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Market-Driven Café and Gourmet Grocery
valutazione
Recensioni
fotografia
menù
choose three pastries, seasonal preserves & spring hill butter
smoked salmon, mushroom conserva & brioche toast
seasonal preserve, fra'mani ham & sunny-side up eggs
soft herbs, fried potatoes & butter toasted croissant
whipped farmer's cheese, pickled red onions, capers & toasted bagel
apricot lane farm albion strawberries, whipped mascarpone, toasted coconut-almond streusel, zoe's bacon & crown maple syrup
roasted broccoli di ciccio, mama's lil peppers, fat uncle farms sprouted lemon pepper, almonds & larder rye
bellwether farm's fromage blanc, seasonal jam & soft scrambled eggs
two farm eggs any style, bacon, ham, fried potatoes, choice of toast with spring hill dairy butter & house made preserves
steel-cut oats, dried sour cherries, brown sugar & buttermilk
bloomsdale spinach, lamb merguez, medjool dates, yogurt & chermoula
with straus family creamery yogurt or dried fruit & whole milk
marinated cherry tomatoes & dried tomato
fried herbs & smoked paprika condiment
pistachio salsa verde, nigella seeds & za'atar lavash
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
squash blossom pesto, toasted almonds, pine nuts & gjusta sourdough
shaved haricots verts, pickled peppers, compressed cucumber & yuzu vinaigrette
house-made ketchup, wild herbs & aïoli
redwood hill farms goats' milk feta, miller farm almonds & smoked paprika
gioia burrata, weiser farms summer squash, frog hollow farm apricots, green garbanzos & wild arugula
vermont creamery cultured butter & jacobsen sea salt
hazelnut salsa, saffron & straus greek yogurt
padron peppers, chermoula, fresh horseradish & red veined sorrel
mama lil's peppers, meyer lemon & bottarga breadcrumbs
alle-pia 'nduja sausage, pacific dungeness crab & calabrian chili pesto
shishito peppers, alex's pee wee potatoes, piquillo pepper conserva, redwood hill farm goats milk feta & arugula salad
jj's lone daughter ranch cara cara oranges, apricot lane melogold grapefruit, carrot, radish, haas avocado & mint yogurt
squid ink spaghetti, littleneck clams, blistered tomatoes & squash blossom pesto
radish kraut, spring hill white cheddar, mendocino mustard & a mcclure's pickle
dungeness crab, fair hills farm apples, pomegranate seeds, toasted almonds & citrus vinaigrette
gem lettuces, shaved flora bella farm radishes, flying disc ranch dates, herbed local walnuts & creamy pepper dressing
larry's broccoli di ciccio, crispy panisse, charred red onion petals, teardrop peppers & olivade
valvida farm tomatoes, heirloom zucchini, spiced pinenuts dried olives & sorrento lemon
choose three pastries, seasonal preserves & spring hill butter
toasted peacock family farm pecans & whipped crème fraîche
squash blossom pesto, toasted almond, pinenuts & gjusta sourdough bread
house-made ketchup, wild herbs & aïoli
pistachio salsa verde, nigella seeds & za'atar lavash
whipped farmer's cheese, pickled red onions, capers & larder whole wheat
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
with straus family creamery yogurt or dried fruit & whole milk
steel-cut oats, dried sour cherries, muscovado sugar & buttermilk
smoked salmon, mushroom conserva & brioche toast
charred gem lettuce, hen of the woods mushrooms & whipped fromage blanc bernaise
apricot lane farm albion strawberries, whipped mascarpone, toasted coconut-almond streusel, zoe's bacon & crown maple syrup
bloomsdale spinach, lamb merguez, medjool dates & chermoula
windrose farm baby kale, herbed local walnuts, flying disc ranch dates, shaved radishes & whole grain mustard vinaigrette
soft herbs, avocado-pickled cucumber salad, poppy seeds & toasted butter croissant
dungeness crab, fair hills farm apples, pomegranate seeds, toasted almonds & citrus vinaigrette
apricot lane farms summer squash , thorne family farm arugula & bellwether farms sheeps milk ricotta
jj's lone daughter ranch cara cara oranges, bernard ranch ruby red grapefruit, carrot, radish, haas avocado & mint yogurt
roasted broccoli di ciccio, mama's lil peppers, fat uncle farms sprouted lemon pepper almonds & larder rye
Domaine Collin Brut Rosé | Crémant de Limoux | white peach puree
chili pepper infused soju | McClure's mix & pickles | calabrese dried sausage
tequila soju | fresh lime-lemon juice | organic agave | lime salt
Domaine Collin Brut Rosé | Crémant de Limoux | fresh squeezed orange juice
lime | ginger beer | smoked tea tequila soju | fennel pollen
murray family farm cherries & whipped créme fraiche
praline mousse, cocoa noir coulis & candied hazelnut crumble
pistachio salsa verde, nigella seeds & za'atar lavash
seasonal selection from mike phillips of northeast minneapolis, served with wilder horseradish mustard, sonoma brinery bread & butter pickles
redwood hill farms goats' milk feta, miller farm almonds & smoked paprika
haricot vert, cherry tomatoes, freddy guys hazelnuts, shallots & grainy mustard vinaigrette
heritage pork & organic chicken liver pate with gjusta sourdough
herbed walnuts, santa barbara pistachio, redwood hill farm goat's milk feta & tiny basil
marinated cherry tomatoes & petite basil
heirloom ronde di nice & mustard seed condiment
shaved haricots verts, pickled peppers, compressed watermelon & yuzu vinaigrette
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
crunchy radish, salted plum, japanese mint & el dorado hops gelee
shaved plums from our friends at apricot lane farms, saba, toasted almonds & gjusta sourdough
warm moroccan spiced baby eggplant, green garbanzo, sumac yogurt & burnt lisbon lemon
valvida farm tomatoes, heirloom zucchini, spiced pinenuts, dried olives & sorrento lemon
alle-pia 'nduja sausage, spicy calabrian chili pesto, herbed walnuts & thorne family farm arugula
charred gem lettuce, hen of the woods mushrooms & whipped fromage blanc bernaise
sweet corn pudding, green tomato jam, cippolini onions, preserved seaweed & zoe's applewood smoked bacon jus
squid ink spaghetti, littleneck clams, blistered tomatoes & squash blossom pesto
crushed hass avocado, apricot lane meyer lemons, red veined sorrel & cuore di tonno
county line harvest lemon cucumbers, madras curry, teardrop peppers & dill
fat uncle farms sprouted lemon pepper almonds, chili flake & apricot lane farms meyer lemon pulp
vermont creamery cultured butter & jacobsen sea salt
choose three pastries, seasonal preserves & spring hill butter
smoked salmon, mushroom conserva & brioche toast
seasonal preserve, fra'mani ham & sunny-side up eggs
soft herbs, fried potatoes & butter toasted croissant
whipped farmer's cheese, pickled red onions, capers & toasted bagel
apricot lane farm albion strawberries, whipped mascarpone, toasted coconut-almond streusel, zoe's bacon & crown maple syrup
roasted broccoli di ciccio, mama's lil peppers, fat uncle farms sprouted lemon pepper, almonds & larder rye
bellwether farm's fromage blanc, seasonal jam & soft scrambled eggs
two farm eggs any style, bacon, ham, fried potatoes, choice of toast with spring hill dairy butter & house made preserves
steel-cut oats, dried sour cherries, brown sugar & buttermilk
bloomsdale spinach, lamb merguez, medjool dates, yogurt & chermoula
with straus family creamery yogurt or dried fruit & whole milk
marinated cherry tomatoes & dried tomato
fried herbs & smoked paprika condiment
pistachio salsa verde, nigella seeds & za'atar lavash
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
squash blossom pesto, toasted almonds, pine nuts & gjusta sourdough
shaved haricots verts, pickled peppers, compressed cucumber & yuzu vinaigrette
house-made ketchup, wild herbs & aïoli
redwood hill farms goats' milk feta, miller farm almonds & smoked paprika
gioia burrata, weiser farms summer squash, frog hollow farm apricots, green garbanzos & wild arugula
vermont creamery cultured butter & jacobsen sea salt
hazelnut salsa, saffron & straus greek yogurt
padron peppers, chermoula, fresh horseradish & red veined sorrel
mama lil's peppers, meyer lemon & bottarga breadcrumbs
alle-pia 'nduja sausage, pacific dungeness crab & calabrian chili pesto
shishito peppers, alex's pee wee potatoes, piquillo pepper conserva, redwood hill farm goats milk feta & arugula salad
jj's lone daughter ranch cara cara oranges, apricot lane melogold grapefruit, carrot, radish, haas avocado & mint yogurt
squid ink spaghetti, littleneck clams, blistered tomatoes & squash blossom pesto
radish kraut, spring hill white cheddar, mendocino mustard & a mcclure's pickle
dungeness crab, fair hills farm apples, pomegranate seeds, toasted almonds & citrus vinaigrette
gem lettuces, shaved flora bella farm radishes, flying disc ranch dates, herbed local walnuts & creamy pepper dressing
larry's broccoli di ciccio, crispy panisse, charred red onion petals, teardrop peppers & olivade
valvida farm tomatoes, heirloom zucchini, spiced pinenuts dried olives & sorrento lemon
choose three pastries, seasonal preserves & spring hill butter
toasted peacock family farm pecans & whipped crème fraîche
squash blossom pesto, toasted almond, pinenuts & gjusta sourdough bread
house-made ketchup, wild herbs & aïoli
pistachio salsa verde, nigella seeds & za'atar lavash
whipped farmer's cheese, pickled red onions, capers & larder whole wheat
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
with straus family creamery yogurt or dried fruit & whole milk
steel-cut oats, dried sour cherries, muscovado sugar & buttermilk
smoked salmon, mushroom conserva & brioche toast
charred gem lettuce, hen of the woods mushrooms & whipped fromage blanc bernaise
apricot lane farm albion strawberries, whipped mascarpone, toasted coconut-almond streusel, zoe's bacon & crown maple syrup
bloomsdale spinach, lamb merguez, medjool dates & chermoula
windrose farm baby kale, herbed local walnuts, flying disc ranch dates, shaved radishes & whole grain mustard vinaigrette
soft herbs, avocado-pickled cucumber salad, poppy seeds & toasted butter croissant
dungeness crab, fair hills farm apples, pomegranate seeds, toasted almonds & citrus vinaigrette
apricot lane farms summer squash , thorne family farm arugula & bellwether farms sheeps milk ricotta
jj's lone daughter ranch cara cara oranges, bernard ranch ruby red grapefruit, carrot, radish, haas avocado & mint yogurt
roasted broccoli di ciccio, mama's lil peppers, fat uncle farms sprouted lemon pepper almonds & larder rye
Domaine Collin Brut Rosé | Crémant de Limoux | white peach puree
chili pepper infused soju | McClure's mix & pickles | calabrese dried sausage
tequila soju | fresh lime-lemon juice | organic agave | lime salt
Domaine Collin Brut Rosé | Crémant de Limoux | fresh squeezed orange juice
lime | ginger beer | smoked tea tequila soju | fennel pollen
murray family farm cherries & whipped créme fraiche
praline mousse, cocoa noir coulis & candied hazelnut crumble
pistachio salsa verde, nigella seeds & za'atar lavash
seasonal selection from mike phillips of northeast minneapolis, served with wilder horseradish mustard, sonoma brinery bread & butter pickles
redwood hill farms goats' milk feta, miller farm almonds & smoked paprika
haricot vert, cherry tomatoes, freddy guys hazelnuts, shallots & grainy mustard vinaigrette
heritage pork & organic chicken liver pate with gjusta sourdough
herbed walnuts, santa barbara pistachio, redwood hill farm goat's milk feta & tiny basil
marinated cherry tomatoes & petite basil
heirloom ronde di nice & mustard seed condiment
shaved haricots verts, pickled peppers, compressed watermelon & yuzu vinaigrette
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
crunchy radish, salted plum, japanese mint & el dorado hops gelee
shaved plums from our friends at apricot lane farms, saba, toasted almonds & gjusta sourdough
warm moroccan spiced baby eggplant, green garbanzo, sumac yogurt & burnt lisbon lemon
valvida farm tomatoes, heirloom zucchini, spiced pinenuts, dried olives & sorrento lemon
alle-pia 'nduja sausage, spicy calabrian chili pesto, herbed walnuts & thorne family farm arugula
charred gem lettuce, hen of the woods mushrooms & whipped fromage blanc bernaise
sweet corn pudding, green tomato jam, cippolini onions, preserved seaweed & zoe's applewood smoked bacon jus
squid ink spaghetti, littleneck clams, blistered tomatoes & squash blossom pesto
crushed hass avocado, apricot lane meyer lemons, red veined sorrel & cuore di tonno
county line harvest lemon cucumbers, madras curry, teardrop peppers & dill
fat uncle farms sprouted lemon pepper almonds, chili flake & apricot lane farms meyer lemon pulp
vermont creamery cultured butter & jacobsen sea salt
santa barbara pistachio salsa verde, nigella seeds & lavash
cherry mezcal marmalade, pomegranate seeds, radish & rustic sourdough
goats’ milk feta & marcona almonds
di stefano burrata, frog hollow farm pears, pomegranate salsa & pistachio crumble
panisse, crispy herbs & smoked paprika condiment
apples, coachella dates & za'atar-honey cider vinaigrette 1 lb, serves 3-4
weiser farms sprouting cauliflower, toasted almonds, pomegranate seeds, torn herbs, dijon & griddled sourdough
wild rice tabouleh, summer squash, whipped ricotta & hazelnut gremolata
charred caulilini & cauliflower puree with lemon caper condiment
fat uncle farms pepper almonds & corno pepper conserva
central coast family farm extra virgin olive oil
chermoula, fresh horseradish & red veined sorrel
santa barbara pistachio salsa verde, nigella seeds & lavash
cherry mezcal marmalade, pomegranate seeds, radish & rustic sourdough
di stefano burrata, frog hollow farm pears, pomegranate salsa & pistachio crumble
choose three pastries, seasonal preserves & spring hill butter
smoked salmon, mushroom conserva & brioche toast
seasonal preserve, fra'mani ham & sunny-side up eggs
soft herbs, fried potatoes & butter toasted croissant
whipped farmer's cheese, pickled red onions, capers & toasted bagel
apricot lane farm albion strawberries, whipped mascarpone, toasted coconut-almond streusel, zoe's bacon & crown maple syrup
roasted broccoli di ciccio, mama's lil peppers, fat uncle farms sprouted lemon pepper, almonds & larder rye
bellwether farm's fromage blanc, seasonal jam & soft scrambled eggs
two farm eggs any style, bacon, ham, fried potatoes, choice of toast with spring hill dairy butter & house made preserves
steel-cut oats, dried sour cherries, brown sugar & buttermilk
bloomsdale spinach, lamb merguez, medjool dates, yogurt & chermoula
with straus family creamery yogurt or dried fruit & whole milk
marinated cherry tomatoes & dried tomato
fried herbs & smoked paprika condiment
pistachio salsa verde, nigella seeds & za'atar lavash
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
squash blossom pesto, toasted almonds, pine nuts & gjusta sourdough
shaved haricots verts, pickled peppers, compressed cucumber & yuzu vinaigrette
house-made ketchup, wild herbs & aïoli
redwood hill farms goats' milk feta, miller farm almonds & smoked paprika
gioia burrata, weiser farms summer squash, frog hollow farm apricots, green garbanzos & wild arugula
vermont creamery cultured butter & jacobsen sea salt
hazelnut salsa, saffron & straus greek yogurt
padron peppers, chermoula, fresh horseradish & red veined sorrel
mama lil's peppers, meyer lemon & bottarga breadcrumbs
alle-pia 'nduja sausage, pacific dungeness crab & calabrian chili pesto
shishito peppers, alex's pee wee potatoes, piquillo pepper conserva, redwood hill farm goats milk feta & arugula salad
jj's lone daughter ranch cara cara oranges, apricot lane melogold grapefruit, carrot, radish, haas avocado & mint yogurt
squid ink spaghetti, littleneck clams, blistered tomatoes & squash blossom pesto
radish kraut, spring hill white cheddar, mendocino mustard & a mcclure's pickle
dungeness crab, fair hills farm apples, pomegranate seeds, toasted almonds & citrus vinaigrette
gem lettuces, shaved flora bella farm radishes, flying disc ranch dates, herbed local walnuts & creamy pepper dressing
larry's broccoli di ciccio, crispy panisse, charred red onion petals, teardrop peppers & olivade
valvida farm tomatoes, heirloom zucchini, spiced pinenuts dried olives & sorrento lemon
choose three pastries, seasonal preserves & spring hill butter
toasted peacock family farm pecans & whipped crème fraîche
squash blossom pesto, toasted almond, pinenuts & gjusta sourdough bread
house-made ketchup, wild herbs & aïoli
pistachio salsa verde, nigella seeds & za'atar lavash
whipped farmer's cheese, pickled red onions, capers & larder whole wheat
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
with straus family creamery yogurt or dried fruit & whole milk
steel-cut oats, dried sour cherries, muscovado sugar & buttermilk
smoked salmon, mushroom conserva & brioche toast
charred gem lettuce, hen of the woods mushrooms & whipped fromage blanc bernaise
apricot lane farm albion strawberries, whipped mascarpone, toasted coconut-almond streusel, zoe's bacon & crown maple syrup
bloomsdale spinach, lamb merguez, medjool dates & chermoula
windrose farm baby kale, herbed local walnuts, flying disc ranch dates, shaved radishes & whole grain mustard vinaigrette
soft herbs, avocado-pickled cucumber salad, poppy seeds & toasted butter croissant
dungeness crab, fair hills farm apples, pomegranate seeds, toasted almonds & citrus vinaigrette
apricot lane farms summer squash , thorne family farm arugula & bellwether farms sheeps milk ricotta
jj's lone daughter ranch cara cara oranges, bernard ranch ruby red grapefruit, carrot, radish, haas avocado & mint yogurt
roasted broccoli di ciccio, mama's lil peppers, fat uncle farms sprouted lemon pepper almonds & larder rye
Domaine Collin Brut Rosé | Crémant de Limoux | white peach puree
chili pepper infused soju | McClure's mix & pickles | calabrese dried sausage
tequila soju | fresh lime-lemon juice | organic agave | lime salt
Domaine Collin Brut Rosé | Crémant de Limoux | fresh squeezed orange juice
lime | ginger beer | smoked tea tequila soju | fennel pollen
murray family farm cherries & whipped créme fraiche
praline mousse, cocoa noir coulis & candied hazelnut crumble
pistachio salsa verde, nigella seeds & za'atar lavash
seasonal selection from mike phillips of northeast minneapolis, served with wilder horseradish mustard, sonoma brinery bread & butter pickles
redwood hill farms goats' milk feta, miller farm almonds & smoked paprika
haricot vert, cherry tomatoes, freddy guys hazelnuts, shallots & grainy mustard vinaigrette
heritage pork & organic chicken liver pate with gjusta sourdough
herbed walnuts, santa barbara pistachio, redwood hill farm goat's milk feta & tiny basil
marinated cherry tomatoes & petite basil
heirloom ronde di nice & mustard seed condiment
shaved haricots verts, pickled peppers, compressed watermelon & yuzu vinaigrette
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
crunchy radish, salted plum, japanese mint & el dorado hops gelee
shaved plums from our friends at apricot lane farms, saba, toasted almonds & gjusta sourdough
warm moroccan spiced baby eggplant, green garbanzo, sumac yogurt & burnt lisbon lemon
valvida farm tomatoes, heirloom zucchini, spiced pinenuts, dried olives & sorrento lemon
alle-pia 'nduja sausage, spicy calabrian chili pesto, herbed walnuts & thorne family farm arugula
charred gem lettuce, hen of the woods mushrooms & whipped fromage blanc bernaise
sweet corn pudding, green tomato jam, cippolini onions, preserved seaweed & zoe's applewood smoked bacon jus
squid ink spaghetti, littleneck clams, blistered tomatoes & squash blossom pesto
crushed hass avocado, apricot lane meyer lemons, red veined sorrel & cuore di tonno
county line harvest lemon cucumbers, madras curry, teardrop peppers & dill
fat uncle farms sprouted lemon pepper almonds, chili flake & apricot lane farms meyer lemon pulp
vermont creamery cultured butter & jacobsen sea salt
santa barbara pistachio salsa verde, nigella seeds & lavash
cherry mezcal marmalade, pomegranate seeds, radish & rustic sourdough
goats’ milk feta & marcona almonds
di stefano burrata, frog hollow farm pears, pomegranate salsa & pistachio crumble
panisse, crispy herbs & smoked paprika condiment
apples, coachella dates & za'atar-honey cider vinaigrette 1 lb, serves 3-4
wild rice tabouleh, summer squash, whipped ricotta & hazelnut gremolata
fat uncle farms pepper almonds & corno pepper conserva
central coast family farm extra virgin olive oil
chermoula, fresh horseradish & red veined sorrel
santa barbara pistachio salsa verde, nigella seeds & lavash
cherry mezcal marmalade, pomegranate seeds, radish & rustic sourdough
di stefano burrata, frog hollow farm pears, pomegranate salsa & pistachio crumble
sauvignon blanc | natural organic | santa ynez
post flirtation | natural organic rose | ca
blood orange | low abv | napa
santa barbara pistachio salsa verde, nigella seeds & lavash
drake family farms goats' milk feta, marcona almonds & smoked paprika
panisse, crispy herbs & smoked paprika condiment
sangria gelée, black misson figs, herbed walnut fig jam, purslane & rustic sourdough
weiser farms watermelon, haricot verts, pickled red onion & yuzu vinaigrette
cow | milton creamery | ia 9 month aged
goat | capriole | in rose petal & herb chevre
cow | point reyes | ca rustic style blue
goat | cypress grove | ca soft ripened, ash lined
sheep | cypress grove | ca firm, gouda style
cranberry ginger preserves| carrot fennel kraut | housemade crostini
choco chunk | vanilla sprinkle ice cream sandwich
salted caramel or vanilla gelato with farmshop espresso
All Season Brewing | Hazy IPA | ABV: 6.5% tropical, juicy Hazy IPA with vibrant notes of citrus and pineapple
All Season Brewing | Pilsner | ABV: 5.2% crisp and clean pilsner with light malt sweetness with a delicate hop bitterness
Arts District Brewing | Hefeweizen | ABV: 5.3% german-style wheat beer with flavors of banana and clove
Brand: Captain Fatty's | Sour | ABV: 4.6% tart and refreshing sour with cucumber and citrus notes
Coronado Brewing Company | Blonde Ale | ABV: 4.5% light and smooth blonde ale with a subtle malt sweetness and a clean, dry finish
Enegren Brewing | Helles Lager | ABV: 4.8% crisp smooth and easy to drink with a slightly malty sweetness and a clean, dry finish
Fort Point Beer Co | IPA | ABV: 7.5% bold IPA with layers of tropical fruit flavors, pine, and a balanced bitterness
Los Angeles Ale Works | IPA | ABV: 7.5% juicy IPA with tropical fruit aromas and flavors, balanced by a crisp finish
Los Angeles Ale Works | Pilsner | ABV: 5.6% clean, crisp pilsner with a light malt sweetness and a smooth finish, refreshing
Made West | Hazy IPA | ABV: 7% Smooth & juicy hazy IPA with notes of fresh peaches and mango
Made West | Pale Ale | ABV: 5.6% balanced Pale Ale with a light malt backbone and refreshing citrus hop flavors
Malibu Brewing Company | Rose Lager | ABV: 4.2% A unique Rose Lager with floral aromas and a crisp, slightly fruity finish
Brand: Paperback Brewing Co. | Blonde Ale | ABV: 5.2% light and crisp blonde ale with mild malt sweetness and a refreshing finish
Brand: Rancho West | Lager | ABV: 4.6% crisp and clean lager with subtle malt sweetness and a smooth finish
Three Weavers | Pale Ale | ABV: 5.2% bright pale ale with a burst of citrus flavors from the citra hops
Two Coast Brewing | Wheat Ale | ABV: 5.1% smooth wheat beer with aromas of banana and clove, offering a refreshing, light taste
choose three pastries, seasonal preserves & spring hill butter
smoked salmon, mushroom conserva & brioche toast
seasonal preserve, fra'mani ham & sunny-side up eggs
soft herbs, fried potatoes & butter toasted croissant
whipped farmer's cheese, pickled red onions, capers & toasted bagel
apricot lane farm albion strawberries, whipped mascarpone, toasted coconut-almond streusel, zoe's bacon & crown maple syrup
roasted broccoli di ciccio, mama's lil peppers, fat uncle farms sprouted lemon pepper, almonds & larder rye
bellwether farm's fromage blanc, seasonal jam & soft scrambled eggs
two farm eggs any style, bacon, ham, fried potatoes, choice of toast with spring hill dairy butter & house made preserves
steel-cut oats, dried sour cherries, brown sugar & buttermilk
bloomsdale spinach, lamb merguez, medjool dates, yogurt & chermoula
with straus family creamery yogurt or dried fruit & whole milk
marinated cherry tomatoes & dried tomato
fried herbs & smoked paprika condiment
pistachio salsa verde, nigella seeds & za'atar lavash
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
squash blossom pesto, toasted almonds, pine nuts & gjusta sourdough
shaved haricots verts, pickled peppers, compressed cucumber & yuzu vinaigrette
house-made ketchup, wild herbs & aïoli
redwood hill farms goats' milk feta, miller farm almonds & smoked paprika
gioia burrata, weiser farms summer squash, frog hollow farm apricots, green garbanzos & wild arugula
vermont creamery cultured butter & jacobsen sea salt
hazelnut salsa, saffron & straus greek yogurt
padron peppers, chermoula, fresh horseradish & red veined sorrel
mama lil's peppers, meyer lemon & bottarga breadcrumbs
alle-pia 'nduja sausage, pacific dungeness crab & calabrian chili pesto
shishito peppers, alex's pee wee potatoes, piquillo pepper conserva, redwood hill farm goats milk feta & arugula salad
jj's lone daughter ranch cara cara oranges, apricot lane melogold grapefruit, carrot, radish, haas avocado & mint yogurt
squid ink spaghetti, littleneck clams, blistered tomatoes & squash blossom pesto
radish kraut, spring hill white cheddar, mendocino mustard & a mcclure's pickle
dungeness crab, fair hills farm apples, pomegranate seeds, toasted almonds & citrus vinaigrette
gem lettuces, shaved flora bella farm radishes, flying disc ranch dates, herbed local walnuts & creamy pepper dressing
larry's broccoli di ciccio, crispy panisse, charred red onion petals, teardrop peppers & olivade
valvida farm tomatoes, heirloom zucchini, spiced pinenuts dried olives & sorrento lemon
choose three pastries, seasonal preserves & spring hill butter
toasted peacock family farm pecans & whipped crème fraîche
squash blossom pesto, toasted almond, pinenuts & gjusta sourdough bread
house-made ketchup, wild herbs & aïoli
pistachio salsa verde, nigella seeds & za'atar lavash
whipped farmer's cheese, pickled red onions, capers & larder whole wheat
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
with straus family creamery yogurt or dried fruit & whole milk
steel-cut oats, dried sour cherries, muscovado sugar & buttermilk
smoked salmon, mushroom conserva & brioche toast
charred gem lettuce, hen of the woods mushrooms & whipped fromage blanc bernaise
apricot lane farm albion strawberries, whipped mascarpone, toasted coconut-almond streusel, zoe's bacon & crown maple syrup
bloomsdale spinach, lamb merguez, medjool dates & chermoula
windrose farm baby kale, herbed local walnuts, flying disc ranch dates, shaved radishes & whole grain mustard vinaigrette
soft herbs, avocado-pickled cucumber salad, poppy seeds & toasted butter croissant
dungeness crab, fair hills farm apples, pomegranate seeds, toasted almonds & citrus vinaigrette
apricot lane farms summer squash , thorne family farm arugula & bellwether farms sheeps milk ricotta
jj's lone daughter ranch cara cara oranges, bernard ranch ruby red grapefruit, carrot, radish, haas avocado & mint yogurt
roasted broccoli di ciccio, mama's lil peppers, fat uncle farms sprouted lemon pepper almonds & larder rye
Domaine Collin Brut Rosé | Crémant de Limoux | white peach puree
chili pepper infused soju | McClure's mix & pickles | calabrese dried sausage
tequila soju | fresh lime-lemon juice | organic agave | lime salt
Domaine Collin Brut Rosé | Crémant de Limoux | fresh squeezed orange juice
lime | ginger beer | smoked tea tequila soju | fennel pollen
murray family farm cherries & whipped créme fraiche
praline mousse, cocoa noir coulis & candied hazelnut crumble
pistachio salsa verde, nigella seeds & za'atar lavash
seasonal selection from mike phillips of northeast minneapolis, served with wilder horseradish mustard, sonoma brinery bread & butter pickles
redwood hill farms goats' milk feta, miller farm almonds & smoked paprika
haricot vert, cherry tomatoes, freddy guys hazelnuts, shallots & grainy mustard vinaigrette
heritage pork & organic chicken liver pate with gjusta sourdough
herbed walnuts, santa barbara pistachio, redwood hill farm goat's milk feta & tiny basil
marinated cherry tomatoes & petite basil
heirloom ronde di nice & mustard seed condiment
shaved haricots verts, pickled peppers, compressed watermelon & yuzu vinaigrette
frog hollow farm peach pepperonata, sangria gelee, thai basil & larder rye
crunchy radish, salted plum, japanese mint & el dorado hops gelee
shaved plums from our friends at apricot lane farms, saba, toasted almonds & gjusta sourdough
warm moroccan spiced baby eggplant, green garbanzo, sumac yogurt & burnt lisbon lemon
valvida farm tomatoes, heirloom zucchini, spiced pinenuts, dried olives & sorrento lemon
alle-pia 'nduja sausage, spicy calabrian chili pesto, herbed walnuts & thorne family farm arugula
charred gem lettuce, hen of the woods mushrooms & whipped fromage blanc bernaise
sweet corn pudding, green tomato jam, cippolini onions, preserved seaweed & zoe's applewood smoked bacon jus
squid ink spaghetti, littleneck clams, blistered tomatoes & squash blossom pesto
crushed hass avocado, apricot lane meyer lemons, red veined sorrel & cuore di tonno
county line harvest lemon cucumbers, madras curry, teardrop peppers & dill
fat uncle farms sprouted lemon pepper almonds, chili flake & apricot lane farms meyer lemon pulp
vermont creamery cultured butter & jacobsen sea salt
sauvignon blanc | natural organic | santa ynez
post flirtation | natural organic rose | ca
blood orange | low abv | napa
santa barbara pistachio salsa verde, nigella seeds & lavash
drake family farms goats' milk feta, marcona almonds & smoked paprika
panisse, crispy herbs & smoked paprika condiment
sangria gelée, black misson figs, herbed walnut fig jam, purslane & rustic sourdough
weiser farms watermelon, haricot verts, pickled red onion & yuzu vinaigrette
cow | milton creamery | ia 9 month aged
goat | capriole | in rose petal & herb chevre
cow | point reyes | ca rustic style blue
goat | cypress grove | ca soft ripened, ash lined
sheep | cypress grove | ca firm, gouda style
cranberry ginger preserves| carrot fennel kraut | housemade crostini
choco chunk | vanilla sprinkle ice cream sandwich
salted caramel or vanilla gelato with farmshop espresso
All Season Brewing | Hazy IPA | ABV: 6.5% tropical, juicy Hazy IPA with vibrant notes of citrus and pineapple
All Season Brewing | Pilsner | ABV: 5.2% crisp and clean pilsner with light malt sweetness with a delicate hop bitterness
Arts District Brewing | Hefeweizen | ABV: 5.3% german-style wheat beer with flavors of banana and clove
Brand: Captain Fatty's | Sour | ABV: 4.6% tart and refreshing sour with cucumber and citrus notes
Coronado Brewing Company | Blonde Ale | ABV: 4.5% light and smooth blonde ale with a subtle malt sweetness and a clean, dry finish
Enegren Brewing | Helles Lager | ABV: 4.8% crisp smooth and easy to drink with a slightly malty sweetness and a clean, dry finish
Fort Point Beer Co | IPA | ABV: 7.5% bold IPA with layers of tropical fruit flavors, pine, and a balanced bitterness
Los Angeles Ale Works | IPA | ABV: 7.5% juicy IPA with tropical fruit aromas and flavors, balanced by a crisp finish
Los Angeles Ale Works | Pilsner | ABV: 5.6% clean, crisp pilsner with a light malt sweetness and a smooth finish, refreshing
Made West | Hazy IPA | ABV: 7% Smooth & juicy hazy IPA with notes of fresh peaches and mango
Made West | Pale Ale | ABV: 5.6% balanced Pale Ale with a light malt backbone and refreshing citrus hop flavors
Malibu Brewing Company | Rose Lager | ABV: 4.2% A unique Rose Lager with floral aromas and a crisp, slightly fruity finish
Brand: Paperback Brewing Co. | Blonde Ale | ABV: 5.2% light and crisp blonde ale with mild malt sweetness and a refreshing finish
Brand: Rancho West | Lager | ABV: 4.6% crisp and clean lager with subtle malt sweetness and a smooth finish
Three Weavers | Pale Ale | ABV: 5.2% bright pale ale with a burst of citrus flavors from the citra hops
Two Coast Brewing | Wheat Ale | ABV: 5.1% smooth wheat beer with aromas of banana and clove, offering a refreshing, light taste
goats’ milk feta & marcona almonds
cherry mezcal marmalade, pomegranate seeds, radish & rustic sourdough
santa barbara pistachio salsa verde, nigella seeds & lavash
di stefano burrata, frog hollow farm pears, pomegranate salsa & pistachio crumble
apples, coachella dates & za'atar-honey cider vinaigrette 1 lb, serves 3-4
panisse, crispy herbs & smoked paprika condiment
wild rice tabouleh, summer squash, whipped ricotta & hazelnut gremolata
chermoula, fresh horseradish & red veined sorrel
fat uncle farms pepper almonds & corno pepper conserva
central coast family farm extra virgin olive oil
santa barbara pistachio salsa verde, nigella seeds & lavash
cherry mezcal marmalade, pomegranate seeds, radish & rustic sourdough
di stefano burrata, frog hollow farm pears, pomegranate salsa & pistachio crumble