The Black Horse Inn
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Traditional English Pub with Hearty Fare
valutazione
Recensioni
fotografia
menù
served with crusty bread
served with caper crème fraîche
served on a bed of mixed leaves
served with cranberry sauce and toast
served with mixed leaves and sweet chilli sauce
topped with a free range poached egg
served with hand cut chips and mushy peas
topped with Smoky Bacon and Cheddar served in a toasted bun with hand cut chips and mixed salad
served with creamy mashed potatoes and seasonable vegetables
served with new potatoes and local asparagus topped with a free range poached egg
served with creamy sautéed new potatoes, chestnut mushrooms and spinach
served with hand cut chips and fine beans finished with a rosemary and garlic butter
served with sautéed new potatoes, braised red cabbage and broccoli finished with cranberry and red wine gravy
served with mixed salad and sweet chilli sauce
served with herb infused cous cous
served with hand cut chips and peas
served with mixed salad and new potatoes
served with hand cut chips and peas
served with hand cut chips and peas
served with hand cut chips and fried egg
served with creamy mashed potatoes and gravy
served with butterscotch sauce and vanilla ice cream
served with vanilla ice cream
served with fresh seasonal berries
served with honeycomb ice cream
The colour is light and bright. The nose is intense and complex with grapefruit and lychee aromas. The mouth is rich, fresh and full-flavoured, with a peachy finish
Crisp, refreshing and unoaked. The bouquet is unmistakable and immediate, with an intense impression of acacia flowers. The Palate is dry, full-bodied and well-balanced
Rich, tropical flavour with a lovely finish
A classic expression of Sauvignon Blanc, with grassy notes, tropical fruit and hints of blackcurrant bud. The palate is crisp and fresh with beautiful minerality. Good nose and intense fruit on the palate with a steely rich character
Soft, light Pinot Grigio Rosé with good aromas and juicy red strawberry fruit
Very fruity bouquet with aromas of red fruit. Balanced with silky tannins and a superb lengthy finish
A pronounced nose of intense redcurrant fruit is joined on the palate by summer berries and soft spice
A full bodied and smooth wine enriched with ripe black fruit flavours
A fresh, rich wine full of tropical fruit flavours such as pineapple, pears and melon. The combination of flavours lead to a balanced and refreshing wine that has the body and character to suit many dishes and so many tastes
Fresh flavours of ripe apricot and peaches shown in this off dry to medium wine. The muscat brings light flavours of green melon and honey. A wonderful easy drinking wine
A fresh bouquet whit hints of lemons and grapefruit on the nose. Full bodied and crunch, rich and generous on the palate. This delicious but virtually unknown wine deserves a look-see
Crisp and dry with gooseberry, tropical fruit, dried herb and citrus flavours, with hints of stone fruit and yellow flowers
Ripe peachy fruit flavours with a very appealing and elegant balance with good acidity. This top notch Gavi di Gavi, made from Cortese grapes, is a crisp, zesty wine that has the ability to keep it's freshness after several years
Floral and stone aromas, slightly smoky with a nice intensity. Well balanced on the palate with a delicate buttery flavour, and a lively, fresh finish
An easy drinking rosé wine, full of strawberry and raspberry fruit aromas from graoes harvested in California. Light bodied and refreshing, this wine is rich in flavours of red berries
Bursting with cherry and ripe, red berry fruits intertwined with pepper and a touch of coffee bean. Elegant and medium bodied, this is an easy, pleasing all-rounder
A vibrant red with a clean nose and presence of red fruit. Good quality rounded tannins on the palate and a balanced intensity
A full fruity wine with spicy notes ideally matched to rustic food dishes. After being aged for 1 year in stainless steel vats this wine is then given four months in oak before bottling. Lovely sweet cherry fruit, full, long flavours
Light to medium body with aromas of red cherry and raspberry. Light garnet in colour, a traditional characteristic of Pinot Noir. Smooth and subtle
With fifteen months in oak, this is a most appealing wine showing strawberry fruit and vanilla on the nose and a smooth, silky palate. Subtle hints of oak and lovely richness
A sophisticated wine with a lovely garnet red colour. An elegant and expressive nose that delivers delicious smoky and fruit forest aromas. On the palate, this wine is round, rich with silky tannins and offers delicate notes of ripe fruit
This fresh wine has aromas of pineapple, mango and citrus fruit. There is very good balance, not too much sugar in the mouth and a good vivacity, which gives the wine a finesse and character that makes you want to come back
Vanilla, Strawberry, Chocolate, Salted Caramel