Vivo Latino Restaurant and Cocktail Bar
Vivo Latino
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Lively Dining with Cocktails and Live Music
valutazione
Recensioni
fotografia
menù
Cassava, crab meat bon bons served with artichoke chutney
Home cooked nachos sprinkled with chilli seasoning & Tex-Mex cheese, served either plain or with chosen topping: BBQ pulled beef, Chicken tinga, Beef chilli con carne, Chipotle cottage cheese (vegetarian)
Taco shells filled with BBQ pulled beef, chipotle cottage cheese and chicken tinga with lettuce, pickled onions, jalapenos & baby radish
Slow cooked lamb meat balls served with guajillo chilli sauce and toasted latin bread
Tex-Mex & smoked cheddar cheese bon-bons served with & cranberry salsa
Butterflied shell-on prawns cooked in harissa sauce, served with salad & toasted latin bread
Coriander, chilli, garlic & olives infused bread with sour cream, guacamole & tomato salsa
Smoked Paprika & corn meal dusted calamari with garlic coriander dip
Grilled wrap with chosen filling, onion peppers, cheese served with salad & house dips: Chicken / Beef / Mushroom (vegetarian)
BBQ pulled beef with guajillo sauce, Feta cheese, olive & sundried tomato with cranberry salsa (vegetarian), Chipotle mince lamb empanadas with chimichurri sauce
Marinated chicken wings with choice of sauces: Hot jerk BBQ, Vivo harissa, Chimichurri
Chicken breast cooked in a creamy lime & peanut sauce with Mexican rice, sweet plantain & puffed rice coconut farofa
Mixed seafood (king prawns, calamari & white fish) cooked in creamy coconut curry with peppers, garlic & tomatoes, sweet plantain, Mexican rice & puffed rice coconut farofa
Overnight marinated meat chunks, slow cooked in Peruvian spices with potatoes, black bean rice, grilled tortilla & corn wedges
Chicken breast cooked in rich chilli infused dark chocolate sauce, with Mexican rice, fried plantain & puffed rice coconut farofa
Spicy Coconut & lime prawn curry served with Mexican rice, fried plantain & puffed rice coconut farofa
Chicken breast cooked in a creamy coconut sauce with Mexican rice, sweet plantain & puffed rice coconut farofa
Slow cooked lamb meat balls in guajillo chilli sauce with Mexican rice & grilled tortilla
Butternut squash, palm hearts, chickpeas & spinach cooked in creamy coconut curry with, garlic & tomatoes, sweet plantain, Mexican rice & puffed rice coconut farofa
Butternut squash, black turtle beans, mushrooms, onion & peppers
Marinated grilled half chicken with potato wedges or Mexican rice, salad & choice of any one sauce
Marinated 8oz sirloin steak & harissa king prawns with salad, chips & corn on the cob
Marinated diced chicken & chorizo sausage churrasco served with salad, chips & corn on the cob
Rolled ribeye steak with homemade chips or mash, salad, confit of bell peppers, olives and choice of one house sauce
Succulent sirloin steak with homemade chips or mash, salad, bell peppers, olives and choice of one house sauce
Overnight marinated slow cooked pork ribs served with salad, chips, onion rings and corn on the cob
Vivo chef compiled grill platter with 4oz steak, harissa chicken wings, jerk BBQ pork ribs, chimichurri lamb cutlets, corn on the cob and mixed salad
Vivo chef compiled platter with harissa king prawns, crispy calamari, crab bon bon, chimichurri salmon cubes, corn on the cob & salad
Salmon steak cooked to perfection with crushed cassava cake, vegetable ragout and smoked paprika beurre blanc
Burger topped with chilli con carne & cheese
Chicken breast marinated in fajita spice & topped with cheese
Crushed black beans & halloumi cheese patty with melted cheese
Filled with lettuce, peppers, baby radish, cucumber, cherry tomatoes & house dressing served with choice of a topping: Marinated chicken breast with peppers & onions, Beef with peppers & onions, Cottage cheese with peppers & onions (vegetarian)
Salmon steak served with mixed lettuce, cherry tomatoes, cucumber, peppers, radish & house dressing
Grilled marinated haloumi cheese with mixed lettuce, baby radish cherry tomatoes, cucumber, peppers & mango salsa
Grilled chicken & chorizo skewer with house salad, corn on the cob & guajillo chilli sauce
Topped with chilli con carne & cheese
Tripple cooked fat chips dusted with chili seasoning and served with garlic coriander aioli sauce
Cinnamon sugar dusted churros with dulce de leche sauce or chocolate sauce
Cinnamon sugar dusted chocolate centered churros with dulce de leche sauce or chocolate sauce
Rich creamy coconut rice pudding with fruit coulis
Mexican mini doughnuts dusted with cinnamon sugar and served with chocolate sauce
Chilli infused dark chocolate fondant with vanilla ice cream
Warm chocolate sponge cake with vanilla ice cream
Cheese cake with caramel sauce and macadamia nuts
Vanilla, Strawberry, Chocolate
Tequila & lime
with salad and chips
with rice
with Mexican rice
with chips and salad
plain or with chicken
served with chips and salad
with ice cream
with chocolate sauce
Home cooked nachos sprinkled with chilli seasoning and Tex-Mex cheese, served plain or with chosen topping: Plain nachos, Slow cooked BBQ stripped beef, Chicken tinga, Spicy cottage cheese & peppers
Fried empanadas served with salad. Spicy beef with guajillo sauce, Feta cheese, olive and sundried tomato with cranberry salsa
Coriander, chilli, garlic & olivers infused bread with sour cream, guacamole & tomato salsa
Slow cooked lamb meat balls served with guajillo chilli sauce
Smoked paprika dustd calamari with garlic coriander dip
Marinated diced beef slow cooked with root vegetables served with Mexican rice, grilled tortilla & fried plantain
Chicken cooked in a creamy lime & peanut sauce with Mexican rice, sweet plantain & puffed rice coconut farofa
Overnight marinated meat chunks, slow cooked in Peruvian spices with potatoes, black bean rice, grilled tortilla & corn wedges
Mixed seafood (king prawns, calamari & tilapia fish) cooked in creamy coconut curry with peppers, garlic & tomatoes, sweet plantain, Mexican rice & puffed rice coconut farofa
Fajita spiced chicken strips folded with peppers and onions rolled in a tortilla topped with guajillo sauce on a bed of Mexican rice, black turtle bean sauce and cheese sprinkles
Spiced BBQ pulled beef stuffed in a tortilla wrap, with black turtle beans and Tex-Mex cheese, served with Mexican rice, salad and dips
Roasted butternut squash, spinach, onions, peppers and coconut filled wrap topped with guajillo sauce on a bed of Mexican rice, black turtle bean sauce and cheese sprinkles
Cinnamon sugar dusted churros with dulce de leche sauce or chocolate sauce
Rich creamy coconut and rice pudding with strawberry compote
Chilli infused dark chocolate fondant with vanilla ice cream
Warm chocolate sponge cake with vanilla ice cream
with salad and chips
with rice
with Mexican rice
with chips and salad
plain or with chicken
served with chips and salad
with ice cream
with chocolate sauce
Cassava, crab meat bon bons served with artichoke chutney
Home cooked nachos sprinkled with chilli seasoning Tex-Mex cheese, served either plain or with chosen topping: BBQ pulled beef, Chicken tinga, Beef chilli con carne, Chipotle cottage cheese (vegetarian)
Taco shells filled with BBQ pulled beef, chipotle cottage cheese and chicken tinga with lettuce, pickled onions, jalapenos baby radish
Slow cooked lamb meat balls served with guajillo chilli sauce and toasted latin bread
Tex-Mex smoked cheddar cheese bon-bons served with cranberry salsa
Butterflied shell-on prawns cooked in harissa sauce, served with salad toasted latin bread
Coriander, chilli, garlic olives infused bread with sour cream, guacamole tomato salsa
Smoked Paprika corn meal dusted calamari with garlic coriander dip
Grilled wrap with chosen filling, onion peppers, cheese served with salad house dips: Chicken / Beef / Mushroom (vegetarian)
BBQ pulled beef with guajillo sauce, Feta cheese, olive sundried tomato with cranberry salsa (vegetarian), Chipotle mince lamb empanadas with chimichurri sauce
Marinated chicken wings with choice of sauces: Hot jerk BBQ, Vivo harissa, Chimichurri
Chicken breast cooked in a creamy lime peanut sauce with Mexican rice, sweet plantain puffed rice coconut farofa
Mixed seafood (king prawns, calamari white fish) cooked in creamy coconut curry with peppers, garlic tomatoes, sweet plantain, Mexican rice puffed rice coconut farofa
Overnight marinated meat chunks, slow cooked in Peruvian spices with potatoes, black bean rice, grilled tortilla corn wedges
Chicken breast cooked in rich chilli infused dark chocolate sauce, with Mexican rice, fried plantain puffed rice coconut farofa
Spicy Coconut lime prawn curry served with Mexican rice, fried plantain puffed rice coconut farofa
Chicken breast cooked in a creamy coconut sauce with Mexican rice, sweet plantain puffed rice coconut farofa
Slow cooked lamb meat balls in guajillo chilli sauce with Mexican rice grilled tortilla
Butternut squash, palm hearts, chickpeas spinach cooked in creamy coconut curry with, garlic tomatoes, sweet plantain, Mexican rice puffed rice coconut farofa
Butternut squash, black turtle beans, mushrooms, onion peppers
Marinated grilled half chicken with potato wedges or Mexican rice, salad choice of any one sauce
Marinated 8oz sirloin steak harissa king prawns with salad, chips corn on the cob
Marinated diced chicken chorizo sausage churrasco served with salad, chips corn on the cob
Rolled ribeye steak with homemade chips or mash, salad, confit of bell peppers, olives and choice of one house sauce
Succulent sirloin steak with homemade chips or mash, salad, bell peppers, olives and choice of one house sauce
Overnight marinated slow cooked pork ribs served with salad, chips, onion rings and corn on the cob
Vivo chef compiled grill platter with 4oz steak, harissa chicken wings, jerk BBQ pork ribs, chimichurri lamb cutlets, corn on the cob and mixed salad
Vivo chef compiled platter with harissa king prawns, crispy calamari, crab bon bon, chimichurri salmon cubes, corn on the cob salad
Salmon steak cooked to perfection with crushed cassava cake, vegetable ragout and smoked paprika beurre blanc
Burger topped with chilli con carne cheese
Chicken breast marinated in fajita spice topped with cheese
Crushed black beans halloumi cheese patty with melted cheese
Filled with lettuce, peppers, baby radish, cucumber, cherry tomatoes house dressing served with choice of a topping: Marinated chicken breast with peppers onions, Beef with peppers onions, Cottage cheese with peppers onions (vegetarian)
Salmon steak served with mixed lettuce, cherry tomatoes, cucumber, peppers, radish house dressing
Grilled marinated haloumi cheese with mixed lettuce, baby radish cherry tomatoes, cucumber, peppers mango salsa
Grilled chicken chorizo skewer with house salad, corn on the cob guajillo chilli sauce
Topped with chilli con carne cheese
Tripple cooked fat chips dusted with chili seasoning and served with garlic coriander aioli sauce
Cinnamon sugar dusted churros with dulce de leche sauce or chocolate sauce
Cinnamon sugar dusted chocolate centered churros with dulce de leche sauce or chocolate sauce
Rich creamy coconut rice pudding with fruit coulis
Mexican mini doughnuts dusted with cinnamon sugar and served with chocolate sauce
Chilli infused dark chocolate fondant with vanilla ice cream
Warm chocolate sponge cake with vanilla ice cream
Cheese cake with caramel sauce and macadamia nuts
Vanilla, Strawberry, Chocolate
Tequila lime
Home cooked nachos sprinkled with chilli seasoning and Tex-Mex cheese, served plain or with chosen topping: Plain nachos, Slow cooked BBQ stripped beef, Chicken tinga, Spicy cottage cheese peppers
Fried empanadas served with salad. Spicy beef with guajillo sauce, Feta cheese, olive and sundried tomato with cranberry salsa
Coriander, chilli, garlic olivers infused bread with sour cream, guacamole tomato salsa
Slow cooked lamb meat balls served with guajillo chilli sauce
Smoked paprika dustd calamari with garlic coriander dip
Marinated diced beef slow cooked with root vegetables served with Mexican rice, grilled tortilla fried plantain
Chicken cooked in a creamy lime peanut sauce with Mexican rice, sweet plantain puffed rice coconut farofa
Overnight marinated meat chunks, slow cooked in Peruvian spices with potatoes, black bean rice, grilled tortilla corn wedges
Mixed seafood (king prawns, calamari tilapia fish) cooked in creamy coconut curry with peppers, garlic tomatoes, sweet plantain, Mexican rice puffed rice coconut farofa
Fajita spiced chicken strips folded with peppers and onions rolled in a tortilla topped with guajillo sauce on a bed of Mexican rice, black turtle bean sauce and cheese sprinkles
Spiced BBQ pulled beef stuffed in a tortilla wrap, with black turtle beans and Tex-Mex cheese, served with Mexican rice, salad and dips
Roasted butternut squash, spinach, onions, peppers and coconut filled wrap topped with guajillo sauce on a bed of Mexican rice, black turtle bean sauce and cheese sprinkles
Cinnamon sugar dusted churros with dulce de leche sauce or chocolate sauce
Rich creamy coconut and rice pudding with strawberry compote
Chilli infused dark chocolate fondant with vanilla ice cream
Warm chocolate sponge cake with vanilla ice cream
with salad and chips
with rice
with Mexican rice
with chips and salad
plain or with chicken
served with chips and salad
with ice cream
with chocolate sauce
Cassava, crab meat bon bons served with artichoke chutney
Home cooked nachos sprinkled with chilli seasoning & Tex-Mex cheese, served either plain or with chosen topping: BBQ pulled beef, Chicken tinga, Beef chilli con carne, Chipotle cottage cheese (vegetarian)
Taco shells filled with BBQ pulled beef, chipotle cottage cheese and chicken tinga with lettuce, pickled onions, jalapenos & baby radish
Slow cooked lamb meat balls served with guajillo chilli sauce and toasted latin bread
Tex-Mex & smoked cheddar cheese bon-bons served with & cranberry salsa
Butterflied shell-on prawns cooked in harissa sauce, served with salad & toasted latin bread
Coriander, chilli, garlic & olives infused bread with sour cream, guacamole & tomato salsa
Smoked Paprika & corn meal dusted calamari with garlic coriander dip
Grilled wrap with chosen filling, onion peppers, cheese served with salad & house dips: Chicken / Beef / Mushroom (vegetarian)
BBQ pulled beef with guajillo sauce, Feta cheese, olive & sundried tomato with cranberry salsa (vegetarian), Chipotle mince lamb empanadas with chimichurri sauce
Marinated chicken wings with choice of sauces: Hot jerk BBQ, Vivo harissa, Chimichurri
Chicken breast cooked in a creamy lime & peanut sauce with Mexican rice, sweet plantain & puffed rice coconut farofa
Mixed seafood (king prawns, calamari & white fish) cooked in creamy coconut curry with peppers, garlic & tomatoes, sweet plantain, Mexican rice & puffed rice coconut farofa
Overnight marinated meat chunks, slow cooked in Peruvian spices with potatoes, black bean rice, grilled tortilla & corn wedges
Chicken breast cooked in rich chilli infused dark chocolate sauce, with Mexican rice, fried plantain & puffed rice coconut farofa
Spicy Coconut & lime prawn curry served with Mexican rice, fried plantain & puffed rice coconut farofa
Chicken breast cooked in a creamy coconut sauce with Mexican rice, sweet plantain & puffed rice coconut farofa
Slow cooked lamb meat balls in guajillo chilli sauce with Mexican rice & grilled tortilla
Butternut squash, palm hearts, chickpeas & spinach cooked in creamy coconut curry with, garlic & tomatoes, sweet plantain, Mexican rice & puffed rice coconut farofa
Butternut squash, black turtle beans, mushrooms, onion & peppers
Marinated grilled half chicken with potato wedges or Mexican rice, salad & choice of any one sauce
Marinated 8oz sirloin steak & harissa king prawns with salad, chips & corn on the cob
Marinated diced chicken & chorizo sausage churrasco served with salad, chips & corn on the cob
Rolled ribeye steak with homemade chips or mash, salad, confit of bell peppers, olives and choice of one house sauce
Succulent sirloin steak with homemade chips or mash, salad, bell peppers, olives and choice of one house sauce
Overnight marinated slow cooked pork ribs served with salad, chips, onion rings and corn on the cob
Vivo chef compiled grill platter with 4oz steak, harissa chicken wings, jerk BBQ pork ribs, chimichurri lamb cutlets, corn on the cob and mixed salad
Vivo chef compiled platter with harissa king prawns, crispy calamari, crab bon bon, chimichurri salmon cubes, corn on the cob & salad
Salmon steak cooked to perfection with crushed cassava cake, vegetable ragout and smoked paprika beurre blanc
Burger topped with chilli con carne & cheese
Chicken breast marinated in fajita spice & topped with cheese
Crushed black beans & halloumi cheese patty with melted cheese
Filled with lettuce, peppers, baby radish, cucumber, cherry tomatoes & house dressing served with choice of a topping: Marinated chicken breast with peppers & onions, Beef with peppers & onions, Cottage cheese with peppers & onions (vegetarian)
Salmon steak served with mixed lettuce, cherry tomatoes, cucumber, peppers, radish & house dressing
Grilled marinated haloumi cheese with mixed lettuce, baby radish cherry tomatoes, cucumber, peppers & mango salsa
Grilled chicken & chorizo skewer with house salad, corn on the cob & guajillo chilli sauce
Topped with chilli con carne & cheese
Tripple cooked fat chips dusted with chili seasoning and served with garlic coriander aioli sauce
Cinnamon sugar dusted churros with dulce de leche sauce or chocolate sauce
Cinnamon sugar dusted chocolate centered churros with dulce de leche sauce or chocolate sauce
Rich creamy coconut rice pudding with fruit coulis
Mexican mini doughnuts dusted with cinnamon sugar and served with chocolate sauce
Chilli infused dark chocolate fondant with vanilla ice cream
Warm chocolate sponge cake with vanilla ice cream
Cheese cake with caramel sauce and macadamia nuts
Vanilla, Strawberry, Chocolate
Tequila & lime
Home cooked nachos sprinkled with chilli seasoning and Tex-Mex cheese, served plain or with chosen topping: Plain nachos, Slow cooked BBQ stripped beef, Chicken tinga, Spicy cottage cheese & peppers
Fried empanadas served with salad. Spicy beef with guajillo sauce, Feta cheese, olive and sundried tomato with cranberry salsa
Coriander, chilli, garlic & olivers infused bread with sour cream, guacamole & tomato salsa
Slow cooked lamb meat balls served with guajillo chilli sauce
Smoked paprika dustd calamari with garlic coriander dip
Marinated diced beef slow cooked with root vegetables served with Mexican rice, grilled tortilla & fried plantain
Chicken cooked in a creamy lime & peanut sauce with Mexican rice, sweet plantain & puffed rice coconut farofa
Overnight marinated meat chunks, slow cooked in Peruvian spices with potatoes, black bean rice, grilled tortilla & corn wedges
Mixed seafood (king prawns, calamari & tilapia fish) cooked in creamy coconut curry with peppers, garlic & tomatoes, sweet plantain, Mexican rice & puffed rice coconut farofa
Fajita spiced chicken strips folded with peppers and onions rolled in a tortilla topped with guajillo sauce on a bed of Mexican rice, black turtle bean sauce and cheese sprinkles
Spiced BBQ pulled beef stuffed in a tortilla wrap, with black turtle beans and Tex-Mex cheese, served with Mexican rice, salad and dips
Roasted butternut squash, spinach, onions, peppers and coconut filled wrap topped with guajillo sauce on a bed of Mexican rice, black turtle bean sauce and cheese sprinkles
Cinnamon sugar dusted churros with dulce de leche sauce or chocolate sauce
Rich creamy coconut and rice pudding with strawberry compote
Chilli infused dark chocolate fondant with vanilla ice cream
Warm chocolate sponge cake with vanilla ice cream