Kobe Motomachi Doria AEON MALL OKINAWA LICAM
神戸元町ドリア イオンモール沖縄ライカム店
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
valutazione
Recensioni
menù
You can now choose your favorite main dish from the entire grand menu and enjoy your favorite combination from 5 different set menus. Mini dessert (berry cheese parfait) can be added for +150 yen (165 yen including tax) on weekdays only♪
You can now choose your favorite main dish from the entire grand menu and enjoy your favorite combination from 5 different set menus. Mini dessert (berry cheese parfait) can be added for +150 yen (165 yen including tax) on weekdays only♪
Choose from 13 main dishes: cheese doria, omelette doria, penne gratin, and half and half doria. All specials are served with soup and salad.
A set meal that includes everything from appetizers to main courses! Recommended not only for a date, but also for a dinner with friends or a girls' night out.
This luxurious doria features a rich cream sauce with the flavor of sea urchin, complemented by the creamy taste of Camembert cheese that enhances the savory taste of aged mentaiko.
Juicy grilled chicken is combined with a soy sauce-based lemon sauce and Parmesan cheese. The vibrant yuzu pepper flavor of the aged mentaiko enhances the overall dish, resulting in a refreshing taste perfect for spring.
A very popular dish, this baked omurice topped with mentaiko features fluffy and creamy eggs. The mild and rich flavor of the Parmesan cheese pairs perfectly with the aged mentaiko, making it a dish that never gets boring.
A popular menu item since the establishment. This is a classic cream doria with juicy chicken and edamame. (Extra large is +220 yen)
A rich meat sauce with a spreading aroma of tomatoes and a cream sauce that is simple yet never gets boring in taste. (Large serving is +220 yen)
The combination of crispy baked cheese and curry is outstanding. (Large serving is +220 yen)
[Shrimp and Mozzarella Lobster-flavored Cream Doria × Parmesan Carbonara-style Doria] The strongest flavor combining the most popular No.1 and No.2 from the grand menu.
Shrimp and mozzarella lobster-flavored cream doria × beef stew doria simmered with mozzarella and red wine. This combination is irresistible for mozzarella lovers.
Doria inspired by Croque Monsieur with avocado and prosciutto × Doria in the style of Parmesan Carbonara. The combination of soft-boiled egg, avocado, and cheese is extremely popular among women!
This is a special Doria with four types of cheese: Parmesan, Cheddar, Gouda, and Gorgonzola, which pair excellently with grilled chicken. (Extra large is +220 yen)
This is a premium doria luxuriously made with five types of cheese: Camembert, Cheddar, Raclette, Gouda, and Gorgonzola. (Extra large serving is +220 yen)
We have arranged the delicious flavors of Margherita with cheese, tomato, and basil into a Doria. (Extra large is +220 yen)
A rich and creamy sauce mixed with egg yolk, creating an irresistible deliciousness. (Extra large serving is +220 yen)
This is a rich cheese doria inspired by the French home-cooked dish 'Fricassée' from the Loire region, made by sautéing onions and mushrooms in butter and simmering them in fresh cream. (Extra large serving is +220 yen)
An arrangement of the popular Croque Monsieur. This is a visually vibrant Doria. (Large serving is +220 yen)
Please enjoy the exquisite harmony of lobster sauce and cream sauce. (Extra large is +220 yen)
This is a fragrant beef stew with the aroma of red wine. Topped with chunky meat and gooey mozzarella cheese! (Extra large is +220 yen)
Using mild and milk-flavored Caciocavallo cheese, this Doria is rich in the umami of seafood with an enticing garlic aroma. (Extra large serving is +220 yen)
Baked to a fragrant finish with a cream sauce base topped with Gorgonzola cheese and avocado. Finished with a topping of salmon. Enjoy the perfect combination of Gorgonzola, avocado, and salmon. (Extra large serving is +220 yen)
A Doria topped with large ingredients mixed with Raclette in a fondue style. (Extra large is +220 yen)
The delicious flavor of the squid with a perfect texture is exquisite with the edamame. When mixed with plenty of mentaiko in a hot cream sauce, it becomes an addictive taste! (Extra large serving is +220 yen)
Topped with sweet potato candied and chicken. The combination of cheese and sweet potato is excellent. (Extra large is +220 yen)
Roasted onions full of sweetness have been concentrated for flavor. (Large serving is +220 yen)
Topped with grilled onions and chicken thigh that bring out the sweetness. This doria has a spicy and fragrant yuzu pepper accent. (Extra large is +220 yen)
A satisfying dish that allows you to enjoy two types of sauce with creamy cheese and demi-glace. (Extra large is +220 yen)
This is a doria finished with a crispy cheese and demiglace sauce, featuring hamburger and doria. (Large serving is an additional 220 yen)
This is a luxurious hamburger doria made with plenty of gooey cheese. (Large size is +220 yen)
Juicy hamburger and spicy curry intertwine for an addictive flavor. (Large serving is +220 yen)
This is a Doria with the acidity of tomatoes, melting mozzarella, and the deliciousness of hamburger. (Large serving is +220 yen)
Uses 130g of the part commonly known as Harami! (Large serving is +220 yen)
This is our proud baked omurice lightly simmered with mushrooms in demi-glace sauce.
Roasted eggplant and authentic tomato sauce enhance the flavor of the hot omurice.
The flavor of bacon blends well with the special cream sauce.
This is a delicious baked omurice topped with rich demi-glace sauce and crispy cheese mixed with hamburger.
This is a luxurious baked omurice with a generous amount of gooey cheese used in the hamburger.
Fluffy potato butter and mentaiko. Everyone loves it! Classic gratin.
A classic penne gratin with creamy cheese sauce that coats chicken and potatoes.
This gratin harmonizes the richness of Parmesan cheese with the acidity of tomatoes, making it easy to eat!
A rich sauce made with porcini mushrooms in a creamy style. Shaved Dugas cheese with a milky flavor adds an accent.
Hokkaido Potato Butter and Mentaiko Raclette Cheese Penne Gratin × Chicken and Mushroom Porcini Cream Penne Gratin
[Tomato cream penne gratin using a whole fresh tomato × Chicken and Hokkaido potato penne gratin]
Please enjoy it with plenty of hot cheese. Ingredients: Chicken, Potato, Eggplant, Red Onion, Onion, Broccoli, Pumpkin, Boiled Egg, Baguette
Dip the baguette into the rich, gooey cheese! This is a recommended menu item perfect for sharing.
A dish to enjoy with crispy and fragrant potatoes coated in melting cheese.
Please enjoy the colorful grilled vegetables, roasted to perfection, dipped in rich cheese.
This is the number 1 popular kids' plate.
This is a creamy gratin with gooey cheese.
Full stomach with a smiling omurice!
A value plate with chicken and sausage.
Juicy grilled chicken served with a variety of colorful vegetables. A healthy yet satisfying salad with a light flavor.
This salad has a rich flavor with the deliciousness of bacon and the creaminess of cheese that pair perfectly. A classic! Caesar dressing is recommended.
The saltiness of the prosciutto and the gentle richness of the mozzarella match perfectly. It is a salad that is simple yet luxurious in flavor.
A luxurious assortment of seafood such as shrimp and squid. It is a delightful salad enjoyed with colorful vegetables.

