20 migliori ristoranti Seafood per raccomandazione a Samut Sakhon

Khun Tum is a popular Thai seafood spot known for its bustling local crowd and straightforward, clean setting. The kitchen focuses on bold, well-balanced flavors, with dishes like stir-fried crab, crab fried rice, and fresh whole fish. Service is quick and organized, and a traditional Thai dessert is sometimes offered at lunchtime.

Tarua Restaurant specializes in fresh seafood sourced near the Mahachai fish market, prepared in a straightforward, flavorful style. Multi-level seating includes an open upper floor with river views over the harbor, ferry, and nearby temples. Dishes such as crab fried rice, mussels with herbs, and tender scallops highlight the kitchen’s focus on freshness and simple, satisfying cooking.