바이센라멘 겐

A local specialty of Shimoda, red snapper marinated in chili oil. A spicy and savory flavor created by the bounty of Shimoda. Please enjoy it with white rice, rice balls, fried rice, stir-fried vegetables, hot tofu, hot pot, ramen, yakisoba, pasta, etc. 900 yen (tax included)

(Iwanori, Funori)

No soup (Kinme, Onsen Tamago, Char Siu, Iwa Nori)

Limited to even days!!

Odd days only!!

No soup (roast pork, onsen egg, pickled mustard greens, seaweed)

(With Soup)

(Approximately 150g to 200g depending on market fluctuations)

(6 pieces)

Kinmedai, Yuzu Pepper, Boiled Egg, Onsen Egg, Menma, Butter, Garlic Chips, Pickled Mustard Greens, Wakame

Rock Seaweed, Funori, Roast Pork

(Boiled Egg, Menma, Pickled Mustard Greens)

(Roast Pork, Boiled Egg, Bamboo Shoots, Pickled Mustard Greens, Pickles)

(No soup) 800 yen + 100 yen for large takeout available

Red snapper marinated in chili oil * 2nd place in the 9th Izu Great Specialty Market Specialty Product Awards