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Honey jalapeño jelly

3 different local sausage kolaches

With yogurt & honey

Dusted with cinnamon sugar & cream cheese icing

Battered chicken, chopped greens, Applewood-smoked bacon, semi-dried tomato, avocado, boiled egg, gorgonzola dolce & red wine vinaigrette

Romaine hearts, parmesan crisp, & house Caesar dressing

Mixed greens, shaved carrots, tomato, cucumber, radish, & mimosa dressing

Toasted English muffin, Canadian bacon, poached eggs, hollandaise & breakfast potatoes

Applewood smoked bacon, scrambled eggs, cheese, peppers, onions & white gravy

Grilled sourdough, scrambled eggs, cheddar and provolone cheese, choice of chorizo, bacon, or sausage with tomato & breakfast potatoes

Flour tortilla, scrambled eggs, ranchero sauce, cheddar cheese, choice of chorizo, bacon, or sausage with breakfast potatoes

Roasted pork loin, smoked cheddar, provolone, mozzarella, parmesan, sourdough, marinara dipping sauce & breakfast potatoes

Applewood-smoked bacon, tomato, beer cheese fondue, sunny side up egg, on a buttery toasted croissant bun with breakfast potatoes

Always changing, so just ask. Comes with breakfast potatoes

Black pepper gravy, scrambled eggs, breakfast potatoes & toast

Braised short rib, spicy potatoes, peppers, onions, sunny side egg & smoked gouda béchamel

Cheddar grits, eggs over easy, blackened chicken & Cajun hollandaise

Mixed veggies & egg whites with breakfast potatoes

Breaded schnitzel topped with over easy egg, bacon & a sweet jalapeño sauce & served with breakfast potatoes

Plain greatness. Add fresh strawberries & cream for $2

Fresh waffle, fried chicken fingers, Frank's hot sauce & syrup

It's good to be different

Fresh OJ & sparkling wine

Tequila, Triple Sec, fresh lime and lemon juice, 7-Up, Bottle of Blue Raspberry MD 20/20 (Serves 6)

Elijah Craig Bourbon, Mr. Black Cold Brew Coffee liqueur, chocolate bitters

Bottle of Boone's Farm Strawberry Hill Wine

Jameson, Bailey's & coffee

Vodka, fresh lime, Zing Zang, dash of cayenne & Tajín rim

Fresh lime juice, celery bitters, Sriracha & bloody mary mix

Ketel One Vodka, Triple Sec, sweet vermouth, fresh OJ, topped with champagne

Bulleit Rye, strawberry purée, lemon juice, Segura Viudas Cava & fresh fruits (Serves 6)

Wheat beer with choice of Skyy Grapefruit or Citrus Vodka

Vodka, Gin, Whiskey, Rum, Triple Sec, topped w/ fresh pineapple juice and OJ

Jameson, Butterscotch Schnapps, fresh OJ, garnished with slice of bacon

Kruto Vodka, Mr. Black Cold Brew Coffee liqueur, soda water, over ice with two straws

Amaretto and Southern Comfort, Avery Lager back with a splash of OJ

Pedialyte, served chilled, straight up, or added on the side to any drink

With your choice of marinara or butter

Bacardi Silver, White Peach Purée, Fresh Lime, Mint

Bombay Sapphire Gin, Deep Eddy Lemon Vodka, Fresh Lemon, Soda

Ketel One Botanical Peach & Orange Blossom Vodka, Fresh Lemon, Berry Tea-infused syrup, Champagne

Piña Loca Tequila, Pineapple juice, Fresh Jalapeño, Agave Nectar, Fresh Lime

Ketel One Family Made Vodka, Gosling Ginger Beer, Fresh Lemon, Fresh Blueberries

Sagamore Rye Whiskey, Fresh Strawberries, Mint, Fresh Lemon

Whistle Pig 10 Year Rye Whiskey, Cointreau, Cocoa Liqueur, Oranger Bitters, Chocolate Bitters

Captain Morgan Spiced Rum, Blue Curaçao, Piña Colada mix, Fresh Lime, Sprite

Watermelon Smirnoff Vodka, Triple Sec, Fresh Lime, Rosemary-infused syrup

Jameson Irish Whiskey, Grand Marnier, Lavender Bitters, Lemonade

Bombay Sapphire Gin, Amaretto, Fresh Lemon, Angostura Bitters, Egg White

Patron Silver Tequila, Lime, Agave & Soda

Traditional Sangria, Fresh Fruit & Skittles Candy

Tequila, Triple Sec, fresh lime and lemon juice, 7-Up, Bottle of Blue Raspberry MD 20/20

Bulleit Rye, Strawberry Purée, Lemon, Segura Viudas Cava & Fresh Fruit

Captain Morgan, Malibu, Absolut Elyz, Lime Juice, Piña Colada mix, Caramelized Pineapple Purée, Sprite, Pineapple Juice

A selection of different liquors, infused with various fresh fruits and spices. These are always changing, so ask your server what's currently available

Bouquet is bursting with fruit notes, apples, pear and citrus

Well-knit and balanced, with vibrant acidity framing hints of blackberry, white cherry, biscuit, honey & candied lemon zest

Complex, full-bodied, fresh & lively, racy fruit character

Bright with notes of pear, apple, pineapple, apricot, nutmeg and vanilla

Brimming with warm toasted oak, pear compote and vanilla sugar

Fragrant white blossoms and ripe citrus notes. Crisp and refreshing

Notes of passionfruit, gun smoke, pink grapefruit and fresh cut herbs

Crisp with notes of peach, almond and fresh flowers

Crisp, clean with beautiful notes of peach & nectarine

Light and fresh with sweet tropical fruit, green apple & hints of lime

Aromas of bright red fruit, black cherry and blackberry with notes of clove and vanilla

Aromas of dark fruit, mocha and baking spices

Aromas of dark cherry, leather and earth, with flavors of cherry and cocoa on the midpalate with a nice balance of acid and tannin

Aromas of bright strawberry and jammy fruit, mocha, and vanilla

Approachable and bright, rich red fruit compote on the palate; accentuated by soft & silky tannins

Alluring exotic spice with vibrant flavors of red plum and fresh blackberry

Intense purple color. Sweet, spicy and aromatic

Light and fresh, dark strawberries meet with wet gravel and dried earth

Dark berry aromas mix with vibrant flavors of currants, cherries & a kiss of violets

Aromas of ripe tropical fruit, revealing accents of tangerine and hints of ginger

Bright ruby red with fresh, vibrant aromas of wild blackberry, raspberry jam and cedar box accented by rich floral notes

Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, & vanilla

Bright, creamy, golden apple, white peach, pear & melon aromas, with hints of mineral, yeast & introduce rich, full-bodied, apple, pear & melon flavors

Enticing aromas of vanilla, melon, and mango are layered with apricot, Crème brûlée, butter & a slight minerality

Aromas of vanilla, cassis and sage fill the glass, revealing the influence of American oak barrel aging

Seductive wine beginning with intense black fruits & warm spice & finishing dense yet silky tannin

Deep purple-black in color, lifted crème de cassis, violets & chocolate box notes plus hints of lilacs, raspberry leaves, anise & cardamom

Aromas of chocolate covered cherries with a silky texture on the palate finished with flavors of tasted oak

Rum Barrel-Aged Imperial Stout with Cherries and Coconut

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere

Special Double Cream Stout derives its name from its smooth, creamy texture, not the ingredients. Completely dairy-free, this stout blends ten different specialty malts to yield a remarkable depth of flavor. With only a touch of burnt notes, Special Double Cream Stout focuses on the softer, cocoa & espresso-like aspects of roasted malt

Bell's Oberon is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer

This traditional Scotch Ale is rich and malty with notes of caramel and a warm finish. Certain to make any occasion festive, or at least a bit more bearable. Enjoy with the company of friends and family

A smooth, toasty brown ale, Best Brown Ale is a mainstay in our fall & winter lineup. With hints of caramel and cocoa, the malt body has the depth to stand up to cool weather, but does not come across as heavy. This balancing act is aided by the generous use of American hops

Intense pure liquid cacao flavors swirl with popping coconut aromas, all supported by a semi-sweet porter made from loads of our dark chocolate and extra dark caramel malt. This limited release specialty comes around once a year to satisfy that sweet tooth, so get 'em while you can before they disappear. At 6.5% ABV and 25 IBUs, this choconut goodness will have you yellin' "Pass. Dash. Hit." All winter long

In the 1960's on Allen's Landing sat Love Street; a hot spot of music and social impact. The venue hosted eclectic characters ranging from open mic' ers to the Lizard King himself. Love Street was not only a place, but a state of mind. A place to unwind and let the music refresh your soul. Likewise, Love Street Summer Seasonal is a state of mind. Brewed in the Kolsch-style and hopped delicately with floral German hops, this beer boasts a clean malt profile that refreshes to the core, without sacrificing character. So crack one open and find your own Love Street

Everything we love about classic German Pilsner with a hoppy Bohemian twist. Pils is a bright straw colored lager beer with playful carbonation topped with beautiful white foam lace. Delicate lightly toasted malt flavors underscore noble German hop character. Hallertau-grown Magnum hops deliver the lupulin foundation while generous amounts of Spalter Select hops bring floral aromatic and spicy herbal notes. As a twist on the traditional Pils, we dry hop with German Saphir for a touch of bergamot zest and lemongrass. A refreshing, light-bodied and hop-driven Pils

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that's yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale

The beer that helped build our brewery; Bell's Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it's incredibly versatile with food, but very tasty on its own

Hellfighter american imperial porter brewed with cinnamon, rice, vanilla, and lactose then aged in bourbon barrels. Hellfighter is a robust brew with alluring aromas of chocolate and coffee that give way to a rich, malty sweetness. Ready to drink now, but this fine brew will also benefit from years of cellaring under proper conditions

Karbach's Bourbon Barrel Hellfighter brewed with chilis, cinnamon, clove, and chocolate

Bourbon Barrel Hellfighter is aged for a minimum of 5 months in barrels. Malts: 2 row pale, Munich, Dark Crystal, Chocolate and Black Patent

The coffee lover's consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever

Gold medal winner for Amber Lager at the 2018 World Beer Cup. Caramel-forward amber lager with a refreshing dry-hopped aroma

How do you kick Full Grown Man in the nalgas? By adding coffee, chocolate, vanilla and ancho chiles

HAZY IPA Half-Life is always a crowd favorite for both craft beer aficionados and those new to the beer scene. It is an unfiltered Northeast inspired IPA with an aroma that is interesting without being overpowering. Upon first sip, you will immediately pick up on the citrus characteristics. Soon to follow will be stone fruit and pine. But this is not a bitter IPA, friends. It is perfectly balanced with a focus on the delicious aroma. Half-Life finishes with a subtle and wheaty breadiness. It's so perfectly light and crisp that it would be an amazing session beer if it weren't for the 6% ABV, so sip and enjoy

Jai Alai, a game native to the Basque region of Spain, is played on a court called a fronton. Jai Alai players attempt to catch a ball using a curved mitt whilst the ball travels at speeds up to 188mph! Proving they have a sense of humor the Spanish dubbed this game, with its ball traveling at race car speeds, "the merry game." Tampa was once home to a bustling Jai Alai fronton but sadly all that remains of Jai Alai in the Tampa Bay area is this India Pale Ale that we brew in tribute to the merry game. The India Pale Ale style of beer has its roots in the ales sent from England to thirsty British troops in India during the 18th century. Pair Jai Alai India Pale Ale with beef empanadas, deviled crabs, and other spicy dishes

A new take on the saison, we aged Napa Saison for eight months in retired red wine barrels from Napa Valley

Coconut Porter Do you like the coconut Girl Scout cookie? And do you like coffee? If your answer is yes to both, then this is your beer. Plutonium 239 might be our most memorable beer. Could be the name, but we're betting it's the unique flavors of the beer. At first sniff, you will immediately detect coconut, chocolate, and a wonderful roast. Like all good Porters, the carbonation is low and the body is medium

Revive is a tart, tropical, and refreshing blond sour ale. Aromas of pineapple and herbal chamomile are followed by tart and tropical flavors from aging in wine barrels for 3-4 months

Back in the day, Michael Peticolas' brother, Charlie, was a cop and COPS filmed a few of his arrests. The best of which involved a deadbeat considering resistance to his arrest. With baton drawn, Charlie demanded" Sit down or I'll SIT YOU DOWN!" Since the episode aired over 10 years ago, we've uttered the line a million times to one another and laughed every time. We' re paying tribute to that line by using it to name our Imperial IPA. A big beer that will sit you down if you don't do it first. Ha. Call it "Sit Down" for short. As for the beer itself, the intent is to exhibit the fresh and bright character of the hops. We dry hopped it with over a pound of hops per barrel of beer. It's gold in color and the floral ester aroma is high. The hop bitterness is high, but not at all harsh. The hop flavor is high, fresh, and lively. Yet with all of our beers, it's all about balance and this one is no exception. The malt character is fairly high and provides a tremendously full mouthfeel. Finally, the alcohol in this beer is intentionally present (and delicious). When it comes to food pairing, IPA's are best when paired with spice. Indian foods are often complex and focus on spices and herbs. As a consequence, the hop aromatics of the IPA can result in great harmony with spicy Indian dishes. Otherwise, find yourself some spicy Thai or jerk chicken

with house made chorizo

cocktail sauce

crispy wontons

champagne-mustard aioli

bleu cheese sauce on crostini

pesto and aged balsamic o a parmesan crisp

EVOO, grana padano & grilled pita bread

wasabi jicama slaw and hoisin rum glaze, wonton shells

champagne-mustard aioli

charred tomatillo salsa

with buffalo sauce and bleu cheese crumbles

buffalo sauce

chef's choice

buffalo sauce, chipotle burbon BBQ Sauce or sweet thai chili sauce served with roasted garlic ranc, carrots, celery

queso fresco, roast corn pico, cilantro, charred tomato, salsa, corn tortilla

avocado, stout beer cheese fondue, cilantro, tobacco onions, corn tortillas

roasted chicken, hatch chili's, blended cheeses, roasted corn pico, sour cream

spicy sausage, buffalo chicken, margherita, shredded brisket, four cheese, roasted veggie

honey baked ham, stout mustard, house pickles, big eye swiss, toasted Hawaiian brioche buns

house ground beef sliders, bacon kraut, big eye swiss, pastrami Russian dressing, toasted brioche buns

cheddar, Chihuahua, pepper jack, candied applewood bacon, chipotle spread

honey baked ham, stout mustard, house pickles, big eye swiss, toasted Hawaiian brioche buns

Lettuce, tomato, red onion, horseradish pickles, house stout mustard, cheese, toasted brioche slider bun

avocado, stout beer cheese fondue, ccilatro, onions

Chuck & brisket house burger blend, smoked whiskey cheddar, bacon, lettuce, tomato, red onion, horseradish pickle, toasted brioche bun

Garlic & herb marinated chicken breast, roasted red peppers, provolone cheese, balsamic glaze, pesto mayo toasted brioche bun

Chef's selected meats, cheeses, picked & marinated veggies, breads, crackers, nuts

honey yogurt dipping sauce

Chef's beer cheese fondue & House stout mustard

Chef's selection or artisan cheeses and local charcuterie, seasonal jam, house mustard, lavash, seasonal garnish

Peanut butter chocolate chunk, chocolate chip, oatmeal raisin, sugar

Mix and Match options: Peanut butter chocolate chunk, chocolate chip, oatmeal raisin, sugar

2 Pastas: penne and fettuccine; 2 Sauces: choice of pesto, vodka, marinara, alfredo; 2 Meats: choice of chicken, meatballs, sausage, turkey; Served with garlic bread

1 Rice: choice of brown or white; 1 Noodle: choice of soba, udon, wonton, or pho rice; 2 Sauces: Kung Pao, Teryake, Szechuan, Peanut Ponzu; 2 Meats: chicken, pork, steak, shrimp; Served with Fortune Cookies

Roasted Beef Tenderloin, Roasted Chicken, or Turkey. 2 Sauces: Choice of Au Jus, Peppercorn, Horseradish, Cranberry, Marsala, or Red wine demi-glaze. 1 side: choose from jalapeno Bacon mac n cheese, garlic mashed potatoes, grilled veggies, or broccoli cheese rice Served with rolls. (2) hour package/minimum 20 guests

choose 4: roasted red pepper hummus, deviled eggs, german pretzel sticks, Margherita flatbread, dip trio: stout beer cheese & charred tomato salsa with applewood smoked salt chips, hatch chili chicken quesadilla, or choice of wings

choose 5: choice of tacos, choice of sliders, Choice of flatbreads, dip trio: Stout beer cheese & charred tomato salsa with applewood smoked salt chips, choice of skewers

Crispy Wontons, Sesame-seared Ahi Tuna, Apple-jicama Slaw, Wasabi Mayo, Mango Pico De Gallo, Smashed Avocado. Suggested Pairing: Full Sail Session / Meiomi Pinot Noir

Ask Your Server. Suggested Pairing: Brooklyn Lager / Pomelo Sauvignon Blanc

Traditional Hummus, Spicy Feta, Roasted Red Peppers, Sliced Cucumbers, EVOO, Grilled Naan. Suggested Pairing: Firestone Walker Pivo Pils / Benvolio Pinot Grigio

Oldie But A Goodie. Suggested Pairing: Karbach Love Street / St. Francis Chardonnay

Buttermilk Garlic Ranch. Suggested Pairing: Duvel / Charles and Charles Riesling

Pastrami, Swiss, Beer Kraut, Toasted Carraway Seeds, Russian Dressing. Suggested Pairing: Dogfish 90 Minute IPA / Joel Gott Cabernet

Your Choice Of Classic Buffalo, Asian-style Or Texas Dry Rub. Suggested Pairing: Firestone Walker Pivo Pils / The Show Malbec

Italian Breaded Chicken Breast, Mozzarella, House Marinara, Fried Basil, Spicy Parmesan Confetti. Suggested Pairing: Boulevard Tank 7 / Seaglass Pinot Noir

Black Truffle, Sea Salt

Sam Smith's Beer Cheese Fondue. Suggested Pairing: Sam Smith Nut Brown Ale / St. Francis Chardonnay

Spicy Italian Sausage, Marinara, Mozzarella Parmesan Confetti, Toast Points. Suggested Pairing: Sierra Nevada Pale Ale / Complicated Red

Chef's House-made Charcuterie Cheese Selection, Texas Honey, Seasonal Jam Duck Fat Toast. Suggested Pairing: Orval / Meiomi Pinot Noir

Grilled Corn, Tajin, Crèma, Cilantro, Cojita, Lime Wedge. Suggested Pairing: Avery White Rascal / Mohua Sauvignon Blanc

Chef's R

Spicy Chicken Soup With Avocado, Cilantro Crispy Tortillas. Suggested Pairing: Founder's All Day IPA / The Show Malbec

Chopped Romaine, Feta, Kalamata Olives, Green Olives, Roasted Red Peppers, Cucumbers, Red Onion, Tossed In A Light Greek Dressing With Grilled Halloumi. Suggested Pairing: Founders All Day IPA / Mohua Sauvignon Blanc

Spring Greens Tossed In Hoisin Vinaigrette With Mint, Red Onion, Cilantro Asian Slaw, Avocado Spicy Peanuts. Suggested Pairing: Anchor Steam / Benvolio Pinot Grigio

Romaine Hearts, Parmesan Crisps House Caesar Dressing. Suggested Pairing: Franziskaner Weissbier / Truth Myth Chardonnay

Baby Spinach, Almonds, Peaches, Avocado, Goat Cheese, Pickled Red Onions, Balsamic Vinaigrette. Suggested Pairing: Duvel / Folie A Deux Chardonnay

Battered Chicken, Chopped Greens, Applewood-smoked Bacon, Semi-dried Tomato, Avocado, Boiled Egg, Gorgonzola Red Wine Vinaigrette. Suggested Pairing: Anchor Steam / Terra d'Oro Moscato

Grilled Flank Steak, Romaine, Black Beans, Fire Roasted Corn, Avocado, Cilantro, Cherry Tomatoes, Radish, Roasted Pepitas, Tortilla Strips, Chimichurri Vinaigrette. Suggested Pairing: Rochefort 8 / Angove Shiraz

Chef's Custom Burger Blend or Chicken Breast (Grilled or Fried). Your Choice of Cheese: Cheddar, Swiss, Pepperjack, Provolone, Blue Cheese, American. Add Any of These For | $1: Grilled Onions, Grilled Mushrooms, Avocado, Egg, Bacon, Jalapeño. Suggested Pairing: Founder All Day IPA / Complicated Red

Herb Roasted Chicken, Baby Spinach, Applewood Bacon, Sliced Pears, Red Onion Honey Dijon Dressing. Suggested Pairing: Duvel / Ruffino Prosecco

Chipotle BBQ Smoked Pork, Pepperjack Cheese, Black Forest Ham, House Pickles Spicy Stout Mustard On Pressed Gambino Bread. Suggested Pairing: Ayinger Celebrator / Joel Gott Cabernet

Dill Pickle Potato Chip Crusted Chicken Breast, Nashville Hot Aioli, Potato Bun, House Pickles. Suggested Pairing: Cigar City Jai Alai / Ruffino Prosecco

Roasted Pork Loin, Cheddar, Provolone Parmesan On Sourdough With Marinara Dipping Sauce. Suggested Pairing: Karbach Love Street / Meiomi Pinot Noir

Roasted Turkey Breast, Bacon, Provolone, Avocado, Heirloom Tomato, Tarragon Aioli Croissant Bun. Suggested Pairing: Lakewood All Call / Meoimi Pinot Noir

Beer Braised Kraut, Big Eye Swiss, Swirled Marbled Rye. Suggested Pairing: Boulevard Tank 7 / The Show Malbec

Grilled Onions, American Cheese, Texas Toast, Boom Boom Sauce. Suggested Pairing: Full Sail Session / Joel Gott Cabernet

Combine any half sandwich, caesar or house salad, or cup of soup. N/A beverage included

3 White Corn Tortillas, Apple-jicama Slaw, Smashed Avocado, Fire-roasted Corn Mango Pico De Gallo, And Red Pepper Slice Accompanied By Fresh Fruit Salad Tossed In Poppy Seed Dressing. Suggested Pairing: Duchesse de Borgogne / Folie à Deux Chardonnay

Parmesan Risotto Grilled Broccolini. Suggested Pairing: Full Sail Session / Pomelo Sauvignon Blanc

Caramelized Brussel Sprouts Mango Pico De Gallo. Suggested Pairing: Duvel / Fortress Cab

Cracked Black Pepper Gravy Mashed Potatoes. Suggested Pairing: Brooklyn Lager / Fortress Cabernet

Creamy Chicken Stew With Traditional Vegetables, Topped With A Puff Pastry. Suggested Pairing: Anchor Steam / Mohua Sauvignon Blanc

Broccolini, Butternut Squash, Peas, Yellow Squash, Zucchini, Toasted Pepitas, Whipped Goat Cheese. Suggested Pairing: Westmalle Tripel / Folie A Deux Chardonnay

Roasted Garlic Alfredo, Garlic Knot, Parmesan Crisps. Suggested Pairing: Duvel / Benvolio Pinot Grigio

Bleu Cheese Mashed Potatoes, Roasted Root Vegetables, Tobacco Onions. Suggested Pairing: Maredsous 8 / Seven Deadly Zins

Topped With Kettle Chips

Whiskey Sauce, Henrys Vanilla Bean Ice Cream

Raspberry Preserves, Powdered Sugar

Sweets breads

Bacardi Silver, White Peach Purée, Fresh Lime, Mint

Bombay Sapphire Gin, Deep Eddy Lemon Vodka, Fresh Lemon, Soda

Ketel One Botanical Peach Orange Blossom Vodka, Fresh Lemon, Berry Tea-infused syrup, Champagne

Piña Loca Tequila, Pineapple juice, Fresh Jalapeño, Agave Nectar, Fresh Lime

Ketel One Family Made Vodka, Gosling's Ginger Beer, Fresh Lemon, Fresh Blueberries

Sagamore Rye Whiskey, Fresh Strawberries, Mint, Fresh Lemon

Whistle Pig 10 Year Rye Whiskey, Cointreau, Cocoa Liqueur, Orange Bitters, Chocolate Bitters

Captain Morgan Spiced Rum, Blue Curaçao, Piña Colada mix, Fresh Lime, Sprite

Watermelon Smirnoff Vodka, Triple Sec, Fresh Lime, Rosemary-infused syrup

Jameson Irish Whiskey, Grand Marnier, Lavender Bitters, Lemonade

Bombay Sapphire Gin, Amaretto, Fresh Lemon, Angostura Bitters, Egg White

Patron Silver Tequila, Lime, Agave Soda

Traditional Sangria, Fresh Fruit Skittles Candy

Bulleit Rye, Strawberry Purée, Lemon, Segura Viudas Cava Fresh Fruit

Captain Morgan, Malibu, Absolut Elyx, Lime Juice, Piña Colada mix, Caramelized Pineapple Purée, Red Bull Coconut Berry, Pineapple Juice

A selection of different liquors, infused with various fresh fruits and spices. These are always changing, so ask your server what's currently available

Bouquet is bursting with fruit notes, apples, pear and citrus

Delicate and balanced brut champagne, with crisp acidity, Meyer lemon and tropical fruit flavors with a honey and brioche toast frame

Complex, full-bodied, fresh lively, racy fruit character

Endless notes of fine honey, bees wax, dried fruits and tropical fruits

Bright with notes of pear, apple, pineapple, apricot, nutmeg and vanilla

This bright and balanced Chardonnay has aromas of tropical fruit, mango peel, peach and honey

Flavors of beautiful tropical fruit with mineral undertones

Fragrant white blossoms and ripe citrus notes. Crisp and refreshing

Notes of passionfruit, gun smoke, pink grapefruit and fresh cut herbs

Crisp wiht notes of peach, almond and freash flowers

Crisp and clean with stone fruit and floral notes

Aromas of perfumed peach blossom and fresh honeysuckle flowers

Aromas of bright red fruit, black cherry and blackberry with notes of clove and vanilla

Aromas of dark fruit, mocha and baking spices

Aromas of sweet cherries, cassis, blackberries, cigar box and spicy oa

Aromas of bright strawberry and jammy fruit, mocha, and vanilla

Approachable and bright, rich red fruit compote on the palate; accentuated by soft silky tannins

Supple tannins with dark fruit, blueberry, mocha and cola flavors

Deep red with purple hues. Spice, pepper, red cherry and black chocolate aromas

Deep red, almost purple with aromas of concentrated black fruits and cigar box

Light and fresh, dark strawberries meet with wet gravel and dried earth

Heaps of jammy berry fruit are followed by aromas of leather, oak and spice notes

Aromas of dark fruit, rich black cherry, blackberry, red plum and violet

Blossoms on the nose, framed by melon, strawberries and stone frui

Bright ruby red with fresh, vibrant aromas of wild blackberry, raspberry jam and cedar box accented by rich floral notes

Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistant flavors of ripe raspberry, boysenberry, pomegranate, vanilla

Bright, creamy, golden apple, white peach, pear melon aromas, with hints of mineral, yeast introduce rich, full-bodied, apple, pear melon flavors

Subtle but irresistible aromas of pear and white flowers persist on the palate, along with lemon, quince, tangerine blossom, and defined salinity

Aromas of vanilla, cassis and sage fill the glass, revealing the influence of American oak barrel aging

Made with hillside fruit this wine shows great structure and length. Aromas of fresh raspberries, nutmeg, vanilla and toasty oak

Deep purple-black in color, lifted crème de cassis, violets chocolate box notes plus hints of lilacs, raspberry leaves, anise cardamom

Full bodied, the palate has a firm, grainy texture and a lively line carrying spicy blackberry preserves flavors to a nice long finish

A new menu prepared each week

Honey jalapeño jelly

3 different local sausage kolaches

With yogurt honey

Dusted with cinnamon sugar cream cheese icing

Battered chicken, chopped greens, Applewood-smoked bacon, semi-dried tomato, avocado, boiled egg, gorgonzola dolce red wine vinaigrette

Romaine hearts, parmesan crisp, house Caesar dressing

Mixed greens, shaved carrots, tomato, cucumber, radish, mimosa dressing

Toasted English muffin, Canadian bacon, poached eggs, hollandaise breakfast potatoes

Applewood smoked bacon, scrambled eggs, cheese, peppers, onions white gravy

Grilled sourdough, scrambled eggs, cheddar and provolone cheese, choice of chorizo, bacon, or sausage with tomato breakfast potatoes

Flour tortilla, scrambled eggs, ranchero sauce, cheddar cheese, choice of chorizo, bacon, or sausage with breakfast potatoes

Roasted pork loin, smoked cheddar, provolone, mozzarella, parmesan, sourdough, marinara dipping sauce breakfast potatoes

Applewood-smoked bacon, tomato, beer cheese fondue, sunny side up egg, on a buttery toasted croissant bun with breakfast potatoes

Always changing, so just ask. Comes with breakfast potatoes

Black pepper gravy, scrambled eggs, breakfast potatoes toast

Braised short rib, spicy potatoes, peppers, onions, sunny side egg smoked gouda béchamel

Cheddar grits, eggs over easy, blackened chicken Cajun hollandaise

Mixed veggies egg whites with breakfast potatoes

Breaded schnitzel topped with over easy egg, bacon a sweet jalapeño sauce served with breakfast potatoes

Plain greatness. Add fresh strawberries cream for $2

Fresh waffle, fried chicken fingers, Frank's hot sauce syrup

It's good to be different

Fresh OJ sparkling wine

Tequila, Triple Sec, fresh lime and lemon juice, 7-Up, Bottle of Blue Raspberry MD 20/20 (Serves 6)

Elijah Craig Bourbon, Mr. Black Cold Brew Coffee liqueur, chocolate bitters

Bottle of Boone's Farm Strawberry Hill Wine

Jameson, Bailey's coffee

Vodka, fresh lime, Zing Zang, dash of cayenne Tajín rim

Fresh lime juice, celery bitters, Sriracha bloody mary mix

Ketel One Vodka, Triple Sec, sweet vermouth, fresh OJ, topped with champagne

Bulleit Rye, strawberry purée, lemon juice, Segura Viudas Cava fresh fruits (Serves 6)

Wheat beer with choice of Skyy Grapefruit or Citrus Vodka

Vodka, Gin, Whiskey, Rum, Triple Sec, topped w/ fresh pineapple juice and OJ

Jameson, Butterscotch Schnapps, fresh OJ, garnished with slice of bacon

Kruto Vodka, Mr. Black Cold Brew Coffee liqueur, soda water, over ice with two straws

Amaretto and Southern Comfort, Avery Lager back with a splash of OJ

Pedialyte, served chilled, straight up, or added on the side to any drink

With your choice of marinara or butter

Bacardi Silver, White Peach Purée, Fresh Lime, Mint

Bombay Sapphire Gin, Deep Eddy Lemon Vodka, Fresh Lemon, Soda

Ketel One Botanical Peach Orange Blossom Vodka, Fresh Lemon, Berry Tea-infused syrup, Champagne

Piña Loca Tequila, Pineapple juice, Fresh Jalapeño, Agave Nectar, Fresh Lime

Ketel One Family Made Vodka, Gosling Ginger Beer, Fresh Lemon, Fresh Blueberries

Sagamore Rye Whiskey, Fresh Strawberries, Mint, Fresh Lemon

Whistle Pig 10 Year Rye Whiskey, Cointreau, Cocoa Liqueur, Oranger Bitters, Chocolate Bitters

Captain Morgan Spiced Rum, Blue Curaçao, Piña Colada mix, Fresh Lime, Sprite

Watermelon Smirnoff Vodka, Triple Sec, Fresh Lime, Rosemary-infused syrup

Jameson Irish Whiskey, Grand Marnier, Lavender Bitters, Lemonade

Bombay Sapphire Gin, Amaretto, Fresh Lemon, Angostura Bitters, Egg White

Patron Silver Tequila, Lime, Agave Soda

Traditional Sangria, Fresh Fruit Skittles Candy

Tequila, Triple Sec, fresh lime and lemon juice, 7-Up, Bottle of Blue Raspberry MD 20/20

Bulleit Rye, Strawberry Purée, Lemon, Segura Viudas Cava Fresh Fruit

Captain Morgan, Malibu, Absolut Elyz, Lime Juice, Piña Colada mix, Caramelized Pineapple Purée, Sprite, Pineapple Juice

A selection of different liquors, infused with various fresh fruits and spices. These are always changing, so ask your server what's currently available

Bouquet is bursting with fruit notes, apples, pear and citrus

Well-knit and balanced, with vibrant acidity framing hints of blackberry, white cherry, biscuit, honey candied lemon zest

Complex, full-bodied, fresh lively, racy fruit character

Bright with notes of pear, apple, pineapple, apricot, nutmeg and vanilla

Brimming with warm toasted oak, pear compote and vanilla sugar

Fragrant white blossoms and ripe citrus notes. Crisp and refreshing

Notes of passionfruit, gun smoke, pink grapefruit and fresh cut herbs

Crisp with notes of peach, almond and fresh flowers

Crisp, clean with beautiful notes of peach nectarine

Light and fresh with sweet tropical fruit, green apple hints of lime

Aromas of bright red fruit, black cherry and blackberry with notes of clove and vanilla

Aromas of dark fruit, mocha and baking spices

Aromas of dark cherry, leather and earth, with flavors of cherry and cocoa on the midpalate with a nice balance of acid and tannin

Aromas of bright strawberry and jammy fruit, mocha, and vanilla

Approachable and bright, rich red fruit compote on the palate; accentuated by soft silky tannins

Alluring exotic spice with vibrant flavors of red plum and fresh blackberry

Intense purple color. Sweet, spicy and aromatic

Light and fresh, dark strawberries meet with wet gravel and dried earth

Dark berry aromas mix with vibrant flavors of currants, cherries a kiss of violets

Aromas of ripe tropical fruit, revealing accents of tangerine and hints of ginger

Bright ruby red with fresh, vibrant aromas of wild blackberry, raspberry jam and cedar box accented by rich floral notes

Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, vanilla

Bright, creamy, golden apple, white peach, pear melon aromas, with hints of mineral, yeast introduce rich, full-bodied, apple, pear melon flavors

Enticing aromas of vanilla, melon, and mango are layered with apricot, Crème brûlée, butter a slight minerality

Aromas of vanilla, cassis and sage fill the glass, revealing the influence of American oak barrel aging

Seductive wine beginning with intense black fruits warm spice finishing dense yet silky tannin

Deep purple-black in color, lifted crème de cassis, violets chocolate box notes plus hints of lilacs, raspberry leaves, anise cardamom

Aromas of chocolate covered cherries with a silky texture on the palate finished with flavors of tasted oak

Rum Barrel-Aged Imperial Stout with Cherries and Coconut

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere

Special Double Cream Stout derives its name from its smooth, creamy texture, not the ingredients. Completely dairy-free, this stout blends ten different specialty malts to yield a remarkable depth of flavor. With only a touch of burnt notes, Special Double Cream Stout focuses on the softer, cocoa espresso-like aspects of roasted malt

Bell's Oberon is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer

This traditional Scotch Ale is rich and malty with notes of caramel and a warm finish. Certain to make any occasion festive, or at least a bit more bearable. Enjoy with the company of friends and family

A smooth, toasty brown ale, Best Brown Ale is a mainstay in our fall winter lineup. With hints of caramel and cocoa, the malt body has the depth to stand up to cool weather, but does not come across as heavy. This balancing act is aided by the generous use of American hops

Intense pure liquid cacao flavors swirl with popping coconut aromas, all supported by a semi-sweet porter made from loads of our dark chocolate and extra dark caramel malt. This limited release specialty comes around once a year to satisfy that sweet tooth, so get 'em while you can before they disappear. At 6.5% ABV and 25 IBUs, this choconut goodness will have you yellin' "Pass. Dash. Hit." All winter long

In the 1960's on Allen's Landing sat Love Street; a hot spot of music and social impact. The venue hosted eclectic characters ranging from open mic' ers to the Lizard King himself. Love Street was not only a place, but a state of mind. A place to unwind and let the music refresh your soul. Likewise, Love Street Summer Seasonal is a state of mind. Brewed in the Kolsch-style and hopped delicately with floral German hops, this beer boasts a clean malt profile that refreshes to the core, without sacrificing character. So crack one open and find your own Love Street

Everything we love about classic German Pilsner with a hoppy Bohemian twist. Pils is a bright straw colored lager beer with playful carbonation topped with beautiful white foam lace. Delicate lightly toasted malt flavors underscore noble German hop character. Hallertau-grown Magnum hops deliver the lupulin foundation while generous amounts of Spalter Select hops bring floral aromatic and spicy herbal notes. As a twist on the traditional Pils, we dry hop with German Saphir for a touch of bergamot zest and lemongrass. A refreshing, light-bodied and hop-driven Pils

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that's yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale

The beer that helped build our brewery; Bell's Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it's incredibly versatile with food, but very tasty on its own

Hellfighter american imperial porter brewed with cinnamon, rice, vanilla, and lactose then aged in bourbon barrels. Hellfighter is a robust brew with alluring aromas of chocolate and coffee that give way to a rich, malty sweetness. Ready to drink now, but this fine brew will also benefit from years of cellaring under proper conditions

Karbach's Bourbon Barrel Hellfighter brewed with chilis, cinnamon, clove, and chocolate

Bourbon Barrel Hellfighter is aged for a minimum of 5 months in barrels. Malts: 2 row pale, Munich, Dark Crystal, Chocolate and Black Patent

The coffee lover's consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever

Gold medal winner for Amber Lager at the 2018 World Beer Cup. Caramel-forward amber lager with a refreshing dry-hopped aroma

How do you kick Full Grown Man in the nalgas? By adding coffee, chocolate, vanilla and ancho chiles

HAZY IPA Half-Life is always a crowd favorite for both craft beer aficionados and those new to the beer scene. It is an unfiltered Northeast inspired IPA with an aroma that is interesting without being overpowering. Upon first sip, you will immediately pick up on the citrus characteristics. Soon to follow will be stone fruit and pine. But this is not a bitter IPA, friends. It is perfectly balanced with a focus on the delicious aroma. Half-Life finishes with a subtle and wheaty breadiness. It's so perfectly light and crisp that it would be an amazing session beer if it weren't for the 6% ABV, so sip and enjoy

Jai Alai, a game native to the Basque region of Spain, is played on a court called a fronton. Jai Alai players attempt to catch a ball using a curved mitt whilst the ball travels at speeds up to 188mph! Proving they have a sense of humor the Spanish dubbed this game, with its ball traveling at race car speeds, "the merry game." Tampa was once home to a bustling Jai Alai fronton but sadly all that remains of Jai Alai in the Tampa Bay area is this India Pale Ale that we brew in tribute to the merry game. The India Pale Ale style of beer has its roots in the ales sent from England to thirsty British troops in India during the 18th century. Pair Jai Alai India Pale Ale with beef empanadas, deviled crabs, and other spicy dishes

A new take on the saison, we aged Napa Saison for eight months in retired red wine barrels from Napa Valley

Coconut Porter Do you like the coconut Girl Scout cookie? And do you like coffee? If your answer is yes to both, then this is your beer. Plutonium 239 might be our most memorable beer. Could be the name, but we're betting it's the unique flavors of the beer. At first sniff, you will immediately detect coconut, chocolate, and a wonderful roast. Like all good Porters, the carbonation is low and the body is medium

Revive is a tart, tropical, and refreshing blond sour ale. Aromas of pineapple and herbal chamomile are followed by tart and tropical flavors from aging in wine barrels for 3-4 months

Back in the day, Michael Peticolas' brother, Charlie, was a cop and COPS filmed a few of his arrests. The best of which involved a deadbeat considering resistance to his arrest. With baton drawn, Charlie demanded" Sit down or I'll SIT YOU DOWN!" Since the episode aired over 10 years ago, we've uttered the line a million times to one another and laughed every time. We' re paying tribute to that line by using it to name our Imperial IPA. A big beer that will sit you down if you don't do it first. Ha. Call it "Sit Down" for short. As for the beer itself, the intent is to exhibit the fresh and bright character of the hops. We dry hopped it with over a pound of hops per barrel of beer. It's gold in color and the floral ester aroma is high. The hop bitterness is high, but not at all harsh. The hop flavor is high, fresh, and lively. Yet with all of our beers, it's all about balance and this one is no exception. The malt character is fairly high and provides a tremendously full mouthfeel. Finally, the alcohol in this beer is intentionally present (and delicious). When it comes to food pairing, IPA's are best when paired with spice. Indian foods are often complex and focus on spices and herbs. As a consequence, the hop aromatics of the IPA can result in great harmony with spicy Indian dishes. Otherwise, find yourself some spicy Thai or jerk chicken

with house made chorizo

cocktail sauce

crispy wontons

champagne-mustard aioli

bleu cheese sauce on crostini

pesto and aged balsamic o a parmesan crisp

EVOO, grana padano grilled pita bread

wasabi jicama slaw and hoisin rum glaze, wonton shells

champagne-mustard aioli

charred tomatillo salsa

with buffalo sauce and bleu cheese crumbles

buffalo sauce

chef's choice

buffalo sauce, chipotle burbon BBQ Sauce or sweet thai chili sauce served with roasted garlic ranc, carrots, celery

queso fresco, roast corn pico, cilantro, charred tomato, salsa, corn tortilla

avocado, stout beer cheese fondue, cilantro, tobacco onions, corn tortillas

roasted chicken, hatch chili's, blended cheeses, roasted corn pico, sour cream

spicy sausage, buffalo chicken, margherita, shredded brisket, four cheese, roasted veggie

honey baked ham, stout mustard, house pickles, big eye swiss, toasted Hawaiian brioche buns

house ground beef sliders, bacon kraut, big eye swiss, pastrami Russian dressing, toasted brioche buns

cheddar, Chihuahua, pepper jack, candied applewood bacon, chipotle spread

honey baked ham, stout mustard, house pickles, big eye swiss, toasted Hawaiian brioche buns

Lettuce, tomato, red onion, horseradish pickles, house stout mustard, cheese, toasted brioche slider bun

avocado, stout beer cheese fondue, ccilatro, onions

Chuck brisket house burger blend, smoked whiskey cheddar, bacon, lettuce, tomato, red onion, horseradish pickle, toasted brioche bun

Garlic herb marinated chicken breast, roasted red peppers, provolone cheese, balsamic glaze, pesto mayo toasted brioche bun

Chef's selected meats, cheeses, picked marinated veggies, breads, crackers, nuts

honey yogurt dipping sauce

Chef's beer cheese fondue House stout mustard

Chef's selection or artisan cheeses and local charcuterie, seasonal jam, house mustard, lavash, seasonal garnish

Peanut butter chocolate chunk, chocolate chip, oatmeal raisin, sugar

Mix and Match options: Peanut butter chocolate chunk, chocolate chip, oatmeal raisin, sugar

2 Pastas: penne and fettuccine; 2 Sauces: choice of pesto, vodka, marinara, alfredo; 2 Meats: choice of chicken, meatballs, sausage, turkey; Served with garlic bread

1 Rice: choice of brown or white; 1 Noodle: choice of soba, udon, wonton, or pho rice; 2 Sauces: Kung Pao, Teryake, Szechuan, Peanut Ponzu; 2 Meats: chicken, pork, steak, shrimp; Served with Fortune Cookies

Roasted Beef Tenderloin, Roasted Chicken, or Turkey. 2 Sauces: Choice of Au Jus, Peppercorn, Horseradish, Cranberry, Marsala, or Red wine demi-glaze. 1 side: choose from jalapeno Bacon mac n cheese, garlic mashed potatoes, grilled veggies, or broccoli cheese rice Served with rolls. (2) hour package/minimum 20 guests

choose 4: roasted red pepper hummus, deviled eggs, german pretzel sticks, Margherita flatbread, dip trio: stout beer cheese charred tomato salsa with applewood smoked salt chips, hatch chili chicken quesadilla, or choice of wings

choose 5: choice of tacos, choice of sliders, Choice of flatbreads, dip trio: Stout beer cheese charred tomato salsa with applewood smoked salt chips, choice of skewers

Crispy Wontons, Sesame-seared Ahi Tuna, Apple-jicama Slaw, Wasabi Mayo, Mango Pico De Gallo, Smashed Avocado. Suggested Pairing: Full Sail Session / Meiomi Pinot Noir

Ask Your Server. Suggested Pairing: Brooklyn Lager / Pomelo Sauvignon Blanc

Traditional Hummus, Spicy Feta, Roasted Red Peppers, Sliced Cucumbers, EVOO, Grilled Naan. Suggested Pairing: Firestone Walker Pivo Pils / Benvolio Pinot Grigio

Oldie But A Goodie. Suggested Pairing: Karbach Love Street / St. Francis Chardonnay

Buttermilk Garlic Ranch. Suggested Pairing: Duvel / Charles and Charles Riesling

Pastrami, Swiss, Beer Kraut, Toasted Carraway Seeds, Russian Dressing. Suggested Pairing: Dogfish 90 Minute IPA / Joel Gott Cabernet

Your Choice Of Classic Buffalo, Asian-style Or Texas Dry Rub. Suggested Pairing: Firestone Walker Pivo Pils / The Show Malbec

Italian Breaded Chicken Breast, Mozzarella, House Marinara, Fried Basil, Spicy Parmesan Confetti. Suggested Pairing: Boulevard Tank 7 / Seaglass Pinot Noir

Black Truffle, Sea Salt

Sam Smith's Beer Cheese Fondue. Suggested Pairing: Sam Smith Nut Brown Ale / St. Francis Chardonnay

Spicy Italian Sausage, Marinara, Mozzarella & Parmesan Confetti, Toast Points. Suggested Pairing: Sierra Nevada Pale Ale / Complicated Red

Chef's House-made Charcuterie & Cheese Selection, Texas Honey, Seasonal Jam & Duck Fat Toast. Suggested Pairing: Orval / Meiomi Pinot Noir

Grilled Corn, Tajin, Crèma, Cilantro, Cojita, Lime Wedge. Suggested Pairing: Avery White Rascal / Mohua Sauvignon Blanc

Chef's R&D

Spicy Chicken Soup With Avocado, Cilantro & Crispy Tortillas. Suggested Pairing: Founder's All Day IPA / The Show Malbec

Chopped Romaine, Feta, Kalamata Olives, Green Olives, Roasted Red Peppers, Cucumbers, Red Onion, Tossed In A Light Greek Dressing With Grilled Halloumi. Suggested Pairing: Founders All Day IPA / Mohua Sauvignon Blanc

Spring Greens Tossed In Hoisin Vinaigrette With Mint, Red Onion, Cilantro Asian Slaw, Avocado & Spicy Peanuts. Suggested Pairing: Anchor Steam / Benvolio Pinot Grigio

Romaine Hearts, Parmesan Crisps & House Caesar Dressing. Suggested Pairing: Franziskaner Weissbier / Truth Myth Chardonnay

Baby Spinach, Almonds, Peaches, Avocado, Goat Cheese, Pickled Red Onions, Balsamic Vinaigrette. Suggested Pairing: Duvel / Folie A Deux Chardonnay

Battered Chicken, Chopped Greens, Applewood-smoked Bacon, Semi-dried Tomato, Avocado, Boiled Egg, Gorgonzola & Red Wine Vinaigrette. Suggested Pairing: Anchor Steam / Terra d'Oro Moscato

Grilled Flank Steak, Romaine, Black Beans, Fire Roasted Corn, Avocado, Cilantro, Cherry Tomatoes, Radish, Roasted Pepitas, Tortilla Strips, Chimichurri Vinaigrette. Suggested Pairing: Rochefort 8 / Angove Shiraz

Chef's Custom Burger Blend or Chicken Breast (Grilled or Fried). Your Choice of Cheese: Cheddar, Swiss, Pepperjack, Provolone, Blue Cheese, American. Add Any of These For | $1: Grilled Onions, Grilled Mushrooms, Avocado, Egg, Bacon, Jalapeño. Suggested Pairing: Founder All Day IPA / Complicated Red

Herb Roasted Chicken, Baby Spinach, Applewood Bacon, Sliced Pears, Red Onion & Honey Dijon Dressing. Suggested Pairing: Duvel / Ruffino Prosecco

Chipotle BBQ Smoked Pork, Pepperjack Cheese, Black Forest Ham, House Pickles & Spicy Stout Mustard On Pressed Gambino Bread. Suggested Pairing: Ayinger Celebrator / Joel Gott Cabernet

Dill Pickle Potato Chip Crusted Chicken Breast, Nashville Hot Aioli, Potato Bun, House Pickles. Suggested Pairing: Cigar City Jai Alai / Ruffino Prosecco

Roasted Pork Loin, Cheddar, Provolone & Parmesan On Sourdough With Marinara Dipping Sauce. Suggested Pairing: Karbach Love Street / Meiomi Pinot Noir

Roasted Turkey Breast, Bacon, Provolone, Avocado, Heirloom Tomato, Tarragon Aioli & Croissant Bun. Suggested Pairing: Lakewood All Call / Meoimi Pinot Noir

Beer Braised Kraut, Big Eye Swiss, Swirled Marbled Rye. Suggested Pairing: Boulevard Tank 7 / The Show Malbec

Grilled Onions, American Cheese, Texas Toast, Boom Boom Sauce. Suggested Pairing: Full Sail Session / Joel Gott Cabernet

Combine any half sandwich, caesar or house salad, or cup of soup. N/A beverage included

3 White Corn Tortillas, Apple-jicama Slaw, Smashed Avocado, Fire-roasted Corn Mango Pico De Gallo, And Red Pepper Slice Accompanied By Fresh Fruit Salad Tossed In Poppy Seed Dressing. Suggested Pairing: Duchesse de Borgogne / Folie à Deux Chardonnay

Parmesan Risotto & Grilled Broccolini. Suggested Pairing: Full Sail Session / Pomelo Sauvignon Blanc

Caramelized Brussel Sprouts & Mango Pico De Gallo. Suggested Pairing: Duvel / Fortress Cab

Cracked Black Pepper Gravy & Mashed Potatoes. Suggested Pairing: Brooklyn Lager / Fortress Cabernet

Creamy Chicken Stew With Traditional Vegetables, Topped With A Puff Pastry. Suggested Pairing: Anchor Steam / Mohua Sauvignon Blanc

Broccolini, Butternut Squash, Peas, Yellow Squash, Zucchini, Toasted Pepitas, Whipped Goat Cheese. Suggested Pairing: Westmalle Tripel / Folie A Deux Chardonnay

Roasted Garlic Alfredo, Garlic Knot, Parmesan Crisps. Suggested Pairing: Duvel / Benvolio Pinot Grigio

Bleu Cheese Mashed Potatoes, Roasted Root Vegetables, Tobacco Onions. Suggested Pairing: Maredsous 8 / Seven Deadly Zins

Topped With Kettle Chips

Whiskey Sauce, Henrys Vanilla Bean Ice Cream

Raspberry Preserves, Powdered Sugar

Sweets & breads

Bacardi Silver, White Peach Purée, Fresh Lime, Mint

Bombay Sapphire Gin, Deep Eddy Lemon Vodka, Fresh Lemon, Soda

Ketel One Botanical Peach & Orange Blossom Vodka, Fresh Lemon, Berry Tea-infused syrup, Champagne

Piña Loca Tequila, Pineapple juice, Fresh Jalapeño, Agave Nectar, Fresh Lime

Ketel One Family Made Vodka, Gosling's Ginger Beer, Fresh Lemon, Fresh Blueberries

Sagamore Rye Whiskey, Fresh Strawberries, Mint, Fresh Lemon

Whistle Pig 10 Year Rye Whiskey, Cointreau, Cocoa Liqueur, Orange Bitters, Chocolate Bitters

Captain Morgan Spiced Rum, Blue Curaçao, Piña Colada mix, Fresh Lime, Sprite

Watermelon Smirnoff Vodka, Triple Sec, Fresh Lime, Rosemary-infused syrup

Jameson Irish Whiskey, Grand Marnier, Lavender Bitters, Lemonade

Bombay Sapphire Gin, Amaretto, Fresh Lemon, Angostura Bitters, Egg White

Patron Silver Tequila, Lime, Agave & Soda

Traditional Sangria, Fresh Fruit & Skittles Candy

Bulleit Rye, Strawberry Purée, Lemon, Segura Viudas Cava & Fresh Fruit

Captain Morgan, Malibu, Absolut Elyx, Lime Juice, Piña Colada mix, Caramelized Pineapple Purée, Red Bull Coconut Berry, Pineapple Juice

A selection of different liquors, infused with various fresh fruits and spices. These are always changing, so ask your server what's currently available

Bouquet is bursting with fruit notes, apples, pear and citrus

Delicate and balanced brut champagne, with crisp acidity, Meyer lemon and tropical fruit flavors with a honey and brioche toast frame

Complex, full-bodied, fresh & lively, racy fruit character

Endless notes of fine honey, bees wax, dried fruits and tropical fruits

Bright with notes of pear, apple, pineapple, apricot, nutmeg and vanilla

This bright and balanced Chardonnay has aromas of tropical fruit, mango peel, peach and honey

Flavors of beautiful tropical fruit with mineral undertones

Fragrant white blossoms and ripe citrus notes. Crisp and refreshing

Notes of passionfruit, gun smoke, pink grapefruit and fresh cut herbs

Crisp wiht notes of peach, almond and freash flowers

Crisp and clean with stone fruit and floral notes

Aromas of perfumed peach blossom and fresh honeysuckle flowers

Aromas of bright red fruit, black cherry and blackberry with notes of clove and vanilla

Aromas of dark fruit, mocha and baking spices

Aromas of sweet cherries, cassis, blackberries, cigar box and spicy oa

Aromas of bright strawberry and jammy fruit, mocha, and vanilla

Approachable and bright, rich red fruit compote on the palate; accentuated by soft & silky tannins

Supple tannins with dark fruit, blueberry, mocha and cola flavors

Deep red with purple hues. Spice, pepper, red cherry and black chocolate aromas

Deep red, almost purple with aromas of concentrated black fruits and cigar box

Light and fresh, dark strawberries meet with wet gravel and dried earth

Heaps of jammy berry fruit are followed by aromas of leather, oak and spice notes

Aromas of dark fruit, rich black cherry, blackberry, red plum and violet

Blossoms on the nose, framed by melon, strawberries and stone frui

Bright ruby red with fresh, vibrant aromas of wild blackberry, raspberry jam and cedar box accented by rich floral notes

Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistant flavors of ripe raspberry, boysenberry, pomegranate, & vanilla

Bright, creamy, golden apple, white peach, pear & melon aromas, with hints of mineral, yeast & introduce rich, full-bodied, apple, pear & melon flavors

Subtle but irresistible aromas of pear and white flowers persist on the palate, along with lemon, quince, tangerine blossom, and defined salinity

Aromas of vanilla, cassis and sage fill the glass, revealing the influence of American oak barrel aging

Made with hillside fruit this wine shows great structure and length. Aromas of fresh raspberries, nutmeg, vanilla and toasty oak

Deep purple-black in color, lifted crème de cassis, violets & chocolate box notes plus hints of lilacs, raspberry leaves, anise & cardamom

Full bodied, the palate has a firm, grainy texture and a lively line carrying spicy blackberry preserves flavors to a nice long finish

A new menu prepared each week

Honey jalapeño jelly

3 different local sausage kolaches

With yogurt & honey

Dusted with cinnamon sugar & cream cheese icing

Battered chicken, chopped greens, Applewood-smoked bacon, semi-dried tomato, avocado, boiled egg, gorgonzola dolce & red wine vinaigrette

Romaine hearts, parmesan crisp, & house Caesar dressing

Mixed greens, shaved carrots, tomato, cucumber, radish, & mimosa dressing

Toasted English muffin, Canadian bacon, poached eggs, hollandaise & breakfast potatoes

Applewood smoked bacon, scrambled eggs, cheese, peppers, onions & white gravy

Grilled sourdough, scrambled eggs, cheddar and provolone cheese, choice of chorizo, bacon, or sausage with tomato & breakfast potatoes

Flour tortilla, scrambled eggs, ranchero sauce, cheddar cheese, choice of chorizo, bacon, or sausage with breakfast potatoes

Roasted pork loin, smoked cheddar, provolone, mozzarella, parmesan, sourdough, marinara dipping sauce & breakfast potatoes

Applewood-smoked bacon, tomato, beer cheese fondue, sunny side up egg, on a buttery toasted croissant bun with breakfast potatoes

Always changing, so just ask. Comes with breakfast potatoes

Black pepper gravy, scrambled eggs, breakfast potatoes & toast

Braised short rib, spicy potatoes, peppers, onions, sunny side egg & smoked gouda béchamel

Cheddar grits, eggs over easy, blackened chicken & Cajun hollandaise

Mixed veggies & egg whites with breakfast potatoes

Breaded schnitzel topped with over easy egg, bacon & a sweet jalapeño sauce & served with breakfast potatoes

Plain greatness. Add fresh strawberries & cream for $2

Fresh waffle, fried chicken fingers, Frank's hot sauce & syrup

It's good to be different

Fresh OJ & sparkling wine

Tequila, Triple Sec, fresh lime and lemon juice, 7-Up, Bottle of Blue Raspberry MD 20/20 (Serves 6)

Elijah Craig Bourbon, Mr. Black Cold Brew Coffee liqueur, chocolate bitters

Bottle of Boone's Farm Strawberry Hill Wine

Jameson, Bailey's & coffee

Vodka, fresh lime, Zing Zang, dash of cayenne & Tajín rim

Fresh lime juice, celery bitters, Sriracha & bloody mary mix

Ketel One Vodka, Triple Sec, sweet vermouth, fresh OJ, topped with champagne

Bulleit Rye, strawberry purée, lemon juice, Segura Viudas Cava & fresh fruits (Serves 6)

Wheat beer with choice of Skyy Grapefruit or Citrus Vodka

Vodka, Gin, Whiskey, Rum, Triple Sec, topped w/ fresh pineapple juice and OJ

Jameson, Butterscotch Schnapps, fresh OJ, garnished with slice of bacon

Kruto Vodka, Mr. Black Cold Brew Coffee liqueur, soda water, over ice with two straws

Amaretto and Southern Comfort, Avery Lager back with a splash of OJ

Pedialyte, served chilled, straight up, or added on the side to any drink

With your choice of marinara or butter

Bacardi Silver, White Peach Purée, Fresh Lime, Mint

Bombay Sapphire Gin, Deep Eddy Lemon Vodka, Fresh Lemon, Soda

Ketel One Botanical Peach & Orange Blossom Vodka, Fresh Lemon, Berry Tea-infused syrup, Champagne

Piña Loca Tequila, Pineapple juice, Fresh Jalapeño, Agave Nectar, Fresh Lime

Ketel One Family Made Vodka, Gosling Ginger Beer, Fresh Lemon, Fresh Blueberries

Sagamore Rye Whiskey, Fresh Strawberries, Mint, Fresh Lemon

Whistle Pig 10 Year Rye Whiskey, Cointreau, Cocoa Liqueur, Oranger Bitters, Chocolate Bitters

Captain Morgan Spiced Rum, Blue Curaçao, Piña Colada mix, Fresh Lime, Sprite

Watermelon Smirnoff Vodka, Triple Sec, Fresh Lime, Rosemary-infused syrup

Jameson Irish Whiskey, Grand Marnier, Lavender Bitters, Lemonade

Bombay Sapphire Gin, Amaretto, Fresh Lemon, Angostura Bitters, Egg White

Patron Silver Tequila, Lime, Agave & Soda

Traditional Sangria, Fresh Fruit & Skittles Candy

Tequila, Triple Sec, fresh lime and lemon juice, 7-Up, Bottle of Blue Raspberry MD 20/20

Bulleit Rye, Strawberry Purée, Lemon, Segura Viudas Cava & Fresh Fruit

Captain Morgan, Malibu, Absolut Elyz, Lime Juice, Piña Colada mix, Caramelized Pineapple Purée, Sprite, Pineapple Juice

A selection of different liquors, infused with various fresh fruits and spices. These are always changing, so ask your server what's currently available

Bouquet is bursting with fruit notes, apples, pear and citrus

Well-knit and balanced, with vibrant acidity framing hints of blackberry, white cherry, biscuit, honey & candied lemon zest

Complex, full-bodied, fresh & lively, racy fruit character

Bright with notes of pear, apple, pineapple, apricot, nutmeg and vanilla

Brimming with warm toasted oak, pear compote and vanilla sugar

Fragrant white blossoms and ripe citrus notes. Crisp and refreshing

Notes of passionfruit, gun smoke, pink grapefruit and fresh cut herbs

Crisp with notes of peach, almond and fresh flowers

Crisp, clean with beautiful notes of peach & nectarine

Light and fresh with sweet tropical fruit, green apple & hints of lime

Aromas of bright red fruit, black cherry and blackberry with notes of clove and vanilla

Aromas of dark fruit, mocha and baking spices

Aromas of dark cherry, leather and earth, with flavors of cherry and cocoa on the midpalate with a nice balance of acid and tannin

Aromas of bright strawberry and jammy fruit, mocha, and vanilla

Approachable and bright, rich red fruit compote on the palate; accentuated by soft & silky tannins

Alluring exotic spice with vibrant flavors of red plum and fresh blackberry

Intense purple color. Sweet, spicy and aromatic

Light and fresh, dark strawberries meet with wet gravel and dried earth

Dark berry aromas mix with vibrant flavors of currants, cherries & a kiss of violets

Aromas of ripe tropical fruit, revealing accents of tangerine and hints of ginger

Bright ruby red with fresh, vibrant aromas of wild blackberry, raspberry jam and cedar box accented by rich floral notes

Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, & vanilla

Bright, creamy, golden apple, white peach, pear & melon aromas, with hints of mineral, yeast & introduce rich, full-bodied, apple, pear & melon flavors

Enticing aromas of vanilla, melon, and mango are layered with apricot, Crème brûlée, butter & a slight minerality

Aromas of vanilla, cassis and sage fill the glass, revealing the influence of American oak barrel aging

Seductive wine beginning with intense black fruits & warm spice & finishing dense yet silky tannin

Deep purple-black in color, lifted crème de cassis, violets & chocolate box notes plus hints of lilacs, raspberry leaves, anise & cardamom

Aromas of chocolate covered cherries with a silky texture on the palate finished with flavors of tasted oak

Rum Barrel-Aged Imperial Stout with Cherries and Coconut

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere

Special Double Cream Stout derives its name from its smooth, creamy texture, not the ingredients. Completely dairy-free, this stout blends ten different specialty malts to yield a remarkable depth of flavor. With only a touch of burnt notes, Special Double Cream Stout focuses on the softer, cocoa & espresso-like aspects of roasted malt

Bell's Oberon is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer

This traditional Scotch Ale is rich and malty with notes of caramel and a warm finish. Certain to make any occasion festive, or at least a bit more bearable. Enjoy with the company of friends and family

A smooth, toasty brown ale, Best Brown Ale is a mainstay in our fall & winter lineup. With hints of caramel and cocoa, the malt body has the depth to stand up to cool weather, but does not come across as heavy. This balancing act is aided by the generous use of American hops

Intense pure liquid cacao flavors swirl with popping coconut aromas, all supported by a semi-sweet porter made from loads of our dark chocolate and extra dark caramel malt. This limited release specialty comes around once a year to satisfy that sweet tooth, so get 'em while you can before they disappear. At 6.5% ABV and 25 IBUs, this choconut goodness will have you yellin' "Pass. Dash. Hit." All winter long

In the 1960's on Allen's Landing sat Love Street; a hot spot of music and social impact. The venue hosted eclectic characters ranging from open mic' ers to the Lizard King himself. Love Street was not only a place, but a state of mind. A place to unwind and let the music refresh your soul. Likewise, Love Street Summer Seasonal is a state of mind. Brewed in the Kolsch-style and hopped delicately with floral German hops, this beer boasts a clean malt profile that refreshes to the core, without sacrificing character. So crack one open and find your own Love Street

Everything we love about classic German Pilsner with a hoppy Bohemian twist. Pils is a bright straw colored lager beer with playful carbonation topped with beautiful white foam lace. Delicate lightly toasted malt flavors underscore noble German hop character. Hallertau-grown Magnum hops deliver the lupulin foundation while generous amounts of Spalter Select hops bring floral aromatic and spicy herbal notes. As a twist on the traditional Pils, we dry hop with German Saphir for a touch of bergamot zest and lemongrass. A refreshing, light-bodied and hop-driven Pils

A truly authentic Belgian style wheat or "white" ale, this Rascal is unfiltered (yup, that's yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale

The beer that helped build our brewery; Bell's Amber Ale features both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. Capped by a clean bitterness, it's incredibly versatile with food, but very tasty on its own

Hellfighter american imperial porter brewed with cinnamon, rice, vanilla, and lactose then aged in bourbon barrels. Hellfighter is a robust brew with alluring aromas of chocolate and coffee that give way to a rich, malty sweetness. Ready to drink now, but this fine brew will also benefit from years of cellaring under proper conditions

Karbach's Bourbon Barrel Hellfighter brewed with chilis, cinnamon, clove, and chocolate

Bourbon Barrel Hellfighter is aged for a minimum of 5 months in barrels. Malts: 2 row pale, Munich, Dark Crystal, Chocolate and Black Patent

The coffee lover's consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever

Gold medal winner for Amber Lager at the 2018 World Beer Cup. Caramel-forward amber lager with a refreshing dry-hopped aroma

How do you kick Full Grown Man in the nalgas? By adding coffee, chocolate, vanilla and ancho chiles

HAZY IPA Half-Life is always a crowd favorite for both craft beer aficionados and those new to the beer scene. It is an unfiltered Northeast inspired IPA with an aroma that is interesting without being overpowering. Upon first sip, you will immediately pick up on the citrus characteristics. Soon to follow will be stone fruit and pine. But this is not a bitter IPA, friends. It is perfectly balanced with a focus on the delicious aroma. Half-Life finishes with a subtle and wheaty breadiness. It's so perfectly light and crisp that it would be an amazing session beer if it weren't for the 6% ABV, so sip and enjoy

Jai Alai, a game native to the Basque region of Spain, is played on a court called a fronton. Jai Alai players attempt to catch a ball using a curved mitt whilst the ball travels at speeds up to 188mph! Proving they have a sense of humor the Spanish dubbed this game, with its ball traveling at race car speeds, "the merry game." Tampa was once home to a bustling Jai Alai fronton but sadly all that remains of Jai Alai in the Tampa Bay area is this India Pale Ale that we brew in tribute to the merry game. The India Pale Ale style of beer has its roots in the ales sent from England to thirsty British troops in India during the 18th century. Pair Jai Alai India Pale Ale with beef empanadas, deviled crabs, and other spicy dishes

A new take on the saison, we aged Napa Saison for eight months in retired red wine barrels from Napa Valley

Coconut Porter Do you like the coconut Girl Scout cookie? And do you like coffee? If your answer is yes to both, then this is your beer. Plutonium 239 might be our most memorable beer. Could be the name, but we're betting it's the unique flavors of the beer. At first sniff, you will immediately detect coconut, chocolate, and a wonderful roast. Like all good Porters, the carbonation is low and the body is medium

Revive is a tart, tropical, and refreshing blond sour ale. Aromas of pineapple and herbal chamomile are followed by tart and tropical flavors from aging in wine barrels for 3-4 months

Back in the day, Michael Peticolas' brother, Charlie, was a cop and COPS filmed a few of his arrests. The best of which involved a deadbeat considering resistance to his arrest. With baton drawn, Charlie demanded" Sit down or I'll SIT YOU DOWN!" Since the episode aired over 10 years ago, we've uttered the line a million times to one another and laughed every time. We' re paying tribute to that line by using it to name our Imperial IPA. A big beer that will sit you down if you don't do it first. Ha. Call it "Sit Down" for short. As for the beer itself, the intent is to exhibit the fresh and bright character of the hops. We dry hopped it with over a pound of hops per barrel of beer. It's gold in color and the floral ester aroma is high. The hop bitterness is high, but not at all harsh. The hop flavor is high, fresh, and lively. Yet with all of our beers, it's all about balance and this one is no exception. The malt character is fairly high and provides a tremendously full mouthfeel. Finally, the alcohol in this beer is intentionally present (and delicious). When it comes to food pairing, IPA's are best when paired with spice. Indian foods are often complex and focus on spices and herbs. As a consequence, the hop aromatics of the IPA can result in great harmony with spicy Indian dishes. Otherwise, find yourself some spicy Thai or jerk chicken

with house made chorizo

cocktail sauce

crispy wontons

champagne-mustard aioli

bleu cheese sauce on crostini

pesto and aged balsamic o a parmesan crisp

EVOO, grana padano & grilled pita bread

wasabi jicama slaw and hoisin rum glaze, wonton shells

champagne-mustard aioli

charred tomatillo salsa

with buffalo sauce and bleu cheese crumbles

buffalo sauce

chef's choice

buffalo sauce, chipotle burbon BBQ Sauce or sweet thai chili sauce served with roasted garlic ranc, carrots, celery

queso fresco, roast corn pico, cilantro, charred tomato, salsa, corn tortilla

avocado, stout beer cheese fondue, cilantro, tobacco onions, corn tortillas

roasted chicken, hatch chili's, blended cheeses, roasted corn pico, sour cream

spicy sausage, buffalo chicken, margherita, shredded brisket, four cheese, roasted veggie

honey baked ham, stout mustard, house pickles, big eye swiss, toasted Hawaiian brioche buns

house ground beef sliders, bacon kraut, big eye swiss, pastrami Russian dressing, toasted brioche buns

cheddar, Chihuahua, pepper jack, candied applewood bacon, chipotle spread

honey baked ham, stout mustard, house pickles, big eye swiss, toasted Hawaiian brioche buns

Lettuce, tomato, red onion, horseradish pickles, house stout mustard, cheese, toasted brioche slider bun

avocado, stout beer cheese fondue, ccilatro, onions

Chuck & brisket house burger blend, smoked whiskey cheddar, bacon, lettuce, tomato, red onion, horseradish pickle, toasted brioche bun

Garlic & herb marinated chicken breast, roasted red peppers, provolone cheese, balsamic glaze, pesto mayo toasted brioche bun

Chef's selected meats, cheeses, picked & marinated veggies, breads, crackers, nuts

honey yogurt dipping sauce

Chef's beer cheese fondue & House stout mustard

Chef's selection or artisan cheeses and local charcuterie, seasonal jam, house mustard, lavash, seasonal garnish

Peanut butter chocolate chunk, chocolate chip, oatmeal raisin, sugar

Mix and Match options: Peanut butter chocolate chunk, chocolate chip, oatmeal raisin, sugar

2 Pastas: penne and fettuccine; 2 Sauces: choice of pesto, vodka, marinara, alfredo; 2 Meats: choice of chicken, meatballs, sausage, turkey; Served with garlic bread

1 Rice: choice of brown or white; 1 Noodle: choice of soba, udon, wonton, or pho rice; 2 Sauces: Kung Pao, Teryake, Szechuan, Peanut Ponzu; 2 Meats: chicken, pork, steak, shrimp; Served with Fortune Cookies

Roasted Beef Tenderloin, Roasted Chicken, or Turkey. 2 Sauces: Choice of Au Jus, Peppercorn, Horseradish, Cranberry, Marsala, or Red wine demi-glaze. 1 side: choose from jalapeno Bacon mac n cheese, garlic mashed potatoes, grilled veggies, or broccoli cheese rice Served with rolls. (2) hour package/minimum 20 guests

choose 4: roasted red pepper hummus, deviled eggs, german pretzel sticks, Margherita flatbread, dip trio: stout beer cheese & charred tomato salsa with applewood smoked salt chips, hatch chili chicken quesadilla, or choice of wings

choose 5: choice of tacos, choice of sliders, Choice of flatbreads, dip trio: Stout beer cheese & charred tomato salsa with applewood smoked salt chips, choice of skewers