College Barbecue

College Barbecue serves traditional North Carolina–style barbecue, slow-cooked over wood in an old brick pit for a deep, smoky flavor. Moist chopped pork, red slaw, hush puppies, and crinkle-cut fries are local favorites. The setting is simple and bustling, with counter seating and a steady flow of regulars. Attentive, welcoming service adds to its enduring neighborhood appeal.