로키 리버 그릴
Rocky River Grille
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
평가
리뷰
사진
메뉴
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
Roasted Tomato Sauce with Capers, Artichokes, Olives and Spinach
Fettuccini Pasta, Creamy Alfredo Sauce, Oven Roasted Tomato and Broccoli Florets, Served with Garlic Bread
Airline Chicken Breast, Pan Seared and Slow Roasted in our House Made Cheerwine BBQ Bourbon Sauce
Drizzled with Whole Grain Bourbon Mustard and Caramelized Onion Jam
Pan Seared to Perfection with a Lemon Beurre Blanc
Simply Grilled to Your Liking Topped with Crispy Onion Straws and Peppercorn Butter
Rubbed with Our House Made Ancho Rub, Served with a Roasted Shallot Jus
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Roasted Tomato Sauce with Capers, Artichokes, Olives and Spinach
Fettuccini Pasta, Creamy Alfredo Sauce, Oven Roasted Tomatoes and Broccoli Florets, Served with Garlic Bread
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
Airline Chicken Breast, Pan Seared and Slow Roasted in our House Made Cheerwine BBQ Bourbon Sauce
Drizzled with Whole Grain Bourbon Mustard and Caramelized Onion Jam
Pan Seared to Perfection with a Lemon Beurre Blanc
Simply Grilled to Your Liking Topped with Crispy Onion Straws and Peppercorn Butter
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce, and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Choice of White or Wheat, with Smoked Turkey, Shaved Ham, Cheddar and Swiss Cheese, Crisp Lettuce, Tomato, and Applewood Smoked Bacon
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Marinated in House Made Cheerwine BBQ Sauce, Grilled, and Served on a Toasted Brioche Bun
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce, and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
Roasted Tomato Sauce with Capers, Artichokes, Olives and Spinach
Fettuccini Pasta, Creamy Alfredo Sauce, Oven Roasted Tomato and Broccoli Florets, Served with Garlic Bread
Airline Chicken Breast, Pan Seared and Slow Roasted in our House Made Cheerwine BBQ Bourbon Sauce
Drizzled with Whole Grain Bourbon Mustard and Caramelized Onion Jam
Pan Seared to Perfection with a Lemon Beurre Blanc
Simply Grilled to Your Liking Topped with Crispy Onion Straws and Peppercorn Butter
Rubbed with Our House Made Ancho Rub, Served with a Roasted Shallot Jus
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Roasted Tomato Sauce with Capers, Artichokes, Olives and Spinach
Fettuccini Pasta, Creamy Alfredo Sauce, Oven Roasted Tomatoes and Broccoli Florets, Served with Garlic Bread
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
Airline Chicken Breast, Pan Seared and Slow Roasted in our House Made Cheerwine BBQ Bourbon Sauce
Drizzled with Whole Grain Bourbon Mustard and Caramelized Onion Jam
Pan Seared to Perfection with a Lemon Beurre Blanc
Simply Grilled to Your Liking Topped with Crispy Onion Straws and Peppercorn Butter
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce, and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Choice of White or Wheat, with Smoked Turkey, Shaved Ham, Cheddar and Swiss Cheese, Crisp Lettuce, Tomato, and Applewood Smoked Bacon
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Marinated in House Made Cheerwine BBQ Sauce, Grilled, and Served on a Toasted Brioche Bun
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce, and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
Roasted Tomato Sauce with Capers, Artichokes, Olives and Spinach
Fettuccini Pasta, Creamy Alfredo Sauce, Oven Roasted Tomato and Broccoli Florets, Served with Garlic Bread
Airline Chicken Breast, Pan Seared and Slow Roasted in our House Made Cheerwine BBQ Bourbon Sauce
Drizzled with Whole Grain Bourbon Mustard and Caramelized Onion Jam
Pan Seared to Perfection with a Lemon Beurre Blanc
Simply Grilled to Your Liking Topped with Crispy Onion Straws and Peppercorn Butter
Rubbed with Our House Made Ancho Rub, Served with a Roasted Shallot Jus
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Roasted Tomato Sauce with Capers, Artichokes, Olives and Spinach
Fettuccini Pasta, Creamy Alfredo Sauce, Oven Roasted Tomatoes and Broccoli Florets, Served with Garlic Bread
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
Airline Chicken Breast, Pan Seared and Slow Roasted in our House Made Cheerwine BBQ Bourbon Sauce
Drizzled with Whole Grain Bourbon Mustard and Caramelized Onion Jam
Pan Seared to Perfection with a Lemon Beurre Blanc
Simply Grilled to Your Liking Topped with Crispy Onion Straws and Peppercorn Butter
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce, and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream
Beer Battered, Tossed in our House Made Buffalo Sauce with a Scallion Ranch Dressing
Deep Fried Potato Boats Topped with Melted Cheddar, Applewood Smoked Bacon, Scallions and Sour Cream
(10) Crispy Chicken Wings Tossed in Your Choice of a Sauce: Sweet Thai Chili, Honey BBQ, Dry Sriracha Rub, Hot or Mild Buffalo, Served with Celery and Choice of Bleu Cheese or Ranch Dressing
Hand Stuffed Jalapenos, Local NC Pimento Cheese, Wrapped in Applewood Smoked Bacon with a Carolina BBQ Drizzle
Seared Yellowfin Tuna Served over Wakame Salad, Drizzled with Wasabi Aioli
Caramelized Onions Simmered in Sherry Wine, Thyme and Classic Beef Broth, Finished with Melted Swiss Cheese and a Toasted Baguette
Tender Garden Vegetables in a Rich Garlic Tomato Broth
Mixed Greens, Grape Tomatoes, English Cucumbers and Carrots, with a Choice of Dressing: Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese or Apple Cider Vinaigrette
Crisp Romaine, Focaccia Croutons, Shaved Parmesan Cheese and Caesar Dressing
Mixed Baby Kale, Mixed Greens, Topped with Sweet Dried Cranberries, Candied Pecans, Crumbled Goat Cheese and Apple Cider Vinaigrette
Delicious Blend of Roasted Tomato and Garbanzo Beans, on a Toasted Brioche Bun and Lemon Aioli
Choice of White or Wheat, with Smoked Turkey, Shaved Ham, Cheddar and Swiss Cheese, Crisp Lettuce, Tomato, and Applewood Smoked Bacon
Grilled to Your Liking, On a Toasted Brioche Bun and Choice of Cheese: American, Cheddar, Swiss or Provolone
Marinated in House Made Cheerwine BBQ Sauce, Grilled, and Served on a Toasted Brioche Bun
Fried Chicken Tossed in Buffalo Sauce, Bleu Cheese Crumble, Wrapped in a Warm Flour Tortilla
Shaved Roast Beef on a Classic Hoagie Roll with Provolone Cheese and Au Jus
Crispy Cajun Fried Shrimp, Toasted Hoagie Roll with Roasted Tomato and a Drizzled Classic Remoulade Sauce
One Scoop of Lemon or Raspberry Sorbet Served with Fresh Berries
Extra Creamy Vanilla Cheesecake Topped with a Burnt Sugar Crust, Raspberry Sauce, and Whipped Cream
Layers of Dark Chocolate Cake and Rich Chocolate Mousse with a Chocolate Caramel Sauce and Whipped Cream
Warm Brown Sugar Apples Topped with a Granola Streusel Topping and Vanilla Ice Cream