Kochi's specialty - Imoten at Sunday Market and Sasato Agricolette

Imoten, a soul food from Kochi, consists of fluffy sweet potatoes wrapped in a lightly sweet batter and deep-fried. With one bite, you'll experience a crispy exterior and a moist interior. It has a nostalgic flavor that brings out the natural sweetness of the ingredients.

A new sensation dessert, featuring crispy fried Imo Ten, a specialty from Kochi, topped with cold vanilla ice cream for a sweet and salty treat. The exquisite harmony of hot and cold will make you addicted after just one bite. Enjoy a slightly luxurious taste of Kochi's local snack.

A local croquette that is crispy on the outside and fluffy on the inside. With just one bite, the flavor of bonito spreads gently, complemented by the sweet taste of potatoes. It is a perfect dish for both a side dish and a snack.

The magical flour that allows you to make 'Imo Ten' at home

Using extra-large mackerel from Kochi Prefecture, the fried dish seasoned with garlic will make you think, 'Fish can be this delicious.' The umami that bursts forth with each bite is addictive. There are no small bones, so it can be enjoyed safely by everyone from small children to the elderly.