Mood Seoul

Eggplant, Stracciatella, Tomato Cully

Han Chi, Truffle Mayo

Beet, apple

Wagyu triangular muscle, belly, yuzu

Citrus fruit, radish

Romescu, cauliflower, red chard pickle

Endive, truffle, corn

Celery, apricot, pistachio

Basil butter, lemon, peperoncino, spaghettini

Truffle, prosciutto, linguine

Lemon Pearl, Stracciatella, Spaghettini

Sea urchin roe, flying fish roe, lingonberry

Dried shrimp, radicchio, brown rice crumble

Galbi beef ribs cooked for a long time with red wine and balsamic

Herb crust. Mustard

Mature Korean beef, kkari pepper

Black olives, olive oil

Crumbles, orange peel, nuts

Mood Seoul's signature dish where a variety of precious seafood such as lobster, whole boog shrimp, etc. are dipped in three different sauces and eaten

Traditional Italian seafood dish featuring whole baked flounder with a variety of herbs, served with a refreshing clam stew

STARTER

Lunch Main

Lunch Main

Lunch Main

LUNCH MAIN

Calamata, green castell betrano, lemon

Lomo, Mortadella, Salsichon, Pepécheese, Brie, Gruyère