Happlace Suwon Station directly operated store

A signature dish of the restaurant, made by boiling whole pork belly based on chashu and then frying it.

A signature dish made by boiling whole pork belly based on chashu and then frying it.

Hearty noodle soup with roe and spicy broth

Boneless chicken feet that are spicy only with pure Cheongyang peppers, without capsaicin.

The signature menu item, chicken neck, is reborn as an irresistible dish by adding savory snowflake cheese and spiciness!

A combination of the best-selling garlic bomb chewy texture and udon noodles

A combination of the tender chicken neck meat, a special part of the chicken, and the spicy and sweet seasoning of whole garlic.

Spicy boneless chicken stew like a volcano A fantastic combination of special sauce + chicken thigh + garlic + rice cakes!

A steady seller side dish made by boiling Busan fish cake, skewered fish cake, and water rice cake in a secret broth.

A spicy hot pot filled with the tangy aged kimchi from Jeolla-do, plump Busan fish cakes, and chewy udon noodles, reaching the peak of rich and savory flavors.

A combination of traditional tteokbokki and rich chadol Highly recommended if you want a spicy and sweet snack! Slightly spicier than Shin Ramyeon

The best drinking snack featuring skewered fish cakes with a strong Busan flavor, piled high with bean sprouts to emphasize freshness and spiciness.

A unique noodle dish from Ham, made with chewy buckwheat noodles and seasoned with fragrant perilla oil.

A unique noodle dish from Ham, made with chewy udon noodles and seasoned with fragrant perilla oil.

The taste that my grandmother used to give me as a snack, coated with sugar and honey when I was a child.