The Bulls Head
The Bull's Head
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valutazione
Recensioni
fotografia
menù
confit garlic butter
confit garlic mayo | lime | coriander
pan fried pork belly & scallop | pea purée | absinthe jus nasturtium
chimichurri | red pepper sauce | crispy shallots
lolo lettuce | beef tomato | burger sauce | pickles | crispy shallots | Fries
cherry tomatoes on the vine | beef fat parmesan fries Chimichurri & red pepper velouté or peppercorn sauce
cherry tomatoes on the vine | beef fat parmesan fries Chimichurri & red pepper velouté or peppercorn sauce
cherry tomatoes on the vine | beef fat parmesan fries House salad This dish serves 2 people Chimichurri & red pepper velouté or peppercorn sauce
cherry tomatoes on the vine | mushroom jus Purple shiso | pickles | crispy shallots | fries
red pepper sauce | chimichurri | fries
fries
fries
fries
confit garlic butter
confit garlic mayo | lime | coriander
pan fried pork belly & scallop | pea purée | absinthe jus nasturtium
chimichurri | red pepper sauce | crispy shallots
smoked celeriac purée | beef fat roast potatoes buttered greens | gravy | honey glazed carrots yorkshire pudding | gravy
smoked celeriac purée | beef fat roast potatoes buttered greens yorkshire pudding | gravy | honey glazed carrots apple & cinnamon compote
smoked celeriac purée | olive oil roast potatoes buttered greens mushroom jus | honey glazed carrots | yorkshire pudding gravy
red pepper sauce | chimichurri | fries
white chocolate crumb | berry compote Fior Di Late
fior de late | white chocolate crumb | berry compote
2 scoops | shortbread crumb
house chutney | grapes | peter’s yard crackers
confit garlic butter
confit garlic mayo | lime | coriander
pan fried pork belly scallop | pea purée | absinthe jus nasturtium
chimichurri | red pepper sauce | crispy shallots
lolo lettuce | beef tomato | burger sauce | pickles | crispy shallots | Fries
cherry tomatoes on the vine | beef fat parmesan fries Chimichurri red pepper velouté or peppercorn sauce
cherry tomatoes on the vine | beef fat parmesan fries Chimichurri red pepper velouté or peppercorn sauce
cherry tomatoes on the vine | beef fat parmesan fries House salad This dish serves 2 people Chimichurri red pepper velouté or peppercorn sauce
cherry tomatoes on the vine | mushroom jus Purple shiso | pickles | crispy shallots | fries
red pepper sauce | chimichurri | fries
Buttered greens | mushroom jus
beef patty | stilton | confit garlic mayo | lettuce | tomato | crispy shallots | pickled scotch bonnet | fries
fries
fries
fries
confit garlic butter
confit garlic mayo | lime | coriander
pan fried pork belly scallop | pea purée | absinthe jus nasturtium
chimichurri | red pepper sauce | crispy shallots
smoked celeriac purée | beef fat roast potatoes buttered greens | gravy | honey glazed carrots yorkshire pudding | gravy
smoked celeriac purée | beef fat roast potatoes buttered greens yorkshire pudding | gravy | honey glazed carrots apple cinnamon compote
smoked celeriac purée | olive oil roast potatoes buttered greens mushroom jus | honey glazed carrots | yorkshire pudding gravy
red pepper sauce | chimichurri | fries
white chocolate crumb | berry compote Fior Di Late
fior de late | white chocolate crumb | berry compote
2 scoops | shortbread crumb
house chutney | grapes | peter’s yard crackers
chefs choice of whipped butter
bacon & pickle gravy
avocado purée, crème fraîche & shiso
n’duja & coriander cream sauce, & focaccia
toasted tamari sunflower seeds, & caper & raisin dressing
tartar sauce, curry sauce & mushy peas
gravy
parmesan crisp
peppercorn or chimichurri sauce
vegan option available
chips & peas
chips & peas
chips & peas
miso caramel sauce & vanilla ice cream
lemon balm
biscuits, grapes & onion chutney
chefs choice of whipped butter
bacon & pickle gravy
avocado purée, crème fraîche & shiso
n’duja & coriander cream sauce, & focaccia
toasted tamari sunflower seeds, & caper & raisin dressing
smoked celeriac purée, beef fat roast potatoes, buttered greens, honey glazed carrots, yorkshire pudding & gravy
smoked celeriac purée, apple compote, beef fat roast potatoes, buttered greens, honey glazed carrots, yorkshire pudding & gravy
smoked celeriac purée, olive oil roast potatoes, buttered greens, honey glazed carrots, yorkshire pudding & mushroom jus
smoked celeriac purée, beef fat roast potatoes, buttered greens, honey glazed carrots, yorkshire pudding & gravy
miso caramel sauce & vanilla ice cream
lemon balm
biscuits, grapes & onion chutney
