타이・진저・레드몬드

Crab meat and cream cheese in a wonton wrapper. Deep-fried and served with sweet sriracha sauce.

Barbecued chicken marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.

Shredded green papaya and carrot with dried baby shrimp, Thai chili, cherry tomatoes, green beans and roasted peanuts in lime sauce. Gluten sensitive.

Steamed prawns, scallops, calamari and mussels. Tossed with spicy lime sauce, lemongrass, tomato, onion and cilantro.

Egg noodle salad. Steamed egg noodles in garlic sauce with ground peanuts, bean sprouts, spinach, green onion and cilantro.

Egg noodle soup. Steamed egg noodles in a clear broth with bean sprouts, green onion and cilantro.

Fresh wide rice noodles stir fried in black soy sauce with egg, broccoli and Chinese broccoli.

Stir-fried bean thread noodles with egg, napa cabbage, celery, mushrooms, onion, baby corn, carrots, spinach, bell peppers and tomato in garlic sauce.

Stir-fried fresh green beans, shiitake mushrooms, white mushrooms, baby corn, bell peppers, sweet basil, carrot, onion and house made chili sauce.

Stir-fried steamed jasmine white rice with broccoli, onion, tomatoes and egg.