Kangnam Kyodja Pyongtak Godok

Kalguksu is a dish made with a rich yet light chicken broth that has been simmered for a long time, paired with well-aged, soft noodles, creating a perfect harmony.

A meal menu featuring a deep-flavored broth simmered for a long time and the exquisite taste of tender and mild beef brisket.

A hearty and spicy meal made by simmering rich bone broth with abundant ingredients such as fernbrake, taro stems, and chicken.

A rich and mild-tasting soup made with beef bone broth and Wandan rice cakes.

Steamed dumplings filled with high-quality pork, fragrant chives, and a variety of vegetables, well mixed together.

A rich bone broth with soft noodles, a signature dish of Gangnam Gyoza known for its spicy and deep flavor.