더 파이브 벨즈 앳 코프
Five Bells
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
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Red and Black Olives Marinated with Garlic, Pepper and Herbs
Warm Ciabatta Served with Virgin Olive Oil and Balsamic Vinegar
Served Warm on Top of Toasted Ciabatta and Soft Cheese
A Selection of Grilled Chorizo, Marinated Olives and Cheese All on the Same Plate
Fried Whitebait with Tartar Sauce and Lemon
Crispy Mushroom Served with Bloody Mary Ketchup Sauce and Salad
Our Local Butcher's Selection of Pork Sausages (Lincolnshire, Cumberland. Leek and Chorizo) Served with Onion Rings, Salad, Mustard Mayo and Homemade Gravy
Whitebait, Smoked Salmon, Grilled Squid, Cocktel Prawns, Mussels in a Bed of Lettuce, Buttered Green Beans, Peas with Pancceta and Two Sauces
Chicken Wings, Marinated Pork Kebabs, Spiced Pulled Pork and Slow-Cook Pork Belly with Triple Cook Chips, Salad, Corn on the Cob, Barbacue and Spicy Sauce
Grilled Cabagge, Leek, Carrot, Parsnip, Tomato, Mushroom and Courgette Serve with Romesco Sauce and Salad
Always Homemade Soup and Crusty Ciabatta
Homemade Chorizo Scotch Egg served with Our Homemade Chutney and Crispy House Salad
Grilled Scallops with Fresh cucumber and Homemade Tomato Vinagrette
Served with Lemon, Parsley and Garlic Sauce and Roasted Cherry Tomato
Served with Toasted Ciabatta and Our Homemade Chutney
Roasted in the Oven with Crispy Bread
Marinated with Lemon and Mint
With Onion, Pepper, Cucumber and Dill Vinagrette Dressing
Served with Caramelized Goat's Cheese with Roasted Nuts, cherry tomato and Our Balsamic Vinagrette
With Chopped VineTomato, Olives and Honey Mustard Dressing
Lettuce with Croutons, Parmesan Cheese, Anchovies and Caesar Dressing
(Gluten Free available) Linguine with mixed mushrooms
(Gluten Free available) Prawns, Clams, Mussels and Squid with a Creamy Fish Sauce
Cook with Chorizo, Spinach, Cherry Tomato and our Parsley and Garlic Sauce
Battered Fresh Fish with Triple Cook Chips, Tartar Sauce and Peas
Cook with Sofrito Rice and Juicy Clams in a White Wine Sauce
Grilled Salmon with Vine Tomato, Spinach and Very Tasty Sesame Mustard Dressing
Baked with Parmesan Cheese and Served on a Casserole with Peas and Crispy Ciabatta
8oz Sirloin Steak with Slow-Cooked Tomato, Flat Mushroom, Skinny Chips and Our Crispy Salad
Roasted Pork Belly with Mash Potatoes and Red Wine, Soya, Chilli Garlic Sauce
Grilled Chicken Breast with Garlic Mash Potatoes, Homemade Coleslaw and Crispy Salad with Cherry Tomato and Balsamic Vinagrette
Traditional Sausages and Mash Potatoes with Onion Gravy
8hours Slow-Cook Beef Served with Onion Mash Potato and Seasonal Veg
Soft and Tender BBQ Pork Ribs Served with Onion Rings, Corn on the Cob, Skinny Chips and Salad
Grilled with Fried Egg, Skinny Chips and Peas
6oz Beef Burger with Salad, Tomato, Burger Sauce, Gherkins and Cheese served with Skinny Chips
6oz Beef Burger with Salad, Tomato, Mayonnaise, and Caramelized Goat's Cheese served with Skinny Chips
6oz Beef Burger with Salad, Tomato, BBQ Sauce, Cheese, Caramelized Onion and Bacon served with Skinny Chips
Homemade Crumbed Chicken with Salad, Tomato, and Mayonnaise served with Sweet Potato Fries
Flat Mushroom and Roast Vegetables with Rocket Salad and Mayonnaise served with Homemade Triple Cooked Chips
Mix of Pork Mince and Chorizo Sausages with Salad, Tomato, Gherkin and Burger Sauce served with Sweet Potato Fries
Veg and Tomato or Carbonara Sauce
Marinated anchovies
Spanish Serrano Ham Hand Cut
Curedo Manchego Artisane Cheese
Bread with Tomato, Virgin Olive Oil and Salt
Homemade chicken croquette
Clams with White Wine
Garlic Prawns
Marinated Pork Kebab with Toasted Ciabatta
Sea Food Paella
Mixed Paella, Meat and Fish
Meat Paella
Vegetable Paella
Book your table for Sunday Lunch! Traditional Sunday Roasts including Beef, Pork and Turkey. Served with all the trimmings!