Limón

Our Pollo a la Brasa is rotisserie chicken that is cooked over open flames, slowly and evenly. Served with jasmine rice and side salad! Aji Amarillo sauce included. Our crafted package is made for groups of a minimum of 10 people, no modifications or adjustments allowed. Add more people to your package by using the "Additional guest count"

One dozen empanadas. Includes your choice of one flavor of empanada filling. Serving size one empanada per person. No mix and match available. Aji Amarillo Huacatay sauce Not included. Must be purchased separately. Empanada Choice: Beef, Chicken, Veggie, Cheese

One dozen empanadas. Includes your choice of empanadas. Serving size one empanada per person. Mix and Match is available, indicate in the space below under "Special instructions" for specific quantities per empanada. Otherwise chef's choice will be fulfilled. Aji Amarillo Huacatay sauce Not included. Must be purchased separately

Cilantro-huacatay braised rice with carrots & english peas served with Pollo a la brasa & salsa criolla, ají amarillo sauce. Our crafted package is made for groups of a minimum of 10 people, no modifications or adjustments allowed. Add more people to your package by using the "Additional guest count"

Fresh catch of the day, calamari & shrimp in our clasico leche de tigre. Served with choclo, cancha & sweet potatoes

Poached shrimp in our Rocoto leche de tigre. Served with choclo, cancha & sweet potatoes

Fresh fish marinated in our clasico leche de tigre. Served with choclo, cancha & sweet potatoes

Most popular and well known Peruvian dish, made with stir fried tenderloin, red onion, tomatoes and french fries. Served with Jasmine rice

Rotisserie Chicken or Pollo a la Brasa is a chicken that is cooked over open flames, slowly and evenly. It has been marinated at least 8 hours and its flesh is crispy on the outside and the meat is juicy and simply delicious

Limón's signature truffle-infused macaroni & cheese

Wok stir-fried mushrooms, cauliflower, zucchini & bell peppers with onions in a ginger-infused soy sauce. Served with jasmine rice

Wok stir-fried chicken tenderloin, with onions, tomatoes in a ginger-infused soy sauce, & french fries. Served with jasmine rice

Stir fried zucchini with ginger, garlic and onions, cooked with our house ginger-infused soy sauce

Steamed Jasmine Rice

Fried ripe plantains, served with yuzu aioli

Mixed greens, red cabbage, shredded carrots, cucumbers, & cherry tomatoes. Served with ají amarillo sesame dressing on the side

Curly green kale, mixed cabbage, carrots, cherry tomatoes, choclo, golden raisins, toasted almonds, & parmesan cheese. Served with Rocoto miso dressing. Contains nuts

Crispy cauliflower florets served with spicy mayo sauce

Chef's choice of chimichurri roasted mixed market vegetables, topped with crema de aji amarillo

Peruvian Yellow Pepper & Black Mint Sauce [8 oz]

Peruvian Yellow Pepper & Black Mint Sauce [16 oz]

Olive oil, parsley, oregano, chili flakes

Traditional sponge cake soaked with a sweet mixture of three milks, topped with whipped cream

Limon's famous open-flame marinated rotisserie chicken. Cut in 8 pieces

Limon's famous open-flame marinated rotisserie chicken. Cut in 4 pieces

Limon's famous open-flame marinated rotisserie chicken, quarter white (breast wing) cut of meat

Limon's famous open-flame marinated rotisserie chicken. Quarter dark (leg and thigh) cut of meat

Sauce not included

Made fresh daily, Taro Chips

Fresh catch of the day, calamari, shrimp in our clasico leche de tigre. Served with choclo, cancha, sweet potato

Pacific snapper, clásico leche de tigre. Served with choclo, cancha, sweet potato

Poached shrimp in our Rocoto leche de tigre. Served with choclo, cancha, sweet potato

Cauliflower, vegan ají amarillo leche de tigre, sweet potato, red onions, choclo

Seafood mixture of pacific red snapper, calamari shrimp, ají amarillo leche de tigre, cancha, choclo, sweet potato

Seafood mixture tossed in spicy habanero leche de tigre, cancha, choclo, sweet potato

Peruvian scallop, shrimp, fish, porteño leche de tigre, cancha, choclo, sweet potato

Spring mix, romaine, carrots, cucumbers, cherry tomatoes. Tossed with ají amarillo sesame dressing

Curly green kale, rocoto miso dressing, Peruvian corn, golden raisins, toasted almonds, carrots, cherry tomatoes, parmesan cheese

Two crispy pastries filled with: beef, ají panca, eggs, kalamata olives, golden raisins

Two crispy pastries filled with: chicken, mixed vegetables, parsley, creamy ají amarillo sauce

Two crispy pastries filled with: roasted mushroom, spinach, corn, cheese

Two crispy pastries filled with: Oaxaca monterey jack cheese

Traditional Peruvian favorite! Wok stir-fried beef tenderloin with onions, tomatoes in ginger-infused soy sauce, french fries served with jasmine rice

Aromatic saffron rice cooked in ají amarillo ají panca fish fumé, Peruvian scallops, PEI mussels, Manila clams, jumbo shrimp, calamari, fish, parmesan cheese salsa criolla

Wok stir-fried chicken tenderloin with onions, tomatoes in a ginger-infused soy sauce, french fries served with Jasmine rice. Not Gluten Free. Contains shellfish (oyster sauce) Soy

Cilantro-huacatay braised rice, carrots, English peas. Served with a quarter rotisserie chicken, salsa criolla Ají Amarillo sauce. Chicken Choice: Dark, White

Limon's signature truffle-infused macaroni and cheese

Crispy chicken and french fries, topped with ají amarillo sauce, lemon mustard aioli, parmesan cheese

Chicken thighs, ají amarillo soy sauce, yuca fries, habanero Limón vinaigrette, salsa criolla

Traditional Peruvian favorite! Pan-fried mixed rice and beans, ají amarillo, ají panca and garlic, garnish with salsa criolla

Fried ripe plantains, sweet and sour vinaigrette

Stir fry zucchini in ginger-infused soy sauce

Fried yucca

Hand cut Kennebec potatoes

Steamed jasmine rice

Chopped romaine salad, shredded carrots, cherry tomatoes, Aji Amarillo sesame dressing. Contains: Gluten Soy in dressing

Peruvian Yellow Pepper Black Mint Sauce [2oz]

Peruvian Hot Pepper Sauce [2oz]

Parsley, Oregano, Chili Flakes [2oz]

Rich dark chocolate cake, served with chocolate sauce, cacao tuile, and vanilla chantilly

Most popular! Traditional sponge cake soaked with a sweet mixture of three milks, dulce de leche whipped cream, dusted with cinnamon powder

Sweetened vanilla cream custard topped with mango sauce

Our Pollo a la Brasa is rotisserie chicken that is cooked over open flames, slowly and evenly. Served with jasmine rice and side salad! Aji Amarillo sauce included. Our crafted package is made for groups of a minimum of 10 people, no modifications or adjustments allowed. Add more people to your package by using the "Additional guest count"

One dozen empanadas. Includes your choice of one flavor of empanada filling. Serving size one empanada per person. No mix and match available. Aji Amarillo Huacatay sauce Not included. Must be purchased separately. Empanada Choice: Beef, Chicken, Veggie, Cheese

One dozen empanadas. Includes your choice of empanadas. Serving size one empanada per person. Mix and Match is available, indicate in the space below under "Special instructions" for specific quantities per empanada. Otherwise chef's choice will be fulfilled. Aji Amarillo Huacatay sauce Not included. Must be purchased separately

Cilantro-huacatay braised rice with carrots english peas served with Pollo a la brasa salsa criolla, ají amarillo sauce. Our crafted package is made for groups of a minimum of 10 people, no modifications or adjustments allowed. Add more people to your package by using the "Additional guest count"

Fresh catch of the day, calamari shrimp in our clasico leche de tigre. Served with choclo, cancha sweet potatoes

Poached shrimp in our Rocoto leche de tigre. Served with choclo, cancha sweet potatoes

Fresh fish marinated in our clasico leche de tigre. Served with choclo, cancha sweet potatoes

Most popular and well known Peruvian dish, made with stir fried tenderloin, red onion, tomatoes and french fries. Served with Jasmine rice

Rotisserie Chicken or Pollo a la Brasa is a chicken that is cooked over open flames, slowly and evenly. It has been marinated at least 8 hours and its flesh is crispy on the outside and the meat is juicy and simply delicious

Limón's signature truffle-infused macaroni cheese

Wok stir-fried mushrooms, cauliflower, zucchini bell peppers with onions in a ginger-infused soy sauce. Served with jasmine rice

Wok stir-fried chicken tenderloin, with onions, tomatoes in a ginger-infused soy sauce, french fries. Served with jasmine rice

Stir fried zucchini with ginger, garlic and onions, cooked with our house ginger-infused soy sauce

Steamed Jasmine Rice

Fried ripe plantains, served with yuzu aioli

Mixed greens, red cabbage, shredded carrots, cucumbers, cherry tomatoes. Served with ají amarillo sesame dressing on the side

Curly green kale, mixed cabbage, carrots, cherry tomatoes, choclo, golden raisins, toasted almonds, parmesan cheese. Served with Rocoto miso dressing. Contains nuts

Crispy cauliflower florets served with spicy mayo sauce

Chef's choice of chimichurri roasted mixed market vegetables, topped with crema de aji amarillo

Peruvian Yellow Pepper Black Mint Sauce [8 oz]

Peruvian Yellow Pepper Black Mint Sauce [16 oz]

Olive oil, parsley, oregano, chili flakes

Traditional sponge cake soaked with a sweet mixture of three milks, topped with whipped cream

Limon's famous open-flame marinated rotisserie chicken. Cut in 8 pieces

Limon's famous open-flame marinated rotisserie chicken. Cut in 4 pieces

Limon's famous open-flame marinated rotisserie chicken, quarter white (breast & wing) cut of meat

Limon's famous open-flame marinated rotisserie chicken. Quarter dark (leg and thigh) cut of meat

Sauce not included

Made fresh daily, Taro Chips

Fresh catch of the day, calamari, & shrimp in our clasico leche de tigre. Served with choclo, cancha, & sweet potato

Pacific snapper, clásico leche de tigre. Served with choclo, cancha, & sweet potato

Poached shrimp in our Rocoto leche de tigre. Served with choclo, cancha, & sweet potato

Cauliflower, vegan ají amarillo leche de tigre, sweet potato, red onions, & choclo

Seafood mixture of pacific red snapper, calamari & shrimp, ají amarillo leche de tigre, cancha, choclo, & sweet potato

Seafood mixture tossed in spicy habanero leche de tigre, cancha, choclo, & sweet potato

Peruvian scallop, shrimp, & fish, porteño leche de tigre, cancha, choclo, & sweet potato

Spring mix, romaine, carrots, cucumbers, & cherry tomatoes. Tossed with ají amarillo sesame dressing

Curly green kale, rocoto miso dressing, Peruvian corn, golden raisins, toasted almonds, carrots, cherry tomatoes, & parmesan cheese

Two crispy pastries filled with: beef, ají panca, eggs, kalamata olives, & golden raisins

Two crispy pastries filled with: chicken, mixed vegetables, parsley, creamy ají amarillo sauce

Two crispy pastries filled with: roasted mushroom, spinach, corn, & cheese

Two crispy pastries filled with: Oaxaca & monterey jack cheese

Traditional Peruvian favorite! Wok stir-fried beef tenderloin with onions, tomatoes in ginger-infused soy sauce, french fries & served with jasmine rice

Aromatic saffron rice cooked in ají amarillo & ají panca fish fumé, Peruvian scallops, PEI mussels, Manila clams, jumbo shrimp, calamari, fish, parmesan cheese & salsa criolla

Wok stir-fried chicken tenderloin with onions, tomatoes in a ginger-infused soy sauce, french fries & served with Jasmine rice. Not Gluten Free. Contains shellfish (oyster sauce) & Soy

Cilantro-huacatay braised rice, carrots, & English peas. Served with a quarter rotisserie chicken, salsa criolla & Ají Amarillo sauce. Chicken Choice: Dark, White

Limon's signature truffle-infused macaroni and cheese

Crispy chicken and french fries, topped with ají amarillo sauce, lemon mustard aioli, & parmesan cheese

Chicken thighs, ají amarillo soy sauce, yuca fries, habanero Limón vinaigrette, & salsa criolla

Traditional Peruvian favorite! Pan-fried mixed rice and beans, ají amarillo, ají panca and garlic, garnish with salsa criolla

Fried ripe plantains, sweet and sour vinaigrette

Stir fry zucchini in ginger-infused soy sauce

Fried yucca

Hand cut Kennebec potatoes

Steamed jasmine rice

Chopped romaine salad, shredded carrots, cherry tomatoes, Aji Amarillo sesame dressing. Contains: Gluten & Soy in dressing

Peruvian Yellow Pepper & Black Mint Sauce [2oz]

Peruvian Hot Pepper Sauce [2oz]

Parsley, Oregano, & Chili Flakes [2oz]

Rich dark chocolate cake, served with chocolate sauce, cacao tuile, and vanilla chantilly

Most popular! Traditional sponge cake soaked with a sweet mixture of three milks, dulce de leche whipped cream, dusted with cinnamon powder

Sweetened vanilla cream custard topped with mango sauce

Our Pollo a la Brasa is rotisserie chicken that is cooked over open flames, slowly and evenly. Served with jasmine rice and side salad! Aji Amarillo sauce included. Our crafted package is made for groups of a minimum of 10 people, no modifications or adjustments allowed. Add more people to your package by using the "Additional guest count"

One dozen empanadas. Includes your choice of one flavor of empanada filling. Serving size one empanada per person. No mix and match available. Aji Amarillo Huacatay sauce Not included. Must be purchased separately. Empanada Choice: Beef, Chicken, Veggie, Cheese

One dozen empanadas. Includes your choice of empanadas. Serving size one empanada per person. Mix and Match is available, indicate in the space below under "Special instructions" for specific quantities per empanada. Otherwise chef's choice will be fulfilled. Aji Amarillo Huacatay sauce Not included. Must be purchased separately

Cilantro-huacatay braised rice with carrots & english peas served with Pollo a la brasa & salsa criolla, ají amarillo sauce. Our crafted package is made for groups of a minimum of 10 people, no modifications or adjustments allowed. Add more people to your package by using the "Additional guest count"

Fresh catch of the day, calamari & shrimp in our clasico leche de tigre. Served with choclo, cancha & sweet potatoes

Poached shrimp in our Rocoto leche de tigre. Served with choclo, cancha & sweet potatoes

Fresh fish marinated in our clasico leche de tigre. Served with choclo, cancha & sweet potatoes

Most popular and well known Peruvian dish, made with stir fried tenderloin, red onion, tomatoes and french fries. Served with Jasmine rice

Rotisserie Chicken or Pollo a la Brasa is a chicken that is cooked over open flames, slowly and evenly. It has been marinated at least 8 hours and its flesh is crispy on the outside and the meat is juicy and simply delicious

Limón's signature truffle-infused macaroni & cheese

Wok stir-fried mushrooms, cauliflower, zucchini & bell peppers with onions in a ginger-infused soy sauce. Served with jasmine rice

Wok stir-fried chicken tenderloin, with onions, tomatoes in a ginger-infused soy sauce, & french fries. Served with jasmine rice

Stir fried zucchini with ginger, garlic and onions, cooked with our house ginger-infused soy sauce

Steamed Jasmine Rice

Fried ripe plantains, served with yuzu aioli

Mixed greens, red cabbage, shredded carrots, cucumbers, & cherry tomatoes. Served with ají amarillo sesame dressing on the side

Curly green kale, mixed cabbage, carrots, cherry tomatoes, choclo, golden raisins, toasted almonds, & parmesan cheese. Served with Rocoto miso dressing. Contains nuts

Crispy cauliflower florets served with spicy mayo sauce

Chef's choice of chimichurri roasted mixed market vegetables, topped with crema de aji amarillo

Peruvian Yellow Pepper & Black Mint Sauce [8 oz]

Peruvian Yellow Pepper & Black Mint Sauce [16 oz]

Olive oil, parsley, oregano, chili flakes

Traditional sponge cake soaked with a sweet mixture of three milks, topped with whipped cream