Andover

Homemade lasagna baked with homemade beef bolognese sauce and bechamel cream

Large homemade meatballs and baked baguette

Homemade fresh basil pesto with tomato marinade and burrata cheese generously topped on cold pasta

Salad & baguette with fresh basil pesto made in Andover, topped with tomato marinade and burrata cheese

Andover-style gratin made with cod, cheese, and potatoes

Made with garlic oil directly from Andover, this shrimp dish tastes even better when eaten with baguette.

A pie made with jam bong, cheese, jalapeno, and cream inside a pastry.

Grilled halloumi cheese and hamong

Recommended as an appetizer with whole tomato marinade, basil pesto, and ricotta cheese to stimulate the taste buds.

Oil salad with pecans on Spanish yellow and arugula

Salad with colorful cherry tomatoes topped with whole burrata cheese

An oil pasta with a savory taste of tomatoes and anchovies, topped with pine nuts, black olives, and chopped fresh parsley

Oil pasta with a generous topping of thickly sliced whole fresh cheese, giving off a scent of chives

Andover Signature meatballs with cream sauce & baguette served with coffee brunch menu

A brunch set menu that offers the clean taste of handmade jam with arugula and French butter, along with coffee.