Ristorante Italiano Grato
イタリアンダイニングGrato / Italian Dining Grato
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A cozy and vibrant Italian dining experience
Punti consigliati
valutazione
Recensioni
menù
Marinated black olives and green olives in olive oil.
Seasonal vegetables pickled in fruit vinegar for a gentle flavor!
A dish that is irresistible for garlic lovers, featuring plump and juicy shrimp!
We use 12-month aged raw ham from Parma, Italy! It is generously drizzled with olive oil and pairs well with wine!
A luxurious assortment of prosciutto and salami imported directly from Italy, along with various cheeses! Enjoy it with wine...★
These are elaborate French fries made by steaming whole potatoes, frying them in olive oil, and finally sautéing them in a frying pan!
A staple dish of Spanish cuisine! Enjoy by dipping the accompanying Melba toast into the oil!
A juicy dish accented with Italian sausage called salsiccia and sautéed broccoli with balsamic.
The creamy cheese and fluffy eggs are exquisite!
For more details, please refer to the blackboard in the store or the separate sheet.
Please enjoy it with our store's popular original dressing! The dressing contains carrots and onions, and is also packed with vegetables.
A classic salad in Italian cuisine! The generous cheese and crispy croutons are irresistible!
We are particular about seasonal ingredients and freshness, sourcing from carefully selected suppliers (^ - ^) It's safe and secure because the fresh fish is chosen by a professional with a keen eye!
Great as a snack! Perfect for a finish! An all-purpose simple pasta!
Vongole means clams in Italian! Please choose our house's vongole, which is focused on fresh clams, with either tomato sauce or oil sauce.
The rich Gorgonzola sauce is the key! Cheese lovers! Highly recommended!
There’s no way homemade tomato sauce and garlic don’t go well together!! This is a popular pasta dish at our restaurant.
A rich tomato cream pasta made with a whole blue crab, providing plenty of its delicious broth!!
For example, 100% Wagyu beef ragù sauce fettuccine (handmade), rich tomato cream pasta with snow crab, and cream pasta with porcini mushrooms and homemade pancetta, among others... For more details, please refer to the blackboard in the store or the separate sheet.
A pizza with mozzarella cheese and basil named after the queen! It's a popular pizza with a proud crispy and chewy crust!
Perfect for cheese lovers! Abundant cheese pairs excellently with wine!! The saltiness of the cheese and the sweetness of the honey are also exquisite!
A snack pizza with Parma prosciutto and crispy, slightly bitter arugula!
For example, pizza with seasonal corn and bacon, pizza with boiled shirasu and garlic, and mayo pizza with ground beef and crunchy lettuce, among others... For more details, please refer to the blackboard in the store or the separate sheet.
The butter melts deliciously with the spicy cod roe! You can eat as many as you want!!
For example, we focus on the ingredients by roasting a whole live lobster. The chef's cooking is perfect! Additionally, we also offer dishes like Acqua Pazza and Poêlé. Please make a reservation if you wish!
A classic dish known as 'devil-style' in Italian! The crispy breadcrumbs and mustard are addictive!
For example, we offer a daily selection such as sautéed lamb chops, beef fillet bistecca, and pork belly porchetta! For more details, please check the blackboard in the restaurant or the separate sheet.
Bottle 5830 yen (excluding tax) Italy, Veneto region DOCG Glera variety. An elegant and smooth tasting Italian dry sparkling wine. Full of rich aromas and tropical fruit flavors!
Cola and red wine
Ginger ale + red wine
Ginger Ale, White Wine
Cassis + White Wine
Cassis + Spumante
Orange juice + sparkling wine
On the rocks or with soda
On the rocks, with water, or soda
Grapes
Lemon
Apple
Glass 418 yen, Bottle 2750 yen
(Hot ¥495 Ice ¥440)
(Hot ¥495 Iced ¥440)
This is a non-alcoholic sparkling wine made from French Chardonnay. It is also served by the glass.
Chilean Chardonnay, Pinot Noir
Italy - Dry
Italian Moscato Bianco
Italy · Dry
Italy - Dry
France
Mainly French Pinot Meunier
Chilean Cabernet Sauvignon
Bulgarian Pinot Noir
Primarily Sangiovese from Italy
Italian Montepulciano
Italian Primitivo
Italian Nero di Troia
Argentinian Syrah
Italian Cabernet Sauvignon Negroamaro
Primarily French Merlot
Primarily Italian Negroamaro
Italian Merlot-based
Chilean Chardonnay
French Muscat
Sauvignon Blanc, Malvasia Bianca
Spanish Gewürztraminer
Italian Chardonnay, Malvasia Bianca
Hungarian Furmint
Italian Greco, Fiano
Primarily Italian Cortese
French Chardonnay
