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Restaurant Rafters
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A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
Caramelised onions, mushroom, rocket
Sourdough bread
Burnt onion ketchup, celeriac remoulade
Marie Rose, gem lettuce, mini soda bread
Fig jam, crispy pancetta, Arran Oaties
Asian BBQ sauce
Olives, sundried tomato, ciabatta crisp, basil (V)
Cheese, scallions, jalapenos
Tomato fondue, ratatouille, spinach (V)
Beef and pork ragu, ricotta, basil
Chunky tartare sauce, chips, mushy peas
Crushed new potatoes, broccoli, hollandaise
Mashed potato, caramelised onions, onion ring, red wine jus
Gem lettuce, anchovies, parmesan, croutons, Caesar dressing
Cos lettuce, olives, red onion, tomato, cucumber, vegan feta cheese (VE)
Homemade relish, coleslaw, gem lettuce, tomato, brioche bun
Homemade relish, gem lettuce, tomato, vegan brioche bun (VE)
With truffle aioli
With curry & lime mayonnaise
Finger sandwiches served on white & wholemeal bread, Smoked salmon and cream cheese, Ham and mustard, Egg mayonnaise, Coronation Chicken, Freshly baked fruit and plain scones, clotted cream & strawberry jam, Selection of cakes, BIRCHALL Tea & Herbal Infusions Or Coffee
FRUIT & PLAIN SCONES With Clotted Cream and Jam, BIRCHALL TEA & HERBAL INFUSIONS OR COFFEE
Salted caramel, peanut brittle, Scottish fudge ice cream
Pineapple and kiwi, coconut ice cream
Toffee sauce, vanilla ice cream
Clotted cream ice cream
Arran Oatcakes, apple chutney, grapes
Salted caramel, peanut brittle, Scottish fudge ice cream
Pineapple and kiwi, coconut ice cream
Toffee sauce, vanilla ice cream
Clotted cream ice cream
Arran Oatcakes, apple chutney, grapes
Porridge oats with a choice of berries, nuts or honey
Free-range egg, premium pork sausage, back bacon, Macleod & Macleod Stornoway black pudding, potato scone, flat-cap mushroom
Potato scone, vegan sausage, MacSween's Vegetarian 'vegan' haggis, flat-cap mushroom, grilled tomato, baked beans
Filled breakfast roll with pork sausage, back bacon or fried free-range egg
Smashed avocado, lime juice, coriander, chilli, a poached egg, grilled tomato
Smoked salmon, free-range scrambled eggs, chives
Toasted English muffin, honey roast ham, poached eggs, hollandaise sauce
Toasted English muffin, John Ross Jr smoked salmon, poached eggs, hollandaise sauce
Germany (0% abv) It's fresh and crisp with notes of green apple and fine bubbles.
Germany (0% abv) Expect fruity red-berry flavours with hints of elderflower.
Prosecco DOC, Italy (11% abv) Delicate and aromatic with fine bubbles and an elegant zest followed by notes of peach and pear.
Champagne, France (12.5% abv) Notes of peach, acacia, citrus and honey through the divine bubbles that lead to a beautifully elegant finish.
Champagne, France (12% abv) A nose of fresh red berries. It is well balanced, with a fine mousse, and subtle red fruit flavours on the palate.
Champagne, France (12.5% abv) Delicate, fine bubbles with aromas of white blossom and ripe fruit, followed by overtones of yellow peaches and dried apricots. Soft, fresh and mellow with delicate floral and ripe fruit flavours.
Champagne, France (12.5% abv) Exceptional depth, rich texture and great ageing potential characterises this iconic Champagne from Moet & Chandon, named after the Benedictine monk who pioneered Champagne.
Kent, England (12% abv) Crisp notes of apple and citrus fruits, pepper and thyme.
Kent, England (12% abv) A delicate and inviting rose petal pink, with a finely beaded sparkle.
Kent, England (12.5% abv) Unoaked to allow Chardonnay's lemon-lime character to shine, layers of texture and a hint of creaminess.
Kent, England (12% abv) Classic cool climate Pinot Noir, delicately aromatic with red berry fruit, cherry, raspberry and spicy vanilla with soft but firm tannins.
Castilla-La Mancha, Spain (12% abv) Subtle floral scent with flavours of melon, citrus fruits and a touch of fennel.
Western Cape, South Africa (12.5% abv) Exudes elegant notes of apricot, lemon peel and peach. Generous finish complete this superb sum with finesse.
Rubicone IGT, Italy (12% abv) Intense, with tropical fruit and flowers. Structured and full bodied, smooth, and well balanced.
Central Valley, Chile (12.5% abv) Bursting full with grass, elderflower and gooseberry flavours, this is a youthful and invigorating white.
Vinho Verde, Portugal (10% abv) Fresh, zesty and zippy. Aromas of white flowers and flavours of tropical and stone fruits.
Colchagua Costa, Chile (13.5% abv) Intense, with tropical fruit and flowers. Structured and full bodied.
Veneto, Italy (12% abv) Crisp white with invigorating citrus fruit. Honeysuckle meets pear drop notes for a balanced palate.
Refreshing with plenty of nectarine and citrus fruit aromas.
Delicate and aromatic with fine bubbles, lots of fresh peach, pear and an elegant zest.
Intense aromas and flavours of lime, nectarine, and apricot. Elegant with a subtle minerality and smoky character.
Aromas of apple, pear and peach complemented by floral notes. Rounded and harmonious with citrus notes and ripe flavours.
Hints of aromatic bay leaf and cardamom with a smokey, nutty character picked up on the nose.
Intense, with tropical fruit and flowers. Structured and full bodied, smooth, and well balanced.
Elegant with expressive aromas of grapefruit, tangerine and soft hazelnut notes intertwined with hints of oak and vanilla.
Elegant dry white wine with aromas of white flowers and green apple and refreshing citrus flavours.
Delicate and aromatic with fine bubbles with lots of fresh peach, pear and an elegant zest.
Intense with tropical fruit and flowers. Structured and full bodied, smooth, and well balanced.
Vin de Pays, France (13% abv) Bursting with aromas of stone fruit, raspberry, strawberry and white flowers.
Puglia IGT, Italy (12% abv) Fresh, varietal aromas that become more complex with time.
Veneto, Italy (12% abv) Pale pink, rich in red fruits and floral on the nose. Fresh, crunchy taste, with a good structure.
Rioja, Spain (13% abv) Elegant and aromatic with a floral nose and notes of cherry and rose petal followed by ripe, berry fruits on the palate.
Mediterranée, France (12.5% abv) Elegant with a distinctive mineral freshness, notes of apricot and peony on a citrusy canvas.
Castilla-La Mancha, Spain (12% abv) Raspberry and black cherry fruits on the nose and palate, complemented by a touch of spice.
South East Australia, Australia (13.5% abv) Very good fruit intensity of raspberries and black cherries with well-integrated vanilla oak.
Central Valley, Chile (13% abv) Offers good concentration and depth of fruit, with a soft and plummy texture, and hints of vanilla.
Languedoc-Roussillon, France (12.5% abv) Elegant and delicate with fine aromas of raspberry, blackcurrant and cherry complemented by slight hints of spices.
Puglia IGT, Italy (13% abv) This Primitivo has a mouth-coating palate of dried prune, date and cherry, with notes of sweet spice and a lick of chocolate.
Rhône, France (13.5% abv) Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.
Bordeaux, France (13% abv) Juicy black fruit on the nose and cranberry nuances on the palate, tied together with a smoky sandalwood character.
Red Wine - Veneto, Italy (13.5% abv) Pale pink, rich in taste, fruits and floral on the nose. Fresh, crunchy red with a good structure.
Red Wine - Mendoza, Argentina (14% abv) Elegantly structured, rich, showing plummy fruit and hints of smoke and chocolate.
Red Wine - Western Cape, South Africa (13.5% abv) Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.
Red Wine - Rioja, Spain (14% abv) Ripe and juicy with chocolate and dark fruit characteristics and a long, silky finish.
Red Wine - Western Cape, South Africa (13% abv) Well rounded with bold tannins and red fruits such as mulberry, black berry, plums and a smooth lingering finish.
Red Wine - Alentejo, Portugal (14.5% abv) Full-bodied and velvety wine with black fruit, eucalyptus and spice.
Red Wine - McLaren Vale, Australia (14% abv) Juicy ripe plums, fresh cherries and sweet blackcurrants with a delicate balance of subtle herbs and leafy characters.
Red Wine - Casablanca Valley, Chile (14% abv) Medium-bodied with remarkable floral, cherry and raspberry aromas. Smooth and balanced with a wonderful texture and a long, velvety finish.
Red Wine - Rioja, Spain (14.5% abv) Fresh fruit on the palate, followed by notes of chocolate and cocoa that build up to a sensation of sweetness on the palate.
Red Wine - Rhône, France (14.5% abv) Complex and silky with aromas of sweet spice and plums and flavours of black fruits, red cherries, wild herbs and a hint of pepper.
Red Wine - Veneto, Italy (15% abv) Brooding, deep, intense aromas of Christmas cake, chocolate, cinnamon, sweet fruits and spice.
Tonic Water, Light Tonic, Mediterranean Tonic Elderflower Tonic, Ginger Ale, Bitter Lemon
Ginger Beer, Victorian Lemonade, Rose Lemonade, Wild Elderflower
Liqueur (40% abv)
Liqueur (16.5% abv)
Liqueur (40% abv)
Liqueur (38% abv)
Liqueur (28% abv)
Liqueur (20% abv)
Liqueur (40% abv)
Liqueur (17% abv)
Liqueur (35% abv)
Liqueur (20% abv)
Liqueur (35% abv)
Liqueur (18% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (45% abv)
Whisky (45.8% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (43% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (43% abv)
Whisky (43% abv)
Late-bottled vintage port aged in oak for up to six years. Dense and smooth, with flavours of blackcurrant jam, mint, cigar box and cedar and a very long finish.
Seductive aromas of fragrant orange blossom, spices and fudge. Smooth and sweet on the palate with delicate aromas.
Medium amber colour with a nose of orange peel, figs and cinnamon. Well-balanced with a clean, refreshing finish.
Intense ebony colour with iodine tones. Rich aromas of fruits such as raisins, figs and dates accompanied by honey, syrup and fruit preserve. Velvety and smooth palate with a long and flavourful finish.
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
A round and a half, served on white or brown bread and crisps with filling of your choice (Available 24 hours)
Caramelised onions, mushroom, rocket
Sourdough bread
Burnt onion ketchup, celeriac remoulade
Marie Rose, gem lettuce, mini soda bread
Fig jam, crispy pancetta, Arran Oaties
Asian BBQ sauce
Olives, sundried tomato, ciabatta crisp, basil (V)
Cheese, scallions, jalapenos
Tomato fondue, ratatouille, spinach (V)
Beef and pork ragu, ricotta, basil
Chunky tartare sauce, chips, mushy peas
Crushed new potatoes, broccoli, hollandaise
Mashed potato, caramelised onions, onion ring, red wine jus
Gem lettuce, anchovies, parmesan, croutons, Caesar dressing
Cos lettuce, olives, red onion, tomato, cucumber, vegan feta cheese (VE)
Homemade relish, coleslaw, gem lettuce, tomato, brioche bun
Homemade relish, gem lettuce, tomato, vegan brioche bun (VE)
With truffle aioli
With curry & lime mayonnaise
Finger sandwiches served on white & wholemeal bread, Smoked salmon and cream cheese, Ham and mustard, Egg mayonnaise, Coronation Chicken, Freshly baked fruit and plain scones, clotted cream & strawberry jam, Selection of cakes, BIRCHALL Tea & Herbal Infusions Or Coffee
FRUIT & PLAIN SCONES With Clotted Cream and Jam, BIRCHALL TEA & HERBAL INFUSIONS OR COFFEE
Salted caramel, peanut brittle, Scottish fudge ice cream
Pineapple and kiwi, coconut ice cream
Toffee sauce, vanilla ice cream
Clotted cream ice cream
Arran Oatcakes, apple chutney, grapes
Salted caramel, peanut brittle, Scottish fudge ice cream
Pineapple and kiwi, coconut ice cream
Toffee sauce, vanilla ice cream
Clotted cream ice cream
Arran Oatcakes, apple chutney, grapes
Porridge oats with a choice of berries, nuts or honey
Free-range egg, premium pork sausage, back bacon, Macleod & Macleod Stornoway black pudding, potato scone, flat-cap mushroom
Potato scone, vegan sausage, MacSween's Vegetarian 'vegan' haggis, flat-cap mushroom, grilled tomato, baked beans
Filled breakfast roll with pork sausage, back bacon or fried free-range egg
Smashed avocado, lime juice, coriander, chilli, a poached egg, grilled tomato
Smoked salmon, free-range scrambled eggs, chives
Toasted English muffin, honey roast ham, poached eggs, hollandaise sauce
Toasted English muffin, John Ross Jr smoked salmon, poached eggs, hollandaise sauce
Germany (0% abv) It's fresh and crisp with notes of green apple and fine bubbles.
Germany (0% abv) Expect fruity red-berry flavours with hints of elderflower.
Prosecco DOC, Italy (11% abv) Delicate and aromatic with fine bubbles and an elegant zest followed by notes of peach and pear.
Champagne, France (12.5% abv) Notes of peach, acacia, citrus and honey through the divine bubbles that lead to a beautifully elegant finish.
Champagne, France (12% abv) A nose of fresh red berries. It is well balanced, with a fine mousse, and subtle red fruit flavours on the palate.
Champagne, France (12.5% abv) Delicate, fine bubbles with aromas of white blossom and ripe fruit, followed by overtones of yellow peaches and dried apricots. Soft, fresh and mellow with delicate floral and ripe fruit flavours.
Champagne, France (12.5% abv) Exceptional depth, rich texture and great ageing potential characterises this iconic Champagne from Moet & Chandon, named after the Benedictine monk who pioneered Champagne.
Kent, England (12% abv) Crisp notes of apple and citrus fruits, pepper and thyme.
Kent, England (12% abv) A delicate and inviting rose petal pink, with a finely beaded sparkle.
Kent, England (12.5% abv) Unoaked to allow Chardonnay's lemon-lime character to shine, layers of texture and a hint of creaminess.
Kent, England (12% abv) Classic cool climate Pinot Noir, delicately aromatic with red berry fruit, cherry, raspberry and spicy vanilla with soft but firm tannins.
Castilla-La Mancha, Spain (12% abv) Subtle floral scent with flavours of melon, citrus fruits and a touch of fennel.
Western Cape, South Africa (12.5% abv) Exudes elegant notes of apricot, lemon peel and peach. Generous finish complete this superb sum with finesse.
Rubicone IGT, Italy (12% abv) Intense, with tropical fruit and flowers. Structured and full bodied, smooth, and well balanced.
Central Valley, Chile (12.5% abv) Bursting full with grass, elderflower and gooseberry flavours, this is a youthful and invigorating white.
Vinho Verde, Portugal (10% abv) Fresh, zesty and zippy. Aromas of white flowers and flavours of tropical and stone fruits.
Colchagua Costa, Chile (13.5% abv) Intense, with tropical fruit and flowers. Structured and full bodied.
Veneto, Italy (12% abv) Crisp white with invigorating citrus fruit. Honeysuckle meets pear drop notes for a balanced palate.
Refreshing with plenty of nectarine and citrus fruit aromas.
Delicate and aromatic with fine bubbles, lots of fresh peach, pear and an elegant zest.
Intense aromas and flavours of lime, nectarine, and apricot. Elegant with a subtle minerality and smoky character.
Aromas of apple, pear and peach complemented by floral notes. Rounded and harmonious with citrus notes and ripe flavours.
Hints of aromatic bay leaf and cardamom with a smokey, nutty character picked up on the nose.
Intense, with tropical fruit and flowers. Structured and full bodied, smooth, and well balanced.
Elegant with expressive aromas of grapefruit, tangerine and soft hazelnut notes intertwined with hints of oak and vanilla.
Elegant dry white wine with aromas of white flowers and green apple and refreshing citrus flavours.
Delicate and aromatic with fine bubbles with lots of fresh peach, pear and an elegant zest.
Intense with tropical fruit and flowers. Structured and full bodied, smooth, and well balanced.
Vin de Pays, France (13% abv) Bursting with aromas of stone fruit, raspberry, strawberry and white flowers.
Puglia IGT, Italy (12% abv) Fresh, varietal aromas that become more complex with time.
Veneto, Italy (12% abv) Pale pink, rich in red fruits and floral on the nose. Fresh, crunchy taste, with a good structure.
Rioja, Spain (13% abv) Elegant and aromatic with a floral nose and notes of cherry and rose petal followed by ripe, berry fruits on the palate.
Mediterranée, France (12.5% abv) Elegant with a distinctive mineral freshness, notes of apricot and peony on a citrusy canvas.
Castilla-La Mancha, Spain (12% abv) Raspberry and black cherry fruits on the nose and palate, complemented by a touch of spice.
South East Australia, Australia (13.5% abv) Very good fruit intensity of raspberries and black cherries with well-integrated vanilla oak.
Central Valley, Chile (13% abv) Offers good concentration and depth of fruit, with a soft and plummy texture, and hints of vanilla.
Languedoc-Roussillon, France (12.5% abv) Elegant and delicate with fine aromas of raspberry, blackcurrant and cherry complemented by slight hints of spices.
Puglia IGT, Italy (13% abv) This Primitivo has a mouth-coating palate of dried prune, date and cherry, with notes of sweet spice and a lick of chocolate.
Rhône, France (13.5% abv) Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.
Bordeaux, France (13% abv) Juicy black fruit on the nose and cranberry nuances on the palate, tied together with a smoky sandalwood character.
Red Wine - Veneto, Italy (13.5% abv) Pale pink, rich in taste, fruits and floral on the nose. Fresh, crunchy red with a good structure.
Red Wine - Mendoza, Argentina (14% abv) Elegantly structured, rich, showing plummy fruit and hints of smoke and chocolate.
Red Wine - Western Cape, South Africa (13.5% abv) Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.
Red Wine - Rioja, Spain (14% abv) Ripe and juicy with chocolate and dark fruit characteristics and a long, silky finish.
Red Wine - Western Cape, South Africa (13% abv) Well rounded with bold tannins and red fruits such as mulberry, black berry, plums and a smooth lingering finish.
Red Wine - Alentejo, Portugal (14.5% abv) Full-bodied and velvety wine with black fruit, eucalyptus and spice.
Red Wine - McLaren Vale, Australia (14% abv) Juicy ripe plums, fresh cherries and sweet blackcurrants with a delicate balance of subtle herbs and leafy characters.
Red Wine - Casablanca Valley, Chile (14% abv) Medium-bodied with remarkable floral, cherry and raspberry aromas. Smooth and balanced with a wonderful texture and a long, velvety finish.
Red Wine - Rioja, Spain (14.5% abv) Fresh fruit on the palate, followed by notes of chocolate and cocoa that build up to a sensation of sweetness on the palate.
Red Wine - Rhône, France (14.5% abv) Complex and silky with aromas of sweet spice and plums and flavours of black fruits, red cherries, wild herbs and a hint of pepper.
Red Wine - Veneto, Italy (15% abv) Brooding, deep, intense aromas of Christmas cake, chocolate, cinnamon, sweet fruits and spice.
Tonic Water, Light Tonic, Mediterranean Tonic Elderflower Tonic, Ginger Ale, Bitter Lemon
Ginger Beer, Victorian Lemonade, Rose Lemonade, Wild Elderflower
Liqueur (40% abv)
Liqueur (16.5% abv)
Liqueur (40% abv)
Liqueur (38% abv)
Liqueur (28% abv)
Liqueur (20% abv)
Liqueur (40% abv)
Liqueur (17% abv)
Liqueur (35% abv)
Liqueur (20% abv)
Liqueur (35% abv)
Liqueur (18% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (45% abv)
Whisky (45.8% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (43% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (40% abv)
Whisky (43% abv)
Whisky (43% abv)
Late-bottled vintage port aged in oak for up to six years. Dense and smooth, with flavours of blackcurrant jam, mint, cigar box and cedar and a very long finish.
Seductive aromas of fragrant orange blossom, spices and fudge. Smooth and sweet on the palate with delicate aromas.
Medium amber colour with a nose of orange peel, figs and cinnamon. Well-balanced with a clean, refreshing finish.
Intense ebony colour with iodine tones. Rich aromas of fruits such as raisins, figs and dates accompanied by honey, syrup and fruit preserve. Velvety and smooth palate with a long and flavourful finish.
Mustard Mayonnaise
Whipped Roasted Onion Butter
Gooseberry Pickle
Truffle Potato Cake, Poached Hens Egg
Pickled Shallot, White Onion Puree, Caramelised Onion
Crispy Sourdough
Baked Pear, Candied Walnuts, Dukkah
Sauce Gribiche, Cheery Gel, Toasted Hazlenuts, Gingerbread Crisp
Duck Parfait, Cherry Gel, Toasted Hazelnuts, Gingerbread Crisp
Broad Beans, Confit Potato, Shetland Mussels, Cavolo Nero, Champagne Sauce
Potato Rosti, Savoy Cabbage, Burnt Apple Puree, Stornoway Black Pudding
Lamb Shoulder & Potato Terrine, Pea Puree, Peas A La Francaise
Semolina Gnocchi, Creamed Leeks, Wild Mushroom, Chicken Jus
Garlic Mushroom, Beef Tomato, Hand-Cut Chips, Peppercorn Sauce
Girole Mushrooms, Parmesan, Wild Garlic Oil
Pistachio Ice Cream, Cherries, Pistachio Tuille
Caramelised Banana, Rum Sauce, Banana & Lime Ice Cream
Chocolate Chip Shortbread
Strawberries, Strawberry Sorbet
Arran Oaties, Apple Chutney, Grapes
