Bistro J

Tender meat (chuck eye roll 220g), stir-fried with grilled mushrooms and various vegetables in a chop steak style

Spicy and hearty pasta flavored with various seafood and tomato sauce. Can be changed to cream or oil pasta.

A healthy pizza topped with bacon, tomatoes, olives, and various other toppings on spinach, which can be folded or rolled up to eat.

A pizza with the best visuals and taste, featuring sweet bulgogi and fresh romaine.

A dish made by cooking shrimp and garlic in oil, served with bread to enjoy the subtle garlic aroma and the rich flavor of plump shrimp.

Pasta made with thick chicken thigh meat, spicy cream sauce, and flavored with truffle oil

A pizza topped with mozzarella cheese, spinach, and bulgogi made with tomatoes, bacon, and black olives on a cream sauce.

A pasta that combines plump shrimp with cream sauce and tomato sauce, allowing you to experience the tanginess of the tomato and the creaminess of the cream.

A pizza dipped in honey sauce that balances the bitter taste with Gorgonzola cheese.

A rich cream pasta flavored with savory bacon and Parmesan cheese

An oil pasta enhanced with the rich broth and aroma of roasted garlic, sautéed with garlic and clams.

A light risotto that offers a rich seafood flavor with various seafood and plump shrimp.

Pasta topped with mozzarella cheese over seafood pasta

A salad filled with fresh mozzarella, tomatoes, balsamic dressing, basil, and extra virgin olive oil.

A salad made with fresh romaine, chicken breast, bacon, and Parmesan cheese, accompanied by a creamy Caesar dressing.