Florentine Cafe Bar & Bistro
Florentine Cafe
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Inviting Italian Dining in the North End
valutazione
Recensioni
fotografia
menù
A serving of three freshly baked meatballs with our tomato basil sauce & topped with fresh ricotta.
Mussels & clams sautéed with a spicy tomato sauce & fresh garlic
Hand-crafted mozzarella with a creamy center, Italian bread, cherry tomatoes, Prosciutto di Parma, & balsamic dressing
Smoked Salmon, arugula, cappers, & shallots with a lemon dressing
Local clams sautéed with garlic & olive oil. With linguine & your choice of a light cherry tomato sauce, or a white wine sauce
Fettuccine egg pasta with sautéed clams, mussels, shrimp, & scallops in a tomato basil sauce
Pan seared veal scaloppine with artichokes, cherry tomatoes, spinach, & potatoes in white wine sauce
Lightly pan-fried & breaded herb crusted Lamb chops, finished through the oven & served with mixed vegetables, roasted potatoes, & a fig balsamic glaze
Roasted chicken breast in a light tomato sauce, topped with fresh mozzarella & tomatoes, & served with broccoli rabe
Spiced pureed avocado over toast.
A puff pastry filled with, Italian burrata cheese, basil, and cherry tomatoes, with a balsamic glaze
Fettuccine egg pasta with prosciutto, sweet peas, onions, in a mushroom cream sauce.
Combination of any three; Tomato, onion, mushroom, spinach, roasted peppers, ham, cheese
Italian Potato Gnocchi served with sun dried tomatoes, walnut, and Gorgonzola cheese sauce
Layers of eggplant, house tomato basil sauce, and mozzarella. Served atop of a pesto cream sauce
A puffed pastry tart filled with, smoked salmon, cream cheese & roasted tomatoes. Served over mixed greens
Fresh curried meats, mixed olives , and Italian cheeses, sun dried tomatoes and marinated artichoke
A serving of three freshly baked meatballs with our tomato basil sauce topped with fresh ricotta.
Mussels clams sautéed with a spicy tomato sauce fresh garlic
Hand-crafted mozzarella with a creamy center, Italian bread, cherry tomatoes, Prosciutto di Parma, balsamic dressing
Smoked Salmon, arugula, cappers, shallots with a lemon dressing
Local clams sautéed with garlic olive oil. With linguine your choice of a light cherry tomato sauce, or a white wine sauce
Fettuccine egg pasta with sautéed clams, mussels, shrimp, scallops in a tomato basil sauce
Lightly pan-fried breaded herb crusted Lamb chops, finished through the oven served with mixed vegetables, roasted potatoes, a fig balsamic glaze
Roasted chicken breast in a light tomato sauce, topped with fresh mozzarella tomatoes, served with broccoli rabe
Shrimp, scallops, cherry tomato, asparagus, white wine base
Spiced pureed avocado over toast.
A puff pastry filled with, Italian burrata cheese, basil, and cherry tomatoes, with a balsamic glaze
Fettuccine egg pasta with prosciutto, sweet peas, onions, in a mushroom cream sauce.
Combination of any three; Tomato, onion, mushroom, spinach, roasted peppers, ham, cheese
Italian Potato Gnocchi served with sun dried tomatoes, walnut, and Gorgonzola cheese sauce
Layers of eggplant, house tomato basil sauce, and mozzarella. Served atop of a pesto cream sauce
A puffed pastry tart filled with, smoked salmon, cream cheese roasted tomatoes. Served over mixed greens
Fresh curried meats, mixed olives , and Italian cheeses, sun dried tomatoes and marinated artichoke
A serving of three freshly baked meatballs with our tomato basil sauce & topped with fresh ricotta.
Mussels & clams sautéed with a spicy tomato sauce & fresh garlic
Hand-crafted mozzarella with a creamy center, Italian bread, cherry tomatoes, Prosciutto di Parma, & balsamic dressing
Smoked Salmon, arugula, cappers, & shallots with a lemon dressing
Local clams sautéed with garlic & olive oil. With linguine & your choice of a light cherry tomato sauce, or a white wine sauce
Fettuccine egg pasta with sautéed clams, mussels, shrimp, & scallops in a tomato basil sauce
Lightly pan-fried & breaded herb crusted Lamb chops, finished through the oven & served with mixed vegetables, roasted potatoes, & a fig balsamic glaze
Roasted chicken breast in a light tomato sauce, topped with fresh mozzarella & tomatoes, & served with broccoli rabe
Shrimp, scallops, cherry tomato, asparagus, white wine base
Spiced pureed avocado over toast.
A puff pastry filled with, Italian burrata cheese, basil, and cherry tomatoes, with a balsamic glaze
Fettuccine egg pasta with prosciutto, sweet peas, onions, in a mushroom cream sauce.
Combination of any three; Tomato, onion, mushroom, spinach, roasted peppers, ham, cheese
Italian Potato Gnocchi served with sun dried tomatoes, walnut, and Gorgonzola cheese sauce
Layers of eggplant, house tomato basil sauce, and mozzarella. Served atop of a pesto cream sauce
A puffed pastry tart filled with, smoked salmon, cream cheese & roasted tomatoes. Served over mixed greens
Fresh curried meats, mixed olives , and Italian cheeses, sun dried tomatoes and marinated artichoke
Spiced pureed avocado over toast.
A puff pastry filled with, Italian burrata cheese, basil, and cherry tomatoes, with a balsamic glaze
Fettuccine egg pasta with prosciutto, sweet peas, onions, in a mushroom cream sauce.
Combination of any three; Tomato, onion, mushroom, spinach, roasted peppers, ham, cheese
Italian Potato Gnocchi served with sun dried tomatoes, walnut, and Gorgonzola cheese sauce
Layers of eggplant, house tomato basil sauce, and mozzarella. Served atop of a pesto cream sauce
A puffed pastry tart filled with, smoked salmon, cream cheese & roasted tomatoes. Served over mixed greens
Fresh curried meats, mixed olives , and Italian cheeses, sun dried tomatoes and marinated artichoke
A serving of three freshly baked meatballs with our tomato basil sauce & topped with fresh ricotta.
Mussels & clams sautéed with a spicy tomato sauce & fresh garlic
Hand-crafted mozzarella with a creamy center, Italian bread, cherry tomatoes, Prosciutto di Parma, & balsamic dressing
Smoked Salmon, arugula, cappers, & shallots with a lemon dressing
Local clams sautéed with garlic & olive oil. With linguine & your choice of a light cherry tomato sauce, or a white wine sauce
Fettuccine egg pasta with sautéed clams, mussels, shrimp, & scallops in a tomato basil sauce
Lightly pan-fried & breaded herb crusted Lamb chops, finished through the oven & served with mixed vegetables, roasted potatoes, & a fig balsamic glaze
Roasted chicken breast in a light tomato sauce, topped with fresh mozzarella & tomatoes, & served with broccoli rabe
Shrimp, scallops, cherry tomato, asparagus, white wine base