Odonga

Black pork belly and chewy meat are the signature dishes, allowing you to fully experience the rich flavor of the thick meat. Basic side dishes include corn salad, fernbrake, ssamjang (dipping sauce), and various vegetables for wrapping, and you can freely take additional side dishes from the self-service bar. Soy sauce marinated crab and pork skin are served as complimentary items, adding a special taste.

The comfortable and friendly service stands out, providing a warm atmosphere where family visitors can enjoy their meals.

Odon, located near the Olle Market in Seogwipo, Jeju, is a black pig specialty restaurant that has become a must-visit spot during a trip to Jeju. It is loved by many for its fresh ingredients and thick cuts of meat.