Maetdol Uri Kong Gamjatang 2nd Branch

The main dishes include Kongbiji Gamjatang (bean curd potato soup) and Bbeokhaejangguk (bone soup), characterized by rich broth and generous portions of meat. In the summer, the homemade Kongguksu (cold soybean noodle soup) is also very popular. The basic side dishes can be freely added from the self-service bar.

With a spacious and clean store, you can feel a lively atmosphere during lunchtime. It is a space where a diverse clientele, from families to office workers, can comfortably enjoy their meals.

The second branch of Mattoluri Kong Gamjatang, located near Unjeong Station, is loved by many customers for its modern reinterpretation of the deep flavor and tradition of Gamjatang.