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Eddie Merlot's
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Ultime informazioni
Steak and Seafood in an Upscale Setting
valutazione
Recensioni
fotografia
menù
Tempura fried shrimp, sweet & spicy sauce, sriracha
Tempura fried rings, peppadew peppers, trio of sauces
Four jumbo shrimp, fresh horseradish cocktail sauce
Artichoke, spinach, cream cheese, pita chips
Wontons, filet mignon, Asian flavors
Three deviled eggs with candied bacon
Six shrimp, cherrywood smoked bacon, creamy horseradish sauce, Southern Comfort barbecue sauce
Diced raw tuna, avocado, sesame wonton chips
Cocktail sauce, mignonette
Creamed spinach, cherrywood smoked bacon, Pernod, hollandaise, parmesan
Cajun butter, parmesan, lemon
Chef's selection of four gourmet cheeses
Chef's selection of three meats and three gourmet cheeses
Romaine lettuce, croutons, parmesan, Caesar dressing
Grilled romaine lettuce, gorgonzola crumbles, tomatoes, cherrywood smoked bacon, crispy leeks, ranch dressing
Iceberg lettuce wedge, cherrywood smoked bacon, gorgonzola crumbles, tomatoes, blue cheese dressing
Mixed greens, tomato, cucumbers, red onion, croutons
Mixed lettuce, red cabbage, prosciutto, Gruyère, red onion, celery, tomatoes, artichoke, almonds, creamy herb dressing
Four caramelized onions, rich broth, croutons, Gruyère
King crab, sweet corn, rich cream, king crab garnish
Australian Marble Score equivalents: USDA Choice = MS 1-2; USDA Prime = MS 3-4; Marble Scores 5 and above do not have an equivalent USDA grade, scoring so much higher than domestic cattle, creating richness and flavor not present in domestic cattle
Australian Marble Score equivalents: USDA Choice = MS 1-2; USDA Prime = MS 3-4; Marble Scores 5 and above do not have an equivalent USDA grade, scoring so much higher than domestic cattle, creating richness and flavor not present in domestic cattle
6 oz. Lean and nutrient rich; 195 cal., 36 g. protein, 4.5 g. fat
18 oz. Lean and nutrient rich; 585 cal., 117 g protein, 13.5 g fat
4 oz. Filet mignon medallions, Oscar-style, peppercorn sauce, bacon gorgonzola cheese
4 oz. Filet mignon, blackened shrimp, andouille, mashed potatoes
4 oz. Filet mignon, crab, shrimp, Dijonnaise, fingerling potatoes
Ground fresh from filet, strip, & ribeye steak
16 oz. Bourbon, brown sugar, onion straws
Sixty-South, Antarctic, Southern Comfort barbecue glaze, roasted garlic aioli, sautéed spinach, fingerling potatoes
Poblano and corn rice, Manchego cheese, micro cilantro
Wild caught, sesame seed crusted, Asian rice, sautéed vegetables
Maple-apple cider vinaigrette, balsamic glaze, julienne vegetables
Wontons, Filet Mignon, Asian Flavors
Thinly Sliced, Raw Beef Tenderloin, Balsamic Glaze, Roasted Garlic Aioli, Capers, Shaved Parmesan, Crostini
Two Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade
Calamari from Point Judith, RI, Tempura-Fried Rings, Peppadew Peppers, Duo of Sauces
Four Colossal Shrimp, Fresh Horseradish Cocktail Sauce
Tempura-Fried Shrimp, Sweet & Spicy Sauce, Napa Slaw
Four Colossal Shrimp, Applewood Smoked Bacon, Fresh Horseradish, Southern Comfort Barbecue Sauce
Diced Raw Ahi Tuna, Asian Ginger Chili Sauce, Crispy Wontons, Wasabi Cream Sauce, Sweet Soy, Cilantro
Artichoke, Spinach, Cream Cheese, Pita Chips
Barbecue Shrimp, Crab Cakes, Filet Mignon Potstickers. Serves 3-4
Colossal Shrimp, Cold Water Lobster Tail, Wild Caught King Crab Legs, Oysters, Tuna Poke, Apple-Champagne Mignonette & Fresh Horseradish Cocktail Sauce MP
Apple-Champagne Mignonette
Creamed Spinach, Applewood Smoked Bacon, Pernod, Hollandaise, Parmesan
Cajun Butter, Parmesan, Lemon
Royal Osetra Caviar, Apple-Champagne Mignonette
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing
Grilled Romaine Lettuce, Gorgonzola Crumbles, Tomato, Applewood Smoked Bacon, Crispy Leeks, Ranch Dressing
Iceberg Lettuce Wedge, Applewood Smoked Bacon, Gorgonzola Crumbles, Heirloom Cherry Tomatoes, Blue Cheese Dressing
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons, Choice of Dressing
Mixed Lettuce, Red Cabbage, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Almonds, Creamy Herb Dressing
Filet Mignon, Arcadian Mix, Red Onion, Roasted Parmesan Tomato, Blue Cheese Crumbles, Balsamic Dressing
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab
Wild-Caught, Sesame Seed Crusted, Asian Rice, Sautéed Vegetables, Ginger Mirin Sauce
North Atlantic Salmon. Select preparation: Grilled, Cedar-Plank Roasted or Blackened; Served with Sautéed Green Beans, Roasted Fingerling Potatoes
Two Herb-Marinated Chicken Breasts, Roasted Garlic Mashed Potatoes, Grilled Asparagus Spears, Lemon-Dijon Pan Sauce, Charred Lemon
Maple-Apple Cider Vinaigrette, Balsamic Glaze, Julienne Vegetables
Georges Bank U-15 Sea Scallops, Colossal Shrimp, Poblano & Corn Rice, Parmesan Cheese, Cilantro, Parmesan Crisp
Two 8 oz. North Atlantic Tails, Served with Drawn Butter
Norwegian, 1lb Pre-Split, MP
8 oz. 56 | 12 oz. 72
4 oz. Filet Mignon Medallions, Oscar-Style, Peppercorn Sauce, Bacon Gorgonzola
4 oz. Filet Mignon, Blackened Shrimp, Andouille, Roasted Garlic Mashed Potatoes
4 oz. Filet Mignon, Crab, Shrimp, Dijonnaise, Fingerling Potatoes, Cilantro Dust
6 oz.
12 oz. 52 | 16 oz. 62
16 oz.
16 oz. Bourbon, brown sugar, onion straws
22 oz. Cowboy Cut
Thomas Farms, Australia, Perfectly Seasoned with Salt & Pepper
6 oz. 79 | 8 oz. 99
16 oz.
30g
1/2 lb. MP
6 oz. 39 or 8 oz. 54
Wontons, Filet Mignon, Asian Flavors
Thinly Sliced, Raw Beef Tenderloin, Balsamic Glaze, Roasted Garlic Aioli, Capers, Shaved Parmesan, Crostini
Two Jumbo Lump Crab Cakes, Corn Relish, Cajun Remoulade
Breaded Calamari from Point Judith, RI, Tempura-Fried Rings, Peppadew Peppers, Trio of Sauces
Four Colossal Shrimp, Fresh Horseradish Cocktail Sauce
Tempura-Fried Jumbo Shrimp, Sweet & Spicy Sauce, Napa Slaw
Four Colossal Shrimp, Applewood Smoked Bacon, Fresh Horseradish, Southern Comfort Barbecue Sauce
Diced Raw Ahi Tuna, Asian Ginger Chili Sauce, Crispy Wontons, Wasabi Cream Sauce, Sweet Soy, Cilantro
Artichoke, Spinach, Cream Cheese, Pita Chips
Barbecue Shrimp, Crab Cakes, Filet Mignon Potstickers. Serves 3-4
Colossal Shrimp, Cold Water Lobster Tail, Wild Caught King Crab Legs, Oysters, Tuna Poke, Apple-Champagne Mignonette & Fresh Horseradish Cocktail Sauce MP
Apple-Champagne Mignonette
Creamed Spinach, Applewood Smoked Bacon, Pernod, Hollandaise, Parmesan
Cajun Butter, Parmesan, Lemon
Royal Osetra Caviar, Apple-Champagne Mignonette
Romaine Lettuce, Croutons, Parmesan, Caesar Dressing
Grilled Romaine Lettuce, Gorgonzola Crumbles, Tomato, Applewood Smoked Bacon, Crispy Leeks, Ranch Dressing
Iceberg Lettuce Wedge, Applewood Smoked Bacon, Gorgonzola Crumbles, Heirloom Cherry Tomatoes, Blue Cheese Dressing
Arcadian Mix, Heirloom Cherry Tomatoes, Cucumber, Red Onion, Croutons, Choice of Dressing
Mixed Lettuce, Red Cabbage, Prosciutto, Gruyère, Red Onion, Celery, Tomato, Artichoke, Almonds, Creamy Herb Dressing
Filet Mignon, Arcadian Mix, Red Onion, Blue Cheese Crumbles, Balsamic Dressing
Caramelized Onions, Rich Beef Stock with Madeira, Sherry & Brandy, Croutons, Gruyère
King Crab, Sweet Corn, Rich Cream, Topped with Lump King Crab
Wild-Caught, Sesame Seed Crusted, Asian Rice, Sautéed Vegetables, Ginger Mirin Sauce
North Atlantic Salmon. Select preparation: Grilled, Cedar-Plank Roasted or Blackened; Served with Sautéed Green Beans, Roasted Fingerling Potatoes
Two Herb-Marinated Chicken Breasts, Roasted Garlic Mashed Potatoes, Grilled Asparagus Spears, Lemon-Dijon Pan Sauce, Charred Lemon
Maple-Apple Cider Vinaigrette, Balsamic Glaze, Julienne Vegetables
Georges Bank U-15 Sea Scallops, Colossal Shrimp, Poblano & Corn Rice, Parmesan Cheese, Cilantro, Parmesan Crisp
Two 8 oz. North Atlantic Tails, Served with Drawn Butter
Norwegian, 1lb Pre-Split, MP
8 oz. 56 | 12 oz. 73
4 oz. Filet Mignon Medallions, Oscar-Style, Peppercorn Sauce, Bacon Gorgonzola
4 oz. Filet Mignon, Blackened Shrimp, Andouille, Roasted Garlic Mashed Potatoes
4 oz. Filet Mignon, Crab, Shrimp, Dijonnaise, Fingerling Potatoes, Cilantro Dust
6 oz.
12 oz. 55 | 16 oz. 64
16 oz.
16 oz. Bourbon, brown sugar, onion straws
22 oz. Cowboy Cut
Thomas Farms, Australia, Perfectly Seasoned with Salt & Pepper
6 oz. 79 | 8 oz. 99
16 oz.
18 oz., American Wagyu by Snake River Farms, ID
30g
1/2 lb. MP
6 oz. 39 or 8 oz. 54
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