Warabe Saiyodō
わらべ菜魚洞 / Warabesaikyodo
Enjoy fresh fish dishes and fried horse mackerel
Punti consigliati
valutazione
Recensioni
menù
Special course meals are available only on weekdays and evenings. Odawara fishing port in front of the restaurant is our kitchen. We welcome you with fresh seafood. Please consult with us about your requests. All-you-can-drink 2,200 yen (tax included) is also available.
Special course meals are available only on weekdays and evenings. Odawara fishing port in front of the restaurant is our kitchen. We welcome you with fresh seafood. Please consult with us about your requests. All-you-can-drink 2,200 yen (tax included) is also available.
Seafood colorful rice bowl, simmered red snapper, large shrimp & fried tuna cheek, large bowl of clear soup or large bowl of crab soup, small side dish, dessert
Large bucket of sashimi, simmered red snapper, large shrimp & fried tuna cheek, large bowl of fish soup or large bowl of crab soup, rice, small side dish, pickles, dessert
Large bowl of fish soup or large bowl of crab soup with dessert
Carefully simmered red snapper caught in nearby waters! Served with a large bowl of fish soup or crab soup and dessert.
Large bowl of clear soup or large bowl of crab soup dessert
Large bowl of clear soup or large bowl of crab soup with dessert
Large bowl of clear soup or large bowl of crab soup with dessert
Large bowl of clear soup or large bowl of crab soup with dessert
11 types and 13 pieces of sashimi freshly arrived today
Includes 10 pieces of sashimi from today's catch, 8 varieties, and hand-grilled thick omelet from Odawara kamaboko, served with a small side of fish soup or crab soup.
Small side dish with clear soup or crab soup
Small side dish with clear soup or crab soup
The local fish may vary depending on the catch.
Served with a small side of fresh seaweed miso soup
Served with a small side of fresh seaweed miso soup
Served with a small side of fresh seaweed miso soup
Clear soup plus 200 yen, crab soup plus 250 yen, large bowl (more rice and toppings) plus 200 yen
Shrimp fry, fried chicken, coarse sausage, grilled mini corn, croquette, French fries, fresh vegetables, potato salad, Odawara kamaboko
The season for Warabe's Osechi has arrived again this year. This is a handmade treasure box of cuisine that is distinctly different from the typical osechi made by simply packing catalog ingredients. Featuring fresh seafood delivered from the port right in front of us, classic dishes loved for 30 years, and original recipes unique to Warabe that cannot be replicated elsewhere. 'The first bite of the new year' is something we hope you will entrust to Warabe. ★ About Orders and Inquiries ★ Available only until December 31. ① In-store pickup (with a gift presented) ② Delivery (limited to Kanagawa Prefecture, excluding some areas) For inquiries and orders, please call: 0465-22-4858 Business hours: 9:00-15:00, 17:00-20:30 Closed Wednesday evenings ★ For Pickup ★ Fuyou... after 1 PM Tsubaki... after noon Sakura... after 2 PM Koubai... after 4 PM Please come to the store for pickup. A meal voucher from Warabe will be presented for in-store pickups: Fuyou Tsubaki 2,000 yen voucher Sakura 1,500 yen voucher Koubai 1,000 yen voucher ★ For Delivery ★ Deliveries will be made between 12 PM and around 8 PM on December 31. For distant areas outside the city, deliveries may occur late at night. ★ Due to delivery routes and road conditions, the delivery time is undecided, but it will generally be determined around December 30-31, so please inquire.
Tsukino Wa - Nama Chozoshu 300ml
Medium 590 yen, Small 450 yen
Glass (on the rocks or with water) 600 yen, bottle 2800 yen
Glass (on the rocks or with water) 600 yen, bottle 2800 yen
Hot/Iced 400 yen
Limited production
The all-you-can-drink option is available for 90 minutes at 1,500 yen (tax included). An additional charge will apply for excessive leftover drinks.
This wine, representative of France's white wine 'Chablis', is grown in unique limestone soil and has a refreshing yet robust dry taste. Full bottle.
Characterized by a refined balance of fruitiness and acidity, this wine is made primarily from the highly regarded Koshu grape by Katsunuma Marufuji Winery, known for its meticulous production. Full bottle.
A fresh and full-bodied slightly dry taste created by the warm climate of southern France, this wine is crafted by the genius Jean-Claude Mas. Half bottle.
Wine name: Burgundy. The aroma of dark berries and deep ruby color. The tannins are silky and the taste is filled with freshness. Full bottle.
Highly regarded for its meticulous craftsmanship, this wine from Katsunuma Marufuji Winery features a youthful fruit aroma and an appealing balance of pleasant acidity and tannins. Full bottle.
A slightly dry wine with rich fruit flavors created by the warm climate of southern France, crafted by the genius Jean-Claude Mas. Half bottle.
This is the original Odawara wine produced throughout the year. Full bottle.
This wine is produced using lemons from the Odawara-Kataura area. Full bottle.
Odawara is also known as the home of mikan (mandarin oranges). Full bottle.
This is the latest wine made from a new citrus variety, Shonan Gold, with a limited number of bottles. Full bottle.
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