Tokachi Toteppo Kobo

We expressed the adorable Shimaenaga with a cheese mousse made from Tokachi cheese and blueberry jelly.

Uniquely blended natural cheese from Hokkaido. In addition to cheese, it also uses milk, eggs, sugar, flour, fresh cream, and fermented butter, all sourced from Hokkaido. This is a handmade cheesecake unique to the 'Agricultural Kingdom'.

A luxurious cake that sandwiches delicious strawberries whole. A cake that is irresistible for strawberry lovers, decorated generously on the outside.

A popular parfait inspired by the snow fairy Shimaenaga. The contents and price of the glass change every month (for details, please check the official website).

A popular retro pudding made with Jersey milk (Tokachi Kato Farm) served with fruits and fresh cream.

The theme and content change with the seasons. Weekday limited hours from 11:00 to 15:00 / Limited to 6 sets per day (please check the official website for details)