Kōrakuen

Centering on Japanese black beef, the restaurant offers carefully selected ingredients from all over Japan, as well as wines from around the world and Japanese sake. Visitors can enjoy a diverse menu that includes everything from standard yakiniku dishes to special cuts of meat, and the yakiniku with homemade sauce is especially loved by visitors.

Founded in 1977, Hiro Rakuen is a small yakiniku restaurant in Hakodate's western district that prides itself on the quality and taste of its meat and its knowledge of the meat. 34 seats, consisting of table seating and small tatami room seating, can accommodate a wide range of customers, from families to small groups. The restaurant offers a space where customers can enjoy high quality yakiniku and drinks in a friendly atmosphere.

Hiro Rakuen is a hidden gem of yakiniku in Hakodate, Hokkaido, established in 1977. Due to the aging of the building, the restaurant will relocate and open at its current location on January 29, 2024.