16 on the Park

Maryland Crab Soup, is a blend of fresh vegetables, tomatoes, in a seafood broth

Cream of Crab Soup, with jumbo lump crab meat, in a creamy broth

Ask server

Golden fried chicken wings. Mesquite / Buffalo / Sweet Chili / BBQ / Honey / Old Bay

Flatbread topped w/ roasted tomatoes, mozzarella cheese & basil

Flash fried & tossed in a spicy Soy glaze

Crisp romaine, grated parmesan, croutons, tossed w/ a classic creamy Caesar dressing

Baby field greens, tomato, cucumber, shredded carrots

Mescaline Mix with grapes, strawberries, toasted almonds, feta cheese with raspberry vinaigrette dressing vinaigrette

Lump crab meat, fresh field greens, tomato, egg, bacon, corn

Grilled turkey patty, served atop baby field greens, tomato and cranberry mayo

Plant based burger, grilled served on Brioche bun, lettuce, tomato, w/ Cole slaw

Marinated & grilled chicken, served on a brioche bun, topped with artisan cheese, served with French fries

Turkey, cheese, sugar-peppered bacon, lettuce, tomato, served on wheat bread

Broiled Lump crab cake. Served on a Brioche Bun w/ garlic Aioli & French Fries

Fresh grilled Salmon, topped with tomato on wheat bread

One fresh ground beef patties cooked to order topped with cheddar cheese, served on a brioche bun, w/ lettuce tomato, pickle, and park sauce

A flavorful blend of grilled zucchini, yellow squash, roasted red peppers, with of guacamole & goat cheese spread

Blend of fresh vegetables, crab, seafood broth

Ask Server

Golden fried chickens wings available in Mesquite / Buffalo / Sweet Chili / BBQ Honey / Old Bay

Flatbread, roasted tomatoes, mozzarella, basil

Battered, flash fried and tossed in a spicy soy glaze

Chicken tenders with French fries

Crisp romaine, grated parmesan, croutons tossed in Caesar dressing

Baby field greens, tomato, cucumber, onion shredded carrots

Mesclun mix, red grapes, blueberries, strawberries, toasted almonds, feta cheese, raspberry vinaigrette

Lump crab meat, fresh field greens, tomato, egg, bacon, corn

Grilled 7 oz. turkey patty, field greens, tomato, cranberry mayo on brioche

Grilled 6 oz. plant-based burger, lettuce, tomato on brioche

Marinated grilled chicken with cheddar on brioche

Turkey, cheese, applewood smoked bacon, lettuce, tomato on wheat

Broiled 6 oz. lump crab cake with garlic aioli on brioche

Fresh grilled salmon with tomato on wheat

Fresh ground 8 oz. beef patty cooked to order, cheddar, lettuce, tomato, house-made Park Sauce on brioche

Grilled zucchini, yellow squash, roasted red peppers, guacamole, goat cheese spread

Cheddar cheese grilled between wheat slices

The official cake of Maryland, seven layers of moist cake, rich chocolate ganache

Traditional red velvet moist sponge cake with creamy icing and chocolate shavings

Two freshly baked chocolate chip cookies sandwiched between vanilla ice cream

Maryland Crab Soup, is a blend of fresh vegetables, tomatoes, in a seafood broth

Cream of Crab Soup, with jumbo lump crab meat, in a creamy broth

Ask server

Golden fried chicken wings. Mesquite / Buffalo / Sweet Chili / BBQ / Honey / Old Bay

Flatbread topped w/ roasted tomatoes, mozzarella cheese & basil

Flash fried & tossed in a spicy Soy glaze

Crisp romaine, grated parmesan, croutons, tossed w/ a classic creamy Caesar dressing

Baby field greens, tomato, cucumber, shredded carrots

Mescaline Mix with grapes, strawberries, toasted almonds, feta cheese with raspberry vinaigrette dressing vinaigrette

Lump crab meat, fresh field greens, tomato, egg, bacon, corn

Grilled turkey patty, served atop baby field greens, tomato and cranberry mayo

Plant based burger, grilled served on Brioche bun, lettuce, tomato, w/ Cole slaw

Marinated & grilled chicken, served on a brioche bun, topped with artisan cheese, served with French fries

Turkey, cheese, sugar-peppered bacon, lettuce, tomato, served on wheat bread

Broiled Lump crab cake. Served on a Brioche Bun w/ garlic Aioli & French Fries

Fresh grilled Salmon, topped with tomato on wheat bread

One fresh ground beef patties cooked to order topped with cheddar cheese, served on a brioche bun, w/ lettuce tomato, pickle, and park sauce

A flavorful blend of grilled zucchini, yellow squash, roasted red peppers, with of guacamole & goat cheese spread

Crisp calamari, flash-fried and tossed with fresh host pepper slivers, served with a zesty lemon aioli

Tender crab & shrimp with sweet corn in a creamy Old Bay seasoned rich chowder base

Double-dipped fried chicken wings available in your choice of buffalo, barbeque, garlic parmesan, or Caribbean jerk dry rub

Mixed greens, cherry tomatoes, sliced cucumbers, shredded carrots, choice of dressing

Mixed greens, seasonal berries, candied pecans, feta cheese, raspberry vinaigrette

Crisp romaine, parmesan, garlic croutons, classic caesar dressing

Mozzarella, sliced cherry tomatoes, basil, drizzle of olive oil

Grilled chicken, smokey barbeque sauce, mozzarella, red onion, ranch drizzle

Classic flatbread with marinara, mozzarella, sliced pepperoni

Jumbo lump crab cake with lemon aioli, asparagus, and crispy, crushed potatoes

Shrimp sauteed in garlic butter and served over jasmine rice, roasted vegetables

Beer-battered cod filets with crispy fries, tartar sauce, cocktail sauce, lemon

Simply seasoned salmon filet over rice with roasted vegetables, finished with lemon and herb sauce

Creamy Cajun-spiced parmesan alfredo tossed with penne served with your choice of chicken or shrimp

Breaded chicken breast topped with marinara and mozzarella over penne

Penne pasta tossed with roasted seasonal vegetables in an olive oil & garlic pesto sauce

Crispy fried chicken thighs drizzled with hot honey, pickles, served with dirty rice and collard greens

Juicy flat iron steak topped with herbed garlic butter, served with crispy, crushed potatoes and asparagus

Seasoned chicken breast with spicy mayo, lettuce, tomato, and onion on a brioche bun

8oz angus patty, spicy mayo, lettuce, pickles, tomato, and onion

Cucumbers, tomatoes, spinach, carrots, ranch dressing, and red pepper hummus in an emerald tortilla wrap

Warm and rich, finished with bourbon caramel sauce

Creamy cheesecake with tart key lime sauce and a graham cracker crust dusting