

With Bourbon syrup

With tomato base, eggplant, roasted peppers, okra on corn linguini pasta

With cream sauce crawfish, tasso ham, bourbon cream sauce on penne pasta

Fried oysters, shrimp, tilapia - with two sides

With garlic butter sauce

With port wine demi sauce

With garlic herb butter

Grilled and slowly roasted pork shoulder with balsamic barbeque

With applewood smoked bacon herb mayonnaise

On Brioche bun with white cheddar or pimento cheese spread applewood smoked bacon

Ground salmon seared with lemon caper mayonnaise

Seasonal

Seasonal

Seasonal

With butter pecan ice cream

Panko breaded and fried with Cajun remoulade dipping sauce

Buttermilk battered and fried crispy with tomato fondue

With creole mustard sauce

With white wine butter sauce, garlic, shallots & French bread

served with homemade Cajun chips

Served with Cajun chips

With pickled vegetables

With creole mustard sauce

With bacon, tomato, cucumber, pickled egg & blue cheese dressing Fresh Vegetables with Goat Cheese and Sweet Sauce

With baby kale, toasted cornbread croutons & roasted garlic spicy Caesar dressing $11/$6

With carrots, fried goat cheese, candied walnuts, cranberries & peach dressing

With celery, onion, carrots long grain rice & tomatoes

Seasonal

With Mushrooms & Onions

With shallots, garlic & tasso ham

With succotash and braised greens

With succotash & sautéed spinach

With two sides of your choice

Choice of blackened, fried or grilled fish: Catfish, Tilapia or Salmon

crab, shrimp, sausage, crawfish, corn, potatoes

With three cheese macaroni, sautéed green beans, & mushrooms, caramelized

With Bourbon syrup

With tomato base, eggplant, roasted peppers, okra on corn linguini pasta

With cream sauce crawfish, tasso ham, bourbon cream sauce on penne pasta

Fried oysters, shrimp, tilapia - with two sides

With garlic butter sauce

With port wine demi sauce

With garlic herb butter

Grilled and slowly roasted pork shoulder with balsamic barbeque

With applewood smoked bacon & herb mayonnaise

On Brioche bun with white cheddar or pimento cheese spread & applewood smoked bacon

Ground salmon seared with lemon caper mayonnaise

Seasonal

Seasonal

Seasonal

With butter pecan ice cream