Gyeolsa Hongcheon Branch

Known as one of the top three chickens in Seoul, it features a thin and crispy batter, served with wedge potatoes, making it the best chicken with a crispy exterior and juicy interior.

Spicy snail salad + soy sauce mixed noodles (It's tastier if you eat them separately :)

A new menu item featuring the special cut of chicken neck with a chewy texture, grilled in a spicy barbecue sauce full of smoky flavor!

A rich broth made with stock directly sourced from Busan, offering a deep flavor and a variety of textures from the fish cakes.

Stir-fried chicken feet seasoned with spicy Cheongyang peppers, flavored with garlic and chili for a spicy taste.

It's moist and chewy, the best dish to enjoy as a snack at a street food stall.