Panevino Italian Grille
Panevino Italian Grille & Deli Café
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Scenic Italian Dining Near the Strip
valutazione
Recensioni
fotografia
menù
Homemade "Pane", baked to order, warm artisan bread
Breaded and fried fresh mozzarella with tomato sauce
Ahi tuna crudo with pickled vegetables and micro-arugula drizzled with citrus-extra-virgin olive oil
Grilled Spanish octopus with asparagus, roasted tomatoes, and Kalamata-style olives drizzled with lemon sauce on ciabatta crostini
Wild-Caught, fresh sea scallops drizzled with a lemon-butter sauce on a bed of puff pastry and braised, creamy leaks
Crispy Maryland-style crab cakes with honey-mustard dressing
Crispy calamari and shrimp with a side of spicy, fresh tomato sauce
A fine selection of cured meats, cheeses and accompaniments
Meatballs, fresh tomato sauce, grilled ciabatta
Mixed vegetables
Cannellini beans and small tube-shaped pasta
Creamy mushroom and fresh herbs
Chicken breast and noodles
Chopped romaine, cucumbers, avocado, tomatoes, cannellini beans, and radicchio with crumbled blue cheese in a lemon dressing
Mixed field greens, avocado, hearts of palm, and cherry tomatoes in a balsamic vinaigrette
Sliced tomatoes, fresh mozzarella, and basil with extra-virgin olive oil
Diced pears, arugula, caramelized walnuts, Gorgonzola, Belgian endive, and radicchio in a lemon dressing
Hearts of romaine in a classic Caesar dressing, shaved parmesan, and homemade croutons
Roasted turkey breast, avocado, hard-boiled eggs, lettuce, blue cheese, bacon, and tomatoes drizzled with ranch dressing
Hearts of romaine in a Caesar dressing with homemade "parmesan cheese", diced tomatoes and croutons (oil-free, and gluten-free without croutons)
Homemade ravioli filled with ricotta, provolone, Gorgonzola, and mozzarella in a creamy vodka-tomato sauce and homemade Italian sausage
Homemade ravioli filled with shrimp, scallops, and leeks in a creamy lobster-bisque sauce
Homemade wide fettuccini with braised wild boar ragù and mascarpone cheese
Homemade ravioli filled with butternut squash and roasted chicken breast in a butter-sage sauce
Homemade lemon fettuccini with blackened shrimp in a creamy parmesan sauce
Homemade wide fettuccini with slowly braised short ribs in a red wine and fresh tomato sauce
Layers of homemade pasta with traditional Bolognese meat ragù, fresh tomato sauce, and béchamel
Ricotta cavatelli with New Zealand grass-fed New York strip in a creamy mushroom and parmesan sauce
Homemade spinach ravioli filled with organic "Ricotta" and chopped walnuts, in a creamy vodka-tomato sauce (oil-free)
Penne in a creamy vodka-tomato sauce
Spaghetti with traditional Bolognese meat ragù and parmesan
Angel hair with tomatoes, basil, garlic and extra-virgin olive oil
Linguini with shrimp, scallops, clams, New Zealand green-lipped mussels, garlic, white wine and a touch of lightly spicy tomato sauce
Jumbo spirals with homemade sausage, peas, mascarpone & parmesan in a light tomato sauce
Large shells in a creamy Gorgonzola cheese sauce with toasted pistachios
Gluten-free organic quinoa pasta in a creamy "parmesan cheese", mixed mushroom and thyme sauce with roasted tomatoes, and Kalamata-style olives (oil-free)
Sautéed shrimp and scallop risotto in a lightly spicy fresh tomato sauce
Grilled Scottish salmon with roasted potatoes and seasonal vegetables drizzled with lemon-parsley sauce
Wild-Caught, fresh sea scallops drizzled with a lemon-butter sauce on a bed of puff pastry and braised, creamy leaks
Grilled lobster, salmon, shrimp, scallops, tuna, and Chilean seabass on a bed of sautéed spinach and roasted potatoes drizzled with lemon sauce
Seared-rare Ahi tuna crusted with sesame seeds on a bed of shrimp-mashed potatoes, baby carrots, and sautéed spinach drizzled with soy and wasabi sauce
Two pan-seared Mediterranean seabass filets in a lemon-butter & caper sauce with parsley-mashed potatoes
Roasted Chilean seabass dusted with breadcrumbs on a bed of grilled zucchini, and cherry tomatoes in a fresh herb and lemon-white wine sauce
Roasted bone-in chicken breast with marinated and sautéed artichokes in lemon-butter sauce on a bed of spinach mashed potatoes
Pan seared chicken breast in a lemon-butter and caper sauce on a bed of roasted potatoes
Three petite braised veal shanks in a red wine reduction sauce with Yukon gold mashed potatoes
Veal scaloppini in a lemon-butter, caper and parsley sauce with sautéed spinach, and roasted potatoes
Roasted 12oz. bone-in Kurobuta pork chop in a creamy brandy-green peppercorn sauce with roasted potatoes
Roasted, certified Piedmontese filet mignon on a bed of corn-mashed potatoes in a porcini, shiitake, and button mushroom sauce
Grilled 22oz. bone-in Black Angus rib eye with grilled vegetables
Vegetable Broth and Fresh Vegetables
Vegetable Broth, Cannellini Beans and small Tube-shaped Pasta
Chicken Broth, Chicken, Fresh Vegetables and Noodles
Calamari, Carrots, Celery, Red Onions, Parsley, Extra Virgin Olive Oil, Lemon Juice
Cucumber, Roma Tomatoes, Red Onions (vinaigrette/dressing upon request)
Yukon Gold Potatoes, Vegan Mayonnaise, Red Onions, Celery
Romaine Lettuce, Parmesan Cheese, Garlic Croutons, Traditional Caesar Dressing
Cherry Tomatoes, Cherry Mozzarella, Basil (vinaigrette/dressing upon request)
Tri-color Fusilli, Arugula, Salami, Cannellini Beans, Cherry Tomatoes, Cherry Mozzarella, Red Onions, Extra Virgin Olive Oil, Red Wine Vinegar
Fresh Mozzarella, Tomatoes, Basil, Olive Oil. Can be a sandwich
Watermelon, Pineapple, Strawberries, Grapes, Melon
Grilled Chicken Breast, Avocado, Lettuce, Blue Cheese, Bacon, Tomatoes, Hard Boiled Eggs, Lemon Vinaigrette
Orzo shaped-pasta, Cherry Tomatoes, Capers, Italian-style Giardiniera, Black Olives, Asparagus, Extra Virgin Olive Oil, Red Wine Vinegar
Salami, Turkey Breast, Basil, Tomatoes, Mozzarella, Mustard-Parmesan Vinaigrette
Grilled Chicken Breast, Napa & Red Cabbage, Cucumbers, Edamame, Carrots, Cilantro, Wantons, Rice Sticks, Peanuts, Sesame-Soy Vinaigrette
Citrus BBQ Grilled Chicken Breast, Avocado, Pasilla, Corn, Cheddar & Jack Cheese, Tomatoes, Pinto Beans, Tortilla Strips, Cilantro, Chipotle Ranch Dressing
Your choice of three of our soups or salads in any combination. Sampler portions - Surcharge may apply for certain salads
Fresh Mozzarella Cheese, Tomatoes, Basil, Olive Oil on Ciabatta
Breaded Chicken Breast, Arugula, Tomatoes, Provolone Cheese, Pesto Mayonnaise
Hot Corned Beef, Swiss Cheese, Sauerkraut, Thousand Island on Rye
Tuna, Onion, Arugula, Tomato, Caper Basil Aioli Dressing
Roasted Turkey, Swiss Cheese, Tomatoes, Lettuce, Dijon Mustard, Mayonnaise
Meatballs, Provolone & Parmesan Cheeses, Fresh Tomato Sauce
Roasted Beef, Swiss Cheese, Natural Au Jus
Breaded Chicken breast, Tomato sauce, melted Mozzarella Cheese
Half Sandwich, Cup of Soup, Side Salad. (Surcharge may apply for certain salads; excludes Meatball and Philly Cheese Steak Sandwiches) Does not include fountain soda
Shredded Sirloin, Mixed Bell Peppers, Onions, Mozzarella Cheese on a Hoagie Roll
Grilled Chicken Breast, Avocado, Bacon, Tomatoes, Lettuce, Swiss Cheese, Mayonnaise on Toasted Soft Wheat Bread
Bacon, Lettuce, Tomatoes, Avocado, Mayonnaise on Toasted Sourdough Bread
1/2 Pound Beef Burger with sautéed Onions, Bell Peppers, Mushrooms & melted Provolone on a Potato Bun
Hand-Pulled Pork with melted American Cheese & BBQ Sauce on Potato Bun
Crispy Chicken Tenders with Tomato Sauce and melted Mozzarella on Potato Bun
Traditional Crispy Chicken Tenders
Grilled 6oz. Creekstone Farms NY Strip with sautéed Onions, Bell Peppers, Mushrooms & melted Provolone on Baguette
Beer-Battered Tempura Cod with Chips & Tartar Sauce
Hearts of Romaine, Oil-Free "Caesar" Dressing, Homemade "Parmesan Cheese", Tomatoes, Croutons. Contains nuts or seeds
Toasted Crostini with Diced Tomatoes, Garlic, Basil, Extra-Virgin Olive Oil
Ciabatta, Butter, Garlic, Parmesan, Parsley
Fresh Tomato sauce, Mozzarella, Pepperoni
Tomato Sauce, Mozzarella, Basil
Fresh Tomato sauce, Mozzarella, homemade Italian Sausage, wild Mushrooms
Raw Ahi Tuna with pickled vegetables and micro-Arugula drizzled with Citrus extra-virgin Olive Oil
Homemade Ravioli filled with Ricotta, Provolone, Gorgonzola, and Mozzarella in a creamy Vodka-Tomato sauce and homemade Italian Sausage
Corn Tortilla, Blackened Shrimp, Creamy Chipotle, Cabbage, Pico de Gallo, Lime
Crispy Mozzarella Sticks, Ranch Dipping
Rigatoni with traditional Bolognese mean ragu and Parmesan sauce
Homemade wide Fettuccini with braised wild Boar ragu and Mascarpone cheese
Homemade Lemon Fettuccini with blackened Shrimp in a creamy Parmesan sauce
Skewers of Cajun Blackened Chicken on Grilled Pineapple, Pineapple-Soy Sauce
Maryland-Style Crab Cake, Honey-Mustard, Mixed Field Greens
Meatballs, Fresh Tomato Sauce, Melted Mozzarella, Grilled Ciabatta
Angus Beef Patties, Sautéed Onions, Mixed Peppers, Mushrooms, Melted White Cheddar, Potato Buns
Shrimp Sautéed with Extra-Virgin Olive Oil, Lemon Juice
Braised Beef Short Rib in a Red Wine Sauce on a Bed of Blue Cheese Mashed Potatoes
Crispy Calamari & Shrimp, Spicy Tomato Sauce
Hot Chicken Wings, Ranch Dipping
Lemon Vodka, Triple Sec, Merlot, homemade Sweet & Sour
Rum, fresh Lime juice, Simple Syrup, lime wheel
Tequila, Pineapple Puree, Jalapeno Simple Syrup, fresh Pineapple, Lemon and Lime juice
Gin, fresh Mint, Cucumber, Lemon juice, Seltzer
Vanilla Vodka, Cream of Coconut, Banana Liqueur, Orange and Pineapple Juice, toasted Coconut rim
Bourbon, Peach Puree, Sweet Vermouth, Bitters, peach slice
Hearts of Romaine, Oil-Free "Caesar" Dressing, Homemade "Parmesan Cheese", Tomatoes, Croutons. Contains nuts or seeds
Toasted Crostini with Diced Tomatoes, Garlic, Basil, Extra-Virgin Olive Oil
Ciabatta, Butter, Garlic, Parmesan, Parsley
Fresh Tomato sauce, Mozzarella, Pepperoni
Tomato Sauce, Mozzarella, Basil
Fresh Tomato sauce, Mozzarella, homemade Italian Sausage, wild Mushrooms
Raw Ahi Tuna with pickled vegetables and micro-Arugula drizzled with Citrus extra-virgin Olive Oil
Homemade Ravioli filled with Ricotta, Provolone, Gorgonzola, and Mozzarella in a creamy Vodka-Tomato sauce and homemade Italian Sausage
Corn Tortilla, Blackened Shrimp, Creamy Chipotle, Cabbage, Pico de Gallo, Lime
Crispy Mozzarella Sticks, Ranch Dipping
Rigatoni with traditional Bolognese mean ragu and Parmesan sauce
Homemade wide Fettuccini with braised wild Boar ragu and Mascarpone cheese
Homemade Lemon Fettuccini with blackened Shrimp in a creamy Parmesan sauce
Skewers of Cajun Blackened Chicken on Grilled Pineapple, Pineapple-Soy Sauce
Maryland-Style Crab Cake, Honey-Mustard, Mixed Field Greens
Meatballs, Fresh Tomato Sauce, Melted Mozzarella, Grilled Ciabatta
Angus Beef Patties, Sautéed Onions, Mixed Peppers, Mushrooms, Melted White Cheddar, Potato Buns
Shrimp Sautéed with Extra-Virgin Olive Oil, Lemon Juice
Braised Beef Short Rib in a Red Wine Sauce on a Bed of Blue Cheese Mashed Potatoes
Crispy Calamari & Shrimp, Spicy Tomato Sauce
Hot Chicken Wings, Ranch Dipping
Lemon Vodka, Triple Sec, Merlot, homemade Sweet & Sour
Rum, fresh Lime juice, Simple Syrup, lime wheel
Tequila, Pineapple Puree, Jalapeno Simple Syrup, fresh Pineapple, Lemon and Lime juice
Gin, fresh Mint, Cucumber, Lemon juice, Seltzer
Vanilla Vodka, Cream of Coconut, Banana Liqueur, Orange and Pineapple Juice, toasted Coconut rim
Bourbon, Peach Puree, Sweet Vermouth, Bitters, peach slice
Homemade "Pane", baked to order, warm artisan bread
Grilled artichoke heart flowers with extra-virgin olive oil, garlic, and shaved Parmigiano Reggiano
Lobster tail, wild-caught Alaskan snow crab, wild-caught Alaskan merus red king crab, Blue Point oysters, jumbo shrimp, scallop ceviche, New Zealand green-lipped mussels lightly brushed with pesto, traditional condiments
Wild-Caught, fresh sea scallops drizzled with a lemon-butter sauce on a bed of puff pastry and braised, creamy leeks
Ahi tuna crudo with pickled vegetables and micro-arugula drizzled with citrus-extra-virgin olive oil
Breaded and fried fresh mozzarella with tomato sauce
Grilled Spanish octopus with asparagus, roasted tomatoes, and Kalamata-style olives drizzled with lemon sauce on ciabatta crostini
Pan-roasted wild-caught colossal blue crab cakes with remoulade sauce
Crispy calamari and shrimp with a side of spicy, fresh tomato sauce
A fine selection of cured meats, cheeses and accompaniments
Meatballs, fresh tomato sauce, Parmigiano Reggiano, grilled ciabatta
Mixed vegetables
Cannellini beans and small tube-shaped pasta
Creamy mushroom and fresh herbs
Chicken breast and noodles
Chopped romaine, cucumbers, avocado, tomatoes, cannellini beans, and radicchio with crumbled blue cheese in a lemon dressing
Mixed field greens, avocado, hearts of palm, and cherry tomatoes in a balsamic vinaigrette
Sliced tomatoes, fresh mozzarella, and basil with extra-virgin olive oil
Diced pears, arugula, caramelized walnuts, Gorgonzola, Belgian endive, and radicchio in a lemon dressing
Hearts of romaine in a classic Caesar dressing, marinated anchovy filets, shaved Parmigiano Reggiano, and homemade croutons
Roasted turkey breast, avocado, hard-boiled eggs, lettuce, blue cheese, bacon, and tomatoes drizzled with ranch dressing
Hearts of romaine in a Caesar dressing with homemade "parmesan cheese", diced tomatoes and croutons (oil-free, and gluten-free without croutons)
Alaskan king crab meat, bay scallops, shrimp, romaine lettuce, diced tomatoes, hearts of palm, Kalamata-style olives, red & green bell peppers, provolone, and avocado in a fresh herb-red wine vinaigrette
Homemade wide fettuccini with slowly braised short ribs in a red wine and fresh tomato sauce
Homemade ravioli filled with shrimp, scallops, and leeks in a creamy lobster-bisque sauce
Homemade ricotta gnocchi in a butter-sage sauce with fresh ricotta and crispy pork cheek bits
Homemade wide fettuccini with braised wild boar ragù and mascarpone cheese
Homemade ravioli filled with butternut squash and roasted chicken breast in a butter-sage sauce
Homemade lemon fettuccini with blackened shrimp in a creamy Parmigiano Reggiano sauce
Homemade ravioli filled with ricotta, provolone, Gorgonzola, and mozzarella in a creamy vodka-tomato sauce and homemade Italian sausage
Layers of homemade pasta with traditional Bolognese meat ragù, fresh tomato sauce, and béchamel
Homemade spinach ravioli filled with organic "Ricotta" and chopped walnuts, in a creamy vodka-tomato sauce (oil-free)
Cavatelli with New York strip in a creamy mushroom and Parmigiano Reggiano sauce
Spaghetti with traditional Bolognese meat ragù and Parmigiano Reggiano
Linguini with lobster, shrimp, scallops, clams, New Zealand mussels, garlic, white wine and a touch of lightly spicy tomato sauce
Jumbo spirals with homemade sausage, peas, mascarpone cheese & Parmigiano Reggiano in a light tomato sauce
Penne in a creamy vodka-tomato sauce
Linguini with lobster and sauteed wild mushrooms in a creamy black truffle & terragon sauce
Gluten-free organic quinoa pasta in a creamy "parmesan cheese", mixed mushroom and thyme sauce with roasted tomatoes, and Kalamata-style olives (oil-free)
Sautéed shrimp and scallop risotto in a lightly spicy fresh tomato sauce
Grilled Scottish salmon with roasted potatoes and seasonal vegetables drizzled with lemon-parsley sauce
Wild-Caught, fresh sea scallops drizzled with a lemon-butter sauce on a bed of puff pastry and braised, creamy leeks
Grilled lobster, salmon, shrimp, scallops, tuna, and Chilean seabass on a bed of sautéed spinach and roasted potatoes drizzled with lemon sauce
Seared-rare Ahi tuna crusted with sesame seeds on a bed of shrimp-mashed potatoes, baby carrots, and sautéed spinach drizzled with soy and wasabi sauce
Fresh, boneless & butterflied Mediterranean seabass with shrimp and clams in a light white wine and cherry tomato broth
Roasted Chilean seabass dusted with breadcrumbs on a bed of grilled zucchini, and cherry tomatoes in a fresh herb and lemon-white wine sauce
Roasted bone-in chicken breast with marinated and sautéed artichokes in lemon-butter sauce on a bed of spinach mashed potatoes
Pan seared chicken breast in a lemon-butter and caper sauce on a bed of roasted potatoes
Three petite braised veal shanks in a red wine reduction sauce with Yukon gold mashed potatoes
Veal scaloppini in a lemon-butter, caper and parsley sauce with sautéed spinach, and roasted potatoes
Roasted 12oz. bone-in Kurobuta pork chop in a creamy brandy-green peppercorn sauce with roasted potatoes
Roasted premium Creekstone Farms filet mignon on a bed of corn-mashed potatoes in a porcini, shiitake, and button mushroom sauce
Two grilled Superior Farms double lamb chops with creamy roasted bell pepper sauce drizzled with balsamic glaze on a bed of mashed potatoes
Grilled 22oz. bone-in Black Angus rib eye with grilled vegetables
Vegetable Broth and Fresh Vegetables
Vegetable Broth, Cannellini Beans and small Tube-shaped Pasta
Chicken Broth, Chicken, Fresh Vegetables and Noodles
Calamari, Carrots, Celery, Red Onions, Parsley, Extra Virgin Olive Oil, Lemon Juice
Heirloom Cherry Tomatoes, Cucumbers, Red Onions, Croutons, Basil, shaved Parmigiano, Red Wine Vinaigrette
Potatoes, crispy Bacon, caramelized Onions, White Wine Vinegar, Dijon Mustard, Chives
Romaine Lettuce, shaved Parmigiano, Anchovy Filets, traditional Caesar Dressing, Garlic Croutons
Fresh Mozzarella, Tomatoes, Basil, Olive Oil. Can be a sandwich
Grilled Chicken Breast, Avocado, Lettuce, Blue Cheese, Bacon, Tomatoes, Hard Boiled Eggs, Lemon Vinaigrette
Salami, Turkey Breast, Basil, Tomatoes, Mozzarella, Mustard-Parmesan Vinaigrette
Grilled Chicken Breast, Napa & Red Cabbage, Cucumbers, Edamame, Carrots, Cilantro, Wantons, Rice Sticks, Peanuts, Sesame-Soy Vinaigrette
Citrus BBQ Grilled Chicken Breast, Avocado, Pasilla, Corn, Cheddar & Jack Cheese, Tomatoes, Pinto Beans, Tortilla Strips, Cilantro, Chipotle Ranch Dressing
Fresh Mozzarella Cheese, Pesto Mayo, Arugula, Tomatoes, Basil, Olive Oil on Ciabatta
Breaded Chicken Breast, Arugula, Tomatoes, Provolone Cheese, Pesto Mayonnaise
Hot Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing on Rye
Tuna, Onion, Arugula, Tomato, Caper Basil Aioli Dressing
Roasted Turkey, Swiss Cheese, Tomatoes, Lettuce, Dijon Mustard, Mayonnaise
Meatballs, Provolone & Parmesan Cheeses, Fresh Tomato Sauce
Roasted Beef, Swiss Cheese, Natural Au Jus
Breaded Chicken breast, Tomato sauce, melted Mozzarella Cheese
Half Sandwich, Cup of Soup, Side Salad. (Surcharge may apply for certain salads; excludes Meatball and Philly Cheese Steak Sandwiches) Does not include fountain soda
Shredded Sirloin, Mixed Bell Peppers, Onions, Mozzarella Cheese on a Hoagie Roll
Grilled Chicken Breast, Avocado, Bacon, Tomatoes, Lettuce, Swiss Cheese, Mayonnaise on 8" Hoagie Roll
Bacon, Lettuce, Tomatoes, Avocado, Mayonnaise on Toasted Sourdough Bread
Double Patty Beef Burger, Double White American Cheese, Thousand Island dressing, Lettuce, Tomatoes, Onions, Pickles on Brioche bun
Hand-Pulled Pork with melted American Cheese & BBQ Sauce on Potato Bun
Crispy Chicken Tenders with Tomato Sauce and melted Mozzarella on Potato Bun
Traditional Crispy Chicken Tenders
Grilled 6oz. Creekstone Farms NY Strip with sautéed Onions, Bell Peppers, Mushrooms & melted Provolone on Baguette
Beer-Battered Tempura Pollock with Chips & Tartar Sauce
House-made "PANE", baked to order artisan bread
Grilled artichoke heart flowers with extra-virgin olive oil, garlic and shaved Parmigiano Reggiano
Half-dozen grilled Blue Point oysters with fresh herbs, garlic and Parmigiano Reggiano Or Raw, on ice with cocktail sauce
Ahi tuna carpaccio with Tobiko, red Fresno chile, pine-nuts, micro cilantro, radishes, red onions, cucumbers, sesame seeds, and lemon-infused extra-virgin olive oil
Breaded and fried fresh mozzarella with tomato sauce
Canadian lobster, cannellini beans, arugula, endive and heirloom cherry tomatoes in a lemon vinaigrette
Grilled Spanish octopus on a bed of grilled asparagus and grilled ciabatta bread in a lemon-butter sauce with roasted tomatoes and Kalamata-style olives
Pan-roasted wild-caught colossal blue crab cakes with remoulade sauce
Crispy calamari and shrimp with a side of spicy fresh tomato sauce
Raw, thinly sliced certified Piedmontese beef with shaved Parmigiano Reggiano, capers, and micro arugula drizzled with Panevino mayo-lemon dressing Or Simply with extra-virgin olive oil
Meatballs in a fresh tomato sauce with Parmigiano Reggiano and grilled ciabatta bread
Mixed vegetables
Cannellini beans and small tube-shaped pasta
Creamy mushroom and fresh herbs
Chicken breast and noodles
Chopped little gem lettuce, cucumbers, avocado, tomatoes, cannellini beans, and radicchio with crumbled blue cheese in a lemon dressing
Mixed field greens, avocado, hearts of palm and cherry tomatoes in a balsamic vinaigrette
Sliced tomatoes, fresh mozzarella and basil with extra-virgin olive oil
Arugula, Belgian endive and radicchio with caramelized pears, caramelized walnuts and Gorgonzola in a lemon dressing
Hearts of romaine in a classic Caesar dressing, marinated anchovy filets, shaved Parmigiano Reggiano, and homemade croutons
Thinly slicked roasted turkey breast with romaine lettuce, tomatoes, avocado, hard-boiled eggs, bacon and blue cheese in a ranch dressing
Little gem lettuce in a Caesar dressing with diced tomatoes, house-made "parmesan cheese", and house-made croutons (oil-free, and gluten-free without croutons)
Wild-caught crab meat, scallops, shrimp, romaine lettuce, diced tomatoes, hearts of palm, Kalamata-style olives, red & green bell peppers, provolone and avocado in a red wine vinaigrette
Homemade wide fettuccini with slowly braised short ribs in a red wine and fresh tomato sauce
Homemade wide fettuccini with braised wild boar ragù and mascarpone cheese
House-made ravioli filled with ricotta, provolone, Gorgonzola and mozzarella in a creamy vodka-tomato sauce and house-made Italian sausage
Layers of house-made pasta sheets with traditional Bolognese meat ragu, fresh tomato sauce, bechamel and Parmigiano Reggiano
House-made ravioli filled with ground veal, bechamel and Parmigiano Reggiano in a creamy walnut sauce
House-made lemon fettuccini with blackened shrimp in a creamy Parmigiano Reggiano sauce
House-made spinach ravioli filled with ricotta and spinach in a better-sage sauce
Homemade spinach ravioli filled with organic "Ricotta" and chopped walnuts, in a creamy vodka-tomato sauce (oil-free)
Cavatelli with New York strip in a creamy mushroom and Parmigiano Reggiano sauce
Spaghetti with traditional Bolognese meat ragù and Parmigiano Reggiano
Gluten-free organic quinoa pasta in a creamy "parmesan cheese", mixed mushroom and thyme sauce with roasted tomatoes, and Kalamata-style olives (oil-free)
Jumbo spirals with homemade Italian Sausage, peas, mascarpone & Parmigiano Reggiano with a touch of fresh tomato sauce
Penne in a creamy vodka-tomato sauce and Parmigiano Reggiano
Sautéed shrimp and scallop risotto in a lightly spicy fresh tomato sauce
Linguini with lobster and sauteed wild mushrooms in a creamy black truffle & terragon sauce
Linguini with shrimp, callops, Canadian lobster, clams, black mussels, garlic, white wine and a touch of lightly-spicy fresh tomato sauce
Grilled Scottish salmon with roasted potatoes and seasonal vegetables drizzled with lemon-parsley sauce
Canadian lobster, salmon, shrimp, clams, black mussels, scallops, tuna and Chilean seabass in a lightly-spicy tomato broth with grilled Ciabatta bread
Seared-rare Ahi tuna crusted with sesame seeds on a bed of shrimp-mashed potatoes, baby carrots, and sautéed spinach drizzled with soy and wasabi sauce
Fresh, boneless & butterflied Mediterranean seabass in a lemon-butter sauce with toasted almonds and parsley on a bed of sauteed spinach
Fresh, boneless & butterflied, grilled Mediterranean seabass with a garlic-herb sauce on a bed of sauteed spinach
Fresh, boneless & butterflied Mediterranean seabass with a cherry tomato, garlic and parsley sauce on a bed of sauteed spinach
1Lb. wild-caught, grilled langoustines drizzled with extra-virgin olive oil on a bed of sauteed spinach and roasted potatoes
Roasted Chilean seabass dusted with breadcrumbs on a bed of grilled zucchini, and cherry tomatoes in a fresh herb and lemon-white wine sauce
Pounded and grilled Jidori chicken breast in a garlic-herb sauce with arugula in a lemon vinaigrette and shaved Parmigiano Reggiano
Roasted bone-in chicken breast in a white wine and fresh tomato sauce with onions, bell peppers and mushrooms on a bed of mashed potatoes
Three petite braised veal shanks in a red wine reduction sauce with mashed potatoes
Veal scaloppini in a lemon-butter, caper and parsley sauce with sautéed spinach, and roasted potatoes
Roasted 12oz. bone-in Kurobuta pork chop in a creamy brandy-green peppercorn sauce with roasted potatoes
Roasted premium Creekstone Farms filet mignon on a bed of corn-mashed potatoes in a porcini, shiitake, and button mushroom sauce
Roasted, premium Creekstone Farms filet mignon with creamy brandy-green peppercorn sauce on a bed of corn mashed potatoes
1/3Lb. beef burger, white American cheese, thousand island dressing, romaine lettuce, tomatoes, onions and pickles on brioche bun
Grilled 22oz. bone-in Black Angus rib eye with grilled vegetables
Vegetable Broth and Fresh Vegetables
Vegetable Broth, Cannellini Beans and small Tube-shaped Pasta
Chicken Broth, Chicken, Fresh Vegetables and Noodles
Calamari, Carrots, Celery, Red Onions, Parsley, Extra Virgin Olive Oil, Lemon Juice
Heirloom Cherry Tomatoes, Cucumbers, Red Onions, Croutons, Basil, shaved Parmigiano, Red Wine Vinaigrette
Romaine Lettuce, shaved Parmigiano, traditional Caesar Dressing, Garlic Croutons
Fresh Mozzarella, Tomatoes, Basil, Olive Oil. Can be a sandwich
Grilled Chicken Breast, Avocado, Lettuce, Blue Cheese, Bacon, Tomatoes, Hard Boiled Eggs, Lemon Vinaigrette
Potatoes, Plant-Based Mayo, Red Onions, Celery
Salami, Turkey Breast, Basil, Tomatoes, Mozzarella, Mustard-Parmesan Vinaigrette
Grilled Chicken Breast, Napa & Red Cabbage, Cucumbers, Edamame, Carrots, Cilantro, Wantons, Rice Sticks, Peanuts, Sesame-Soy Vinaigrette
Citrus BBQ Grilled Chicken Breast, Avocado, Pasilla, Corn, Cheddar & Jack Cheese, Tomatoes, Pinto Beans, Tortilla Strips, Cilantro, Chipotle Ranch Dressing
Fresh Mozzarella Cheese, Pesto Mayo, Arugula, Tomatoes, Basil, Olive Oil on Ciabatta
Breaded Chicken Breast, Arugula, Tomatoes, Provolone Cheese, Pesto Mayonnaise
Hot Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing on Rye
Tuna, Onion, Arugula, Tomato, Caper Basil Aioli Dressing
Roasted Turkey, Swiss Cheese, Tomatoes, Lettuce, Dijon Mustard, Mayonnaise
Meatballs, Provolone & Parmesan Cheeses, Fresh Tomato Sauce
Roasted Beef, Swiss Cheese, Natural Au Jus
Breaded Chicken breast, Tomato sauce, melted Mozzarella Cheese
Half Sandwich, Cup of Soup, Side Salad. (Surcharge may apply for certain salads; excludes Meatball and Philly Cheese Steak Sandwiches) Does not include fountain soda
Shredded Sirloin, Mixed Bell Peppers, Onions, Mozzarella Cheese on a Hoagie Roll
Grilled Chicken Breast, Avocado, Bacon, Tomatoes, Lettuce, Swiss Cheese, Mayonnaise on 8" Hoagie Roll
Bacon, Lettuce, Tomatoes, Avocado, Mayonnaise on Toasted Sourdough Bread
1/3Lb. Patty Beef Burger, White American Cheese, Thousand Island dressing, Lettuce, Tomatoes, Onions, Pickles on Brioche bun
Hand-Pulled Pork with melted American Cheese & BBQ Sauce on Potato Bun
Crispy Chicken Tenders with Tomato Sauce and melted Mozzarella on Potato Bun
Traditional Crispy Chicken Tenders
Grilled 6oz. Creekstone Farms NY Strip with sautéed Onions, Bell Peppers, Mushrooms & melted Provolone on Baguette
Beer-Battered Tempura Pollock with Chips & Tartar Sauce
Hearts of Romaine, Oil-Free "Caesar" Dressing, Homemade "Parmesan Cheese", Tomatoes, Croutons. Contains nuts or seeds
Shrimp, Mango, Cucumbers, Red Onions, fresh Herbs, Lime juice, crispy Wontons
Fresh Tomato sauce, Mozzarella, homemade Italian Sausage, wild Mushrooms
Homemade Ravioli filled with Ricotta, Provolone, Gorgonzola, and Mozzarella in a creamy Vodka-Tomato sauce and homemade Italian Sausage
Corn Tortilla, Blackened Shrimp, Creamy Chipotle, Cabbage, Pico de Gallo, Lime
Homemade Lemon Fettuccini with blackened Shrimp in a creamy Parmesan sauce
Skewers of Cajun Blackened Chicken on Grilled Pineapple, Pineapple-Soy Sauce
Maryland-Style Crab Cake, Honey-Mustard, Mixed Field Greens
Ahi Tuna, Tobiko, Red Fresno Chile, Pine-Nuts, micro Cilantro, Radishes, Red Onions, Cucumbers, Sesame seeds, Lemon-infused Extra-Virgin Olive Oil
Meatballs, Fresh Tomato Sauce, Melted Mozzarella, Grilled Ciabatta
Marinated Hamachi Tuna, Ponzu-Eel sauce, Furikake, crispy Garlic chips, Radishes, micro Cilantro, Sesame seeds, Lemon-infused Extra-Virgin Olive Oil
Crispy Wontons, diced Ahi Tuna, Avocado, Eel sauce, sweet Soy glaze, Sriracha-Mayo, micro Cilantro, Sesame seeds
Smoked Brisket in a Mango-Habanero BBQ sauce, house-made Coleslaw, crispy Onion rings, Pickle, Cherry Tomato
Crispy Calamari & Shrimp, Spicy Tomato Sauce
Shrimp, Thai Jasmine Rice, Radishes, Daikon, Scallions, Avocado, Carrots, Cucumbers, spicy Tuna sauce, micro Cilantro, Furikake, Sesame seeds
Ahi Tuna, Thai Jasmine Rice, Radishes, Daikon, Scallions, Avocado, Carrots, Cucumbers, spicy Tuna sauce, micro Cilantro, Furikake, Sesame seeds
Blue Corn Tortilla, Lobster, Green Tomatillo salsa, Cheddar and Monterey Jack cheese, Pico de Gallo, creamy Cilantro dressing, Cotija cheese
Smoked Pork Belly, Hoisin sauce, Kimchi, spring Onions, Sriracha-Aioli, micro Cilantro
Bourbon, Peach Puree, Sweet Vermouth, Bitters, peach slice
Pearl Lemon Vodka, Blackberry Purée, fresh Lemon straight up
Booze Brothers’ Vodka, homemade Cranberry Purée, fresh Lime, Cranberries and Fever-Tree Ginger Beer on ice
Wild Roots Huckleberry Vodka, fresh Blueberries, Orange, Lemon, Star Anise and Merlot on ice
Redneck Riviera Whiskey, Banana Purée, Maple Walnut Syrup, splash Half & Half and Espresso straight up
Smirnoff Vanilla Vodka, Borgata Pistachio Liqueur and Baileys Irish Cream Liqueur straight up
