Pin-Petch Thai Restaurant
Pin Petch Thai Restaurant
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Welcoming Thai Cuisine with Freshly Cooked Buffet
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Deep fried pastry wrapped with vegetable and vermicelli
Deep fried pastry wrapped with roast duck and vegetables
Marinated chicken on skewers served with a peanut sauce
Marinated beef on skewers served with a peanut sauce
Steamed minced chicken and prawns wrapped in pastry
Deep fried minced chicken and prawns wrapped in pastry
Minced fish and prawns mixed with Thai herbs and paste
Deep fried king prawns wrapped in pastry
Deep fried king prawns or squids in light batter and breadcrumbs
Marinated chicken wings
Deep fried green papaya in batter, with king prawns, fried shallots, tossed in palm sugar and tamarind sauce, garnished with roasted peanuts. (vegetarian option without king prawns)
A sharing platter consisting, spring rolls, satay, prawns on toast, fish cakes, spare ribs, crispy noodle and vegetable tempura
Clear hot and sour soup with chicken and mushrooms
Clear hot and sour soup with prawns and mushrooms
Clear hot and sour soup with mushrooms
Hot and sour soup with coconut milk, chicken and mushrooms
Hot and sour soup with coconut milk, prawns and mushrooms
Sliced grilled beef, fresh salad tossed in hot and sour dressing
Sliced squid, fresh salad tossed in hot and sour dressing
King prawns, sliced squid, glass noodle, celery, onions, spring onions, cherry tomato and peanuts tossed in hot and sour dressing
Grated green papaya, peanuts tossed in hot and sour dressing
Bean curd and vegetables in a Thai green or red curry sauce
A special red curry with roasted duck, tomato, pineapple and peppers
A creamy curry with chicken and basil
A creamy curry with sliced beef and basil
A creamy curry with slices of roast duck and basil
A red curry with chicken and vegetables without coconut milk
A mild curry in coconut milk with chicken, potatoes and peanuts
A mild curry in coconut milk with lamb, potatoes and peanuts
Chicken with chilli, onions, peppers and basil
Chicken with vegetables and ginger
Chicken with garlic and peppers
Chicken with lemon grass
Chicken and vegetables in a sweet and sour sauce
Chicken with cashew nuts and vegetables
Chicken with fine green beans in red curry paste
Chicken in chilli oil flavoured with lemon grass and basil
Slices of beef, peppers, onions, chilli and basil
Slices of beef, vegetables and ginger
Slices of beef, garlic and peppers
Slices of beef and vegetables in oyster sauce
Lamb with chilli, onions, peppers and basil
Lamb stir fried with fine green beans in red curry paste
Slices of roasted duck stir fried with onions, chilli and basil
Slices of roasted duck topped with tamarind sauce, fried shallots and cashew nuts
Slices of roasted duck stir fried with fine green beans in red curry paste
King prawns, with peppers, onions, chilli and basil
King prawns with garlic and peppers
King prawns with vegetables in a sweet and sour sauce
King prawns with broccoli in chef's special sauce
King prawns with baby corn and mushrooms
Squids, peppers, onions and basil
Squids with garlic and peppers
Sea bass fillet topped with sweet, sour and spicy sauce
Sea bass fillet topped with sweet and sour sauce
Sea bass fillet and vegetables, topped with ginger sauce
Bean curd, peppers, onions, chilli and basil
Bean curd, vegetables and ginger
Bean curd, vegetables and cashew nuts
Bean curd, with fine green beans and red curry paste
Rice noodles with chicken, bean sprouts, egg and peanuts
Rice noodles with king prawns, bean sprouts, egg and peanuts
Rice noodles with bean curd, bean sprouts, egg and peanuts
Rice noodles with chicken, vegetables and egg
Rice noodles with chicken, vegetables, chilli and basil
Egg noodles with chicken, egg and bean sprouts
Vermicelli noodle, chicken, egg, chilli powder and bean sprouts
Fried rice with chicken, prawns and egg
Fried rice with king prawns, pineapple and egg
Fried rice with chicken in chilli oil and basil
Fried rice with chicken, cashew nuts and egg
Fried rice with chicken and egg
Gin, Cointreau, Malibu, Pineapple juice
Double Vodka, Raspberry liqueur, and Pineapple juice
Double Vodka, Grand Marnier, Cranberry and Lime juice
Double Vodka, Baileys, Cream
White rum, Cointreau, Lemon juice, Cognac
Gin, Cherry brandy, Dom Benedictine, Cointreau, Pineapple juice, Lime juice, Grenadine, Angostura bitter
Vodka, tequila, rum, gin, Cointreau, lime juice, coke
Vodka, Peach Snapps, Cranberry and Orange juice
White rum, sugar syrup, lime juice, pineapple juice, ginger ale
Martini Bianco, Gin and Crème de Cassis
Vodka, Malibu and Pineapple juice
White wine with Crème de Cassis, Framboise, or Pèche
Campari, Martini Rosso, Soda Water
Scotch whisky, angostura bitters, lemon juice, sugar, ginger ale
White rum, soda water, sugar, crushed mint leaves
Prawns on toast, spring roll, chicken wing, vegetable tempura
Fried rice with chicken and egg
Fried rice with chicken, cashew nuts and egg
Fried rice with chicken in chilli oil and basil
Fried rice noodle with chicken, beansprouts, egg and peanuts
Fried rice noodles with chicken, vegetables, chilli and basil
Fried egg noodles with chicken and beansprouts
Chicken, basil, chilli, steamed rice topped with a fried egg
Stir fried chicken, vegetables with sweet and sour sauce
Stir fried chicken with vegetables and ginger
Red or green curry with chicken, bamboo shoots and peppers
Stir fried prawns or squid with peppers, onions, chilli and basil
Stir fried prawn or squid with garlic and peppers
Red or green curry with prawns, bamboo shoots and peppers
Stir fried prawns or squid with sweet and sour sauce
Stir fried mixed vegetables with sweet and sour sauce
Stir fried bean curds, peppers and onion in a chilli sauce
Stir fried bean curds with vegetables and ginger
Red or green curry with bean curds, bamboo shoots and peppers
Fried rice noodles with bean curd, peppers, eggs and peanuts
Fried noodles with bean curd, vegetables and chillies
Seabass fillet, Thai sweet, sour and spicy sauce. A true taste of Thailand
Seabass fillet served with a Thai tamarind sauce
Fried seabass fillet with fine green beans in red curry paste
Seabass fillets, fried and served with a chu chee sauce
Fried seabass fillet topped with a ginger sauce
Fried seabass fillet topped with sweet, sour and spicy sauce
Fried seabass fillet napped with a sweet and sour sauce
Seabass fillets, steamed with Thai chillies and herbs