Mollie Fontaine Lounge
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Eclectic Lounge in a Historic Victorian House
valutazione
Recensioni
fotografia
menù
Tennessee peaches, cherry tomatoes, heirloom tomato water, maldon salt, basil leaf, pea sprouts, arugula
Iceberg wedge, heirloom tomatoes, maytag bleu, maple bacon, scallions, watermelon radish, bleu cheese dressing
Lime, extra virgin olive oil, maldon salt
Chili flake, honey, orange zest
Rosemary, cinnamon, brown sugar
Blue cheese, balsamic syrup
Salsa cruda, lime creme fraiche
Thai style, sambal, ginger oil
Olives, spiced pecans, preserves
Honey, urfa Chile, toast points
Ricotta, herbs, hand made pasta "lika nonna usta make", brown butter
Fontina and gruyere, crispy benton's bacon
Truffle, parmesan, black pepper
Grilled flour tortilla, guajillo seasame dust, radish, cabbage, cotija cheese, jalapeno, crema, mocha salt
Garam masala dust, avocado, sweet chili lime slaw, cilantro, curry crema
Charred lamb, fries, sumac, onions, tomato, arugula, tahini, warm pita
Hamburger, arugula, benton's bacon, pickles, onions, mustard, mollie sauce, gruyere
Seared ribeye, ponzu butter, truffle fries
Sumac, onion, lime, garlic, clover honey, flat leaf parsley
Worchestershire tabasco butter, scalliona
Smoked paprika, candied lemon zest
Zubrowka bison grass vodka, st. Germain elderflower liqueur, orange bitters, lemon, served up
Basil hayden's bourbon, watermelon, basil, clover honey, lemon, served on ice
Hennessey, woodford reserve, bacardi, pomegranate, lemon, served up
Sazarac rye, rothman and winter crème de apricot, orange, served on ice
Hayman's sloe gin, lemon, served on ice
Tito's vodka, genepy apline herbal liqueur, lemon with a layer of rothman and winter crème de violette, served up
Jack daniel's Tennessee whiskey, wild strawberry, basil, clover honey, served on ice
Hendrick's gin, grapefruit, cucumber, rosemary, served up with a salt rim
Woodford reserve bourbon, sage, lemon, hint of molasses, served on ice
Old dominick vodka, cherry, lime, st. Germain elderflower liqueur, served on ice
Zubrowka bison grass vodka, st. Germain elderflower liqueur, orange bitters, lemon, served up
Basil hayden's bourbon, watermelon, basil, clover honey, lemon, served on ice
Hennessey, woodford reserve, bacardi, pomegranate, lemon, served up
Sazarac rye, rothman and winter crème de apricot, orange, served on ice
Hayman's sloe gin, lemon, served on ice
Tito's vodka, genepy apline herbal liqueur, lemon with a layer of rothman and winter crème de violette, served up
Jack daniel's Tennessee whiskey, wild strawberry, basil, clover honey, served on ice
Hendrick's gin, grapefruit, cucumber, rosemary, served up with a salt rim
Woodford reserve bourbon, sage, lemon, hint of molasses, served on ice
Old dominick vodka, cherry, lime, st. Germain elderflower liqueur, served on ice
Tennessee peaches, cherry tomatoes, heirloom tomato water, maldon salt, basil leaf, pea sprouts, arugula
Iceberg wedge, heirloom tomatoes, maytag bleu, maple bacon, scallions, watermelon radish, bleu cheese dressing
Lime, extra virgin olive oil, maldon salt
Chili flake, honey, orange zest
Rosemary, cinnamon, brown sugar
Blue cheese, balsamic syrup
Salsa cruda, lime creme fraiche
Thai style, sambal, ginger oil
Olives, spiced pecans, preserves
Honey, urfa Chile, toast points
Ricotta, herbs, hand made pasta "lika nonna usta make", brown butter
Fontina and gruyere, crispy benton's bacon
Truffle, parmesan, black pepper
Grilled flour tortilla, guajillo seasame dust, radish, cabbage, cotija cheese, jalapeno, crema, mocha salt
Garam masala dust, avocado, sweet chili lime slaw, cilantro, curry crema
Charred lamb, fries, sumac, onions, tomato, arugula, tahini, warm pita
Hamburger, arugula, benton's bacon, pickles, onions, mustard, mollie sauce, gruyere
Seared ribeye, ponzu butter, truffle fries
Sumac, onion, lime, garlic, clover honey, flat leaf parsley
Worchestershire tabasco butter, scalliona
Smoked paprika, candied lemon zest
Zubrowka bison grass vodka, st. Germain elderflower liqueur, orange bitters, lemon, served up
Basil hayden's bourbon, watermelon, basil, clover honey, lemon, served on ice
Hennessey, woodford reserve, bacardi, pomegranate, lemon, served up
Sazarac rye, rothman and winter crème de apricot, orange, served on ice
Hayman's sloe gin, lemon, served on ice
Tito's vodka, genepy apline herbal liqueur, lemon with a layer of rothman and winter crème de violette, served up
Jack daniel's Tennessee whiskey, wild strawberry, basil, clover honey, served on ice
Hendrick's gin, grapefruit, cucumber, rosemary, served up with a salt rim
Woodford reserve bourbon, sage, lemon, hint of molasses, served on ice
Old dominick vodka, cherry, lime, st. Germain elderflower liqueur, served on ice
Tennessee peaches, cherry tomatoes, heirloom tomato water, maldon salt, basil leaf, pea sprouts, arugula
Iceberg wedge, heirloom tomatoes, maytag bleu, maple bacon, scallions, watermelon radish, bleu cheese dressing
Lime, extra virgin olive oil, maldon salt
Chili flake, honey, orange zest
Rosemary, cinnamon, brown sugar
Blue cheese, balsamic syrup
Salsa cruda, lime creme fraiche
Thai style, sambal, ginger oil
Olives, spiced pecans, preserves
Honey, urfa Chile, toast points
Ricotta, herbs, hand made pasta "lika nonna usta make", brown butter
Fontina and gruyere, crispy benton's bacon
Truffle, parmesan, black pepper
Grilled flour tortilla, guajillo seasame dust, radish, cabbage, cotija cheese, jalapeno, crema, mocha salt
Garam masala dust, avocado, sweet chili lime slaw, cilantro, curry crema
Charred lamb, fries, sumac, onions, tomato, arugula, tahini, warm pita
Hamburger, arugula, benton's bacon, pickles, onions, mustard, mollie sauce, gruyere
Seared ribeye, ponzu butter, truffle fries
Sumac, onion, lime, garlic, clover honey, flat leaf parsley
Worchestershire tabasco butter, scalliona
Smoked paprika, candied lemon zest