Gimbap Cheonguk Ildo Branch

Gimbap with tuna and perilla leaves, offering a savory flavor

Filled with the smoky flavor of bulgogi and

Gimbap filled with soft cheddar cheese and fresh vegetables

Gimbap with tteokgalbi and fresh vegetables

A dish that combines tteokbokki and ramen noodles with a spicy special sauce.

A dish topped with cheese over tteokbokki and ramen, allowing you to experience the spiciness and the savory taste of cheese.

A dumpling soup filled with chewy rice cakes and dumplings in a clear broth made from Korean beef bone soup.

A light stew made with fresh vegetables and well-blended pork.

A clean stew that harmonizes fresh vegetables and clams well.

A refreshing soup filled with dried pollock

A spicy soup made with beef and bracken fern.

Kimchi fried rice enhanced with the savory and nutty flavors of kimchi

A light omelette rice made with fresh vegetables and egg crepe.

Cheese pork cutlet filled with mozzarella cheese