Toscana Restaurant
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Ultime informazioni
valutazione
Recensioni
menù
House-Made Focaccia, Tuscan Bread, Basil Oil, Sun-Dried Tomato Butter, Calabrian Chili Butter
Chef's Selection of Cured Meats and Cheeses, and Daily Accompaniments
Prosciutto, Burrata, Smoked Pistachio, Focaccia, Pomegranate Molasses
Calamari, Marcona Almond, Bell Pepper, Lemon Thyme Aioli, Charred Lemon
Chicken Breast & Thigh, Goat Cheese Polenta, Smoked Mushroom, Caponata, Piccata Sauce
Australian Wagyu Flat Iron 8 oz, Cacio e Pepe Fries, Compound Butter, Lemon Thyme Aioli
San Marzano Tomato, Buffalo Mozzarella, Parmesan Crisp, Basil Salad
Pappardelle, Creamy Alfredo Sauce, Parmesan
Salmon Filet, Herbed Risotto, Citrus, Smoked Mushroom, Calabrian Honey
Bucatini, San Marzano Tomato, Calabrian Chili, Basil
Smoked Potato, Burrata, Cherry Tomato, Truffle Jus, Bread Crumb
Rigatoni, Pork Shoulder, Pancetta, San Marzano Tomato, Ricotta
Grilled Asparagus, Pecorino, Pomegranate Molasses
Grilled Eggplant, Pine Nut, Olive, Raisin, Crostini
Fried Eggplant, San Marzano Tomato, Buffalo Mozzarella, Provolone
House Beef & Pork Meatballs, San Marzano Tomato, Ricotta
Spicy Pork Sausage, San Marzano Tomato, Focaccia
Espresso, Sweet Ricotta, Lady Fingers, Cocoa Powder
4 Battered Chicken Breast Tenderloins with Crispy Salted and Peppered Fries. Choice of Ketchup, Mustard, BBQ, or Ranch
House Made Spaghetti Noodles, Tomato Basil Sauce, Jumbo Pork and Beef Meatballs, Reggiano, Fresh Basil
Housemade Fettuccini Pasta, Creamy House Made Alfredo Sauce, Parmesan cheese, Toasted Brioche Dust
Sakura Pork Belly, Marinated Tomato, Arugula, Dill, Hollandaise, English Muffin
8 oz Wagyu Flat Iron, Lemon Herb Fries, Chimichurri, Fried Eggs
Brioche, Pistachio Whipped Cream, Maple Syrup, Candied Citrus
Choice of Eggs: Fried, Scrambled, or Poached. Choice of Meat: Thick Cut House Bacon, Prosciutto, House Made Wild Boar Sausage Patties. Served with Lemon Herb Fries, Brioche Toast, and Seasonal Marmalade
Cinnamon Rolls Served Tableside With Blood Orange Amaretto Frosting. Served In Two Rolls {12} Or Four Rolls {18}
Portuguese Roll, Mortadella, Provolone, Dijon, Herb Aioli, Arugula
Double Patty, New School Cheese, Lettuce, Tomato, Onion, Calabrian Aioli, Crispy Prosciutto, House-Made Fries
Crostini, Whipped Ricotta, Preserved Lemon, Cucumber, Onion, Capers
Burrata, Smoked Pistachio, Focaccia, Pomegranate Molasses
Anson Mills Polenta, Thick Cut House Bacon, Calabrian Chili, San Marzano Tomato, Giardiniera
Romaine, Breadcrumbs, Parmesan
Chef’s Selection of Meats and Cheeses
Kennebec Potatoes, Lemon, Herbs
Mixed Seasonal Fruit
Spring Mix, House Vinaigrette
Thick Cut House Bacon
House Made Wild Boar, Fennel, Maple
Knickerbocker Blueberry Gin, Basil Simple, Muddled Strawberries and Blueberries
Aperol, Muddled Strawberry
Rose Water, Hendricks Gin, St. Germaine, Muddled Mint
Ketel One Cucumber Mint Vodka, Muddled Cucumber, Basil Simple, Fresh Lime
Fabrizia Limoncello
Choose Any Three Spritz Cocktails From Our List To Enjoy As A Mini Tasting Flight - The Perfect Way To Sip, Sample, and Find Your Favorite
Your Choice of Orange, Pineapple, or Cranberry Juice
A Refreshing Trio of Orange, Pineapple, and Cranberry Juice Mimosas
Includes A Bottle of La Marca Prosecco With Seasonal Fresh Fruit, and Your Choice of Juices To Mix, Pour, and Enjoy at The Table
Absolut Peppar Vodka, Filthy Bloody Mix, Pickle and Lime Garnish
Espresso (Decaf Available), Stoli Vanilla Vodka, Kahlua, Demerara Syrup
Sauza Repasado Tequila, Fresh Squeezed Lemon and Lime Juice, Simple Syrup, Cointreau, Tajin Rim, Torched Lime Garnish
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