Takagi Coffee Kawagoe Clare Mall
髙木珈琲 川越クレアモール店
valutazione
Recensioni
menù
The basic millefeuille pancakes are the most popular. This dish allows you to enjoy the simple deliciousness of pancakes. Please enjoy it generously topped with Hokkaido cream and maple syrup.
Dough mixed with bananas, topped with grilled bananas. Finished with cocoa and chocolate sauce.
Fluffy pancakes topped with homemade caramel sauce and caramelized baked apples.
The exquisite taste of mango, made with plenty of Hokkaido fresh cream, is delicious.
Richly crafted French toast.
Carefully crafted French toast topped with caramelized bananas and drizzled with caramel sauce.
A carefully crafted French toast topped with a sauce of strawberries and plenty of mixed berries.
Using fresh pasta selected by Takagi Coffee. Enjoy the chewy texture that is not found in dried noodles, the pleasant bite, and the firm and elastic texture.
Using freshly selected pasta from Takagi Coffee. Enjoy the chewy texture that is not found in dried noodles, the pleasant bite, and the firm and elastic texture.
Using fresh pasta selected by Takagi Coffee. Enjoy the chewy texture that is not found in dried noodles, the pleasant bite, and the firm and elastic texture.
Using freshly made pasta selected by Takagi Coffee. Enjoy the chewy texture that is not found in dried noodles, the crisp bite, and the firm and elastic texture.
Using freshly made pasta selected by Takagi Coffee. Enjoy the chewy texture that is not found in dried noodles, the crisp bite, and the firm and elastic texture.
Using freshly made pasta selected by Takagi Coffee. Enjoy the chewy texture that is not found in dried noodles, the pleasant bite, and the firm and elastic texture.
A hearty sandwich lavishly filled with sliced roast beef and fresh vegetables, spread with wasabi mayo on the bread.
A sandwich filled with chicken seasoned with ethnic flavors and fresh vegetables like cilantro and mizuna, on bread spread with mayonnaise containing olives.
A sandwich with tarako katsu, which pairs perfectly with tartare sauce, and fresh vegetables, on bread spread with Genovese mayo.
Crispy freshly fried pork cutlet with crunchy fresh vegetables. The key to the flavor is the fruity original sauce.
This is a hearty sandwich filled with soft-boiled eggs and egg salad.
You can enjoy the curry of Magic Curry, which was established in 2018 and achieved its second award in 2022 at the Kanda Curry Grand Prix, one of Japan's largest curry festivals, at Takagi Coffee. It is a carefully crafted spicy curry that has been prepared over time.
You can enjoy the curry from Magic Curry, which was founded in 2018, the shortest time to win the Kanda Curry Grand Prix, Japan's largest curry festival, and achieved its second award in 2022, at Takagi Coffee. It is a carefully crafted spicy curry that has been prepared over time.
The curry from Magic Curry, which was established in 2018 and won the prestigious Kanda Curry Grand Prix in 2022, can also be enjoyed at Takagi Coffee. It is a carefully crafted spicy curry that has been prepared over time.
A hearty salad featuring a balanced arrangement of fresh, colorful vegetables.
A hearty salad featuring a balanced arrangement of fresh, colorful vegetables.
This is a hearty salad featuring a balanced arrangement of fresh, colorful vegetables in three varieties.
Carefully marinated in homemade buttermilk, crispy on the outside and juicy on the inside. This fried chicken is perfect as an additional dish for your meal or paired with beer.
This is the Takagi Coffee blend centered around Indonesia and Brazil. It features a strong and complex roasted aroma with spices, along with a citrusy acidity, creating a rich depth with a smooth, silky mouthfeel.
This is a recommended blend for those who prefer a light roast type with a refreshing acidity and a clean taste, reminiscent of vibrant fruits, compared to our original blend which has a stronger bitterness.
By using only specialty coffee designated from specific farms, it has a high aroma and acidity, with a rich mouthfeel and depth. It features citrus and caramel flavors, characterized by a refreshing citrus acidity and a smooth, silky mouthfeel, making it a proud rich blend coffee of our shop.
This is a rare origin that is harvested in small quantities from trees with an astonishing vitality that are over 100 years old. It typically adds a soft acidity to the flavor of Brazilian beans, creating a beautiful taste with a lingering richness.
The area around the farms in northern Sumatra has fertile volcanic soil, which produces high-quality coffee. Among them, the ideal type of Mandheling has been reached after a relentless pursuit of quality through careful attention to the production area, distribution, selection, and sorting processes.
A product from the Yirgacheffe region, which is highly popular and well-known in the specialty coffee market. It is made from carefully selected raw materials and processed meticulously, resulting in a top-grade G1 that meets the country's export standards.
At the foot of the majestic Mount Kilimanjaro, benefiting from the rich humus of the forests at the base of Mondur Mountain and the advantages of groundwater at an ideal altitude for coffee production, it won gold medals in the Tanzania Coffee Association competitions in 1999 and 2001.
The Kirinyaga region, located at the foot of Mount Kenya on the southern side, means 'God's Mountain' in the local language. It is one of the high-altitude coffee-producing areas in Kenya, characterized by significant temperature variations between day and night, ample annual rainfall, and mineral-rich red volcanic ash soil, which contributes to the production of high-quality coffee.
Located at the foothills of the San Atanasio Volcano in the Sonsonate Department of western El Salvador, coffee cherries nurtured in mineral-rich volcanic alkaline soil.
Boutique coffee from the Tarrazú region, which is world-renowned even within Costa Rica.
Decaf is coffee that has had more than 97% of the caffeine usually found in coffee beans removed.
Blended using only quality season tea leaves grown in the highlands of the Himalayas, with a subtly sweet and floral aroma.
A rich black tea blended with first-pressed bergamot oil and golden tips. It is a fragrant Earl Grey with an exotic flavor.
